Shop By the Bottle at the LCBO

This product is currently available in LCBO retail stores as part of the Vintages Essentials program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

A true expression of Oregon Pinot Noir! A vibrant, complex nose opens with floral, stone fruit and berry aromas - rose petal, violet, pomegranate, plum cherry, raspberry, black currant, boysenberry - that deepen with spice and wood notes - cinnamon, white pepper, thyme, vanilla, cedar, sandalwood, chocolate. Gentle oak aging adds definition supporting a delicious, harmonious balance between tannin, acid and fruit.

A pretty, versatile wine that will pair neatly with many different proteins, from salmon to pork to duck to venison, as well as earthy, and rustic vegetables, and bright-red to black fruits like cherry, cranberry, or plum.

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Located in the Macau en Medoc region not far from the entry to the Margaux appellation, this Chateau dates back to the 18th century and now covers 22.5 hectares. The soils here are classic Garonne gravels with a clay sub-soil which provides a classic mellow character with relatively smooth tannins and an elegant and fine structure. These wines are remarkably consistent and approachable even in their youth.

Next-door neighbour to the Grand Cru Classé, Château Cantemerle, Maucamps is a blend of Cabernet Sauvignon, Merlot, and Petit Verdot. Coming from an older vintage, this a mature wine yet still very approachable. The nose offers savoury aromas of dried herbs and flower petals along with graphite and soft shades of ripe fruit. The acid on the palate is lively and the tannins are seamlessly integrated. This is a great option if you're looking to try an older vintage without having to wait! 

Pair this wine alongside with grilled flank steak, classic coq au vin, or a hearty beef or vegetable stew.

This product is available online as part of the Vintages Online Exclusives program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Originally from Beine, Christophe Patrice has been working on the family estate with his father and uncles since 1996. In the spirit of freedom, he set out on his own with a 5 hectare vineyard in 2006. In 2011, he took over the Daniel Roblot estate, which is a 19 hectare vineyard, with an average vine age of 45 years. Contrary to what is practiced by a large majority of Chablis winegrowers, the vines are planted in low density at a rate of 5,800 vines per hectare. 

A fine and aromatic nose with aromas of white flowers and citrus fruits with hints of flint and minerality in the background. The palate is balanced and lively with continued notes of white grapefruit citrus, crunchy yellow apple and spritzes of saline that dance into the finish. Bright and vibrate without being austere, offering fine texture and finesse. 

Pair this wine with classics like oysters and other seafood fare. 

This product is available online as part of the Vintages Online Exclusives program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Matías Riccitelli was born in Cafayete, Salta. He identifies as a traveler and a tireless dreamer. After countless harvests throughout the world, he decided to combine everything he has learned and dedicate himself to exploring the excellent terroirs of Mendoza and the teachings of his mentor and father, Jorge Riccitelli.

 This wine is made from two different vineyards located at the foot of the Andes Mountains. 50% from Los Arbolitos Estate, planted on sandy soil and 50% from Dio Estate, planted in gravel and boulder soils. Clusters are destemmed and then they are dropped into small concrete vats. They ferment with wild yeast for several weeks. Aging continues in French oak barrels for more than a year.

Immediately recognizable on the nose for its classic bell pepper and dried herb aromas, this wine is a true varietal expression of classic Cabernet Franc. Along with the savoury components on the nose you'll find ripe black fruits and subtle shades of violets and spices. The palate packs a punch with ripe fruits, fresh acidity and fine-grained tannins,  all adding pleasing texture and depth to this wine. 

Cab Franc loves herbs, so try this wine out with some of your favourite flavours like parsley, sage, rosemary and thyme! A great match with vegetarian dishes and herb-spiced meats. 

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Under Lionel's leadership, "Lionel Osmin et Cie" was born to promote loud and clear the discovery of the unique grape varieties and terroirs of Southwest France. From Jurançon to Cahors,  Gaillac to Bergerac passing through Marcillac, Lionel Osmin & Co has become the sole transversal signature of wines from this underrated region. They are proud to share a range of wines whose characteristics are faithful to their terroirs and are made for those who wish to share in the joy of discovering what the Southwest of France has to offer!

The terraces of the Cahors AOP nestle among the meandering Lot River - these are the age-old lands of the Malbec grape. This wine has a deep, inky colour - almost black! Revealing wafts of violet petals along with ripe aromas of ripe blackberries, currants and black cherries on the nose. The fruits are supported on the palate by hints of liquorice spice and soft notes of cocoa. A wine that offers pleasure for the palate with its silky tannins and rich concentration of flavour. 

This full, rich red wine can be combined with many French cuisine dishes, including: pan-fried mushrooms, meat fondues, truffled fattened hen, confited duck, coq au vin, grilled beef rib steak, tournedos, matured cheeses or Camembert, etc.

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

 David Nicolo, a third generation wine grower developed an extensive knowledge of the wine business over many years. Recently acquiring Camille Paradis et Fils becoming, Nicolo & Paradis, they have produced an excellent collection of Champagne under the label ‘Champagne Nicolo’ which is Decanter Award-winning and competes easily with some of the larger champagne houses.

The House of David & Agnes Nicolo was built in 1802 by the famous General Vouillemont of General Napoleon's Army and their vineyard is in Arsonval in the Aube Valley of Champagne, spanning a strong 17 hectares across the Colombé-le-sec. The vineyards are predominantly planted with Pinot Noir, together with some Chardonnay and Pinot Meunier and they promote working in harmony with nature at the heart of the community paying particular attention to the use of sustainable methods.

This champagne is faithful to champagne tradition and is the signature style of Champagne Nicolo - the culmination of a generation-old recipe, delivered with outstanding skill and mastery by Winemaker David Nicolo. Vines enjoy all the benefits of a southern exposure from the ancient soils of the Cotes des Bar Terroir with grapes that have been hand. This is Pinot Noir dominant blend (70%), with 20% of Pinot Meunier and 10% Chardonnay.

Nicolo Brut Reserve Champagne has a golden yellow colour with very fine bubbles. A very upfront, elegant and complex nose with cooked white fruits aromas. This Brut Champagne is delicious as an apéritif or as a cocktail with shellfish.

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolo Champagne is available at The Champagne Company and Nicolo Champagne is owned by David and Agnes Nicolo. David Nicolo, a third generation wine grower developed an extensive knowledge of the wine business over many years. Recently acquiring Camille Paradis et Fils becoming, Nicolo & Paradis, they have produced an excellent collection of Champagne under the label ‘Champagne Nicolo’ which is Decanter Award-winning and competes easily with some of the larger champagne houses.

The House of David & Agnes Nicolo was built in 1802 by the famous General Vouillemont of General Napoleon's Army and their vineyard is in Arsonval in the Aube Valley of Champagne, spanning a strong 17 hectares across the Colombé-le-sec. The vineyards are predominantly planted with Pinot Noir, together with some Chardonnay and Pinot Meunier and they promote working in harmony with nature at the heart of the community paying particular attention to the use of sustainable methods.

Vines enjoy all the benefts of a southern exposure from the ancient soils of the Cotes des Bar Terroir with grapes that have been hand harvested. Stored for at least three years to develop into the notable producer Nicolo & Paradis pedigree who have an have an approach to wine making that respects nature and sustainable methods.

Champagne Nicolo Blanc de Blanc is a bright, slightly golden colour with good effervescence. An elegant, upfront complex nose with white flowers, yellow fruit aromas. This Chardonnay Champagne is delicious as an aperitif but also recommended with shellfish and many other light fish dishes.

Gold Awarded Paris, Bronze Awarded Decanter Blanc de Blancs - 100% Chardonnay A very upfront, elegant and complex nose with white flowers, yellow fruit aromas.

This product is part of the Destination Collection program is be available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine Olivier is a 58-hectare family estate in Saint Nicolas de Bourgueil. Patrick and Agnès Olivier, second-generation winegrowers, work together to produce premium-quality wines representative of the appellation. In 2006 they decided to obtain Terra Vitis certification to guarantee the sustainability of the estate. Since obtaining this certification, they have reduced their use of chemical additives considerably and have worked to produce wines of a quality. Today they have been joined by their two children, Florian and Marina, but their attention to detail and enthusiasm has never waned.

This Cuvée embodies the Oliver family's vision of Saint Nicolas de Bourgueil. Coming from sand and gravel soils, it is a round wine, with aromatics of raspberries and redcurrants with a lifted notes of rose petal. The palate offers hints of savoury dried herbs and a dash of spice along with lithe tannins, making this an easy to enjoy wine. 

 This wine will be good to sip on its own, or try with a rack of veal or ratatouille.

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine Olivier is a 58-hectare family estate in Saint Nicolas de Bourgueil. Patrick and Agnès Olivier, second-generation winegrowers, work together to produce premium-quality wines representative of the appellation. In 2006 they decided to obtain Terra Vitis certification to guarantee the sustainability of the estate. Since obtaining this certification, they have reduced their use of chemical additives considerably and have worked to produce wines of a quality. Today they have been joined by their two children, Florian and Marina, but their attention to detail and enthusiasm has never waned.

Made from one of Anjou's most emblematic grape varieties, Chenin Blanc, this versatile grape has been vinified in a dry style. Intense bouquet of quince, candied citrus fruits and white peach. There is great balanced between the intensity and the richness of the Chenin, with a lovely note of honeysuckle on the finish. 

This will be a wonderful match with white fish cooked in an orange butter sauce!

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

In the Chinon appellation in the Loire Valley, the 40 hectares of the Domaine Angelliaume benefit from diversified terroirs featuring clay-limestone and clay with flint and gravel soils on beautiful sun-soaked exposed hillsides. The conditions here are perfectly adapted to the management of the vines. This diversity allows the Domaine to create wines with great character, ranging from fruity and easy-going sippers to more structured, robust wines meant for ageing. 

This is an elegant wine with light cherry highlights. Sourcing grapes from three different vineyard sites, this cuvée releases generously aromatic notes of red berry fruits underscored by dried, sweet herbs and spices. Crunchy on the palate with bight acidity and soft, blooming tannins framed by splashes of red plums and sweet oak.

This is fun, light-style Cabernet Franc that is meant to be enjoyed with friends, paired with your favourite sacks or all on its own. 

This product is currently available online and in select LCBO retail stores as part of the Destination Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Three Elms is an acronym for Emily, Laura and Molly - Three sisters who have curated wines that tells a story about their unity as a family and their upmost gratitude for the generations before them that showed them the way. They come from a rich history in the Frankland River region and thus have countless childhood memories growing up in the vineyard and winery. Encompassing the love and respect they have for the land on which the grapes are grown, Three Elms embraces the profound family bond that symbolizes their desire to create something beautiful. 

This Cabernet Sauvignon comes from the Timbertops Range, which showcases wines of purity and complexity, which typify the Frankland River Region. Vibrant and deep crimson with ruby hues, the nose offers fresh blackberry flavours and sweet dried herbs. Dark berry fruit notes continue on the medium bodied palate with savoury dark chocolate mingling with the fine-grained dusty tannic structure. Ready to enjoy now, although with careful cellaring, will gain complexity over the next five to eight years.

A perfect match for rosemary braised lamb shanks.

This product is currently available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Winemaker and co-founder Rob Cameron has a colourful winemaking background – learning his craft in unique destinations such as Cyprus, Bulgaria and Hungary before moving on to France, Spain and Italy. For him, the Invivo range is all about taking some of the elegance from the old world and putting that style into amazing grapes, all the while offering wines that are fun and a bit unique. 

This is an incredibly bright and juicy example of Pinot Noir, bursting with aromas of red berries and ripe cherries. The fruit is underscored by gentle wafts of sweet baking spices and fine grained tannins on the palate. Not a heavy wine by any means, supported by fresh acidity and fruit that lingers into the finish. 

Try this alongside game birds like roasted duck or quail. This will also sing with soft cheeses and salty snacks as well as being a standout on its own!

This product is available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Radford Dale is one of South Africa’s leading independent Wineries. Based on the Helderberg Mountain in Stellenbosch and specializing in producing site-specific, natural wines. Named by Decanter Magazine as the Best Chenin produced in South Africa, this is one of the greatest representations of how Chenin can and should be made.

From some of the oldest bush vines in the Cape, this Chenin is the epitome of dedication and brilliant craftsmanship. Having taken 12 years to perfect, Alex Dale has done a superb job integrating subtle oak aging with the beautiful fruity flavours of Chenin, brought to life by an ever present minerality. The Renaissance
of Chenin Blanc is all about subtlety and finesse. It is driven by its citrus fruit
spectrum and has a wonderful refreshing saltiness. With an aging potential of 10 to 15 years, no wine cellar, nor glass, is complete without it.

 The natural acidity of this Chenin Blanc will work wonders with chicken kiev or seafood cooked in a creamy sauce. 

This product is available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Meyer Family Vineyards have been crafting wines in the Okanagan Valley since 2006. Voted one of the top wineries in Canada, they focus on small lot productions of Chardonnay and Pinot Noir drawing heavily from Burgundian influences.

The family owned “McLean Creek Road Vineyard”  has a predominantly steep southerly aspect with soil comprised of alluvial and glacial deposits, making up a mix of gravelly and sandy loams. The family's philosophy is to manage each block separately and treat each vine individually. Although Meyer Vineyards not certified organic, they practice organic/sustainable farming principles.

This wine presents aromas of ripe dark cherries, autumn leaves and subtle smoke and toasty oak notes. Those aromas carry onto the broad and silky smooth palate, which is brightened by lively acidity and dusty tannins. The finish is long and pleasing. 

Top notch and top value - a classy wine! Pair this Pinot Noir with any salmon dish, baked, grilled, or fried. It would also pair nicely with seafood.

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Fabulas is a collaboration between a group of farmers, friends and a fabulous winemaker. The vineyards of Fabulas winery are located in the municipality of Pretoro (602 m a.s.l.) in the Majella National Park. Here you can really feel the influence of the massif mountain that gives its name to the park, and even though only 35 km far away there is the sea its mitigation effect is almost absent.

Montepulciano is a native grape variety to the area between Marche and Abruzzo. Several documents dating back to 1700 indicate that it is originally from Torre de 'Passeri in the province of Pescara.

This is a single vineyard wine which comes from a plot named Fara: a small vineyard farmed organically and biodynamically where sheep wander around, controlling the vineyard flora and fertilizing the area.

A clenched but fruity natural red wine with plenty of character. Deep cherry colour with aromas of blackberry preserve, bitter chocolate and fresh coffee along with almond as it develops. Powerful opening taste, perfectly dosed between tannins and acidity.  Mouth filling with plenty of stoney minerality on the finish.

Fantastic with matured red beef and ground game, as well as vegetable gratin and fresh cheeses. 

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

At Lagar de Codegua, they only produce a limited amount of wine from a single vineyard. They believe that making wine is an art, which is represented through the drawings on the labels by famous Chilean artist Bororo. The modern winery is gravity-fed, and is surrounded by 130 acres of estate vines.

Alto Cachapoal is a stunning Chilean micro-terroir within the Rapel Valley located in the foothills of the Andes. The climate is Mediterranean, the soils are alluvial, and the altitude is 2,000 feet. Wines from Alto Cachapoal have intense colour and aromatic concentration, a bright acidity, and restrained tannins.

This wine is characterized by an its freshness, with notes of black and blue fruit lifted by rich acidity. There's a light floral note of purple flowers and dried, savoury herbs that unfold in the glass and carry through to the palate. This is a voluptuous wine with ripe tannins that slowly bloom with each sip.  

This will be a great match with grilled meats, mature cheeses and hearty stews. 

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Château de La Chaize is among the oldest, most historic estates in Burgundy’s Beaujolais region. Cared for by the same family for nearly three and a half centuries, the estate has been passed on to new owners, the Gruy family, who are equally committed to managing the estate with the utmost care, while implementing an ambitious environmental plan.

2019 marks the return of a vintage that is typical of Beaujolais, showcasing all of the Gamay grape’s crisp freshness. The Côte de Brouilly is a blended selection of vineyard sites, located on the famous Mont Brouilly mountain.

This lighter-style red gives way to delicate black fruits, including cherries and plums wrapped in velvety tannins. There's a lovely balance between freshness and maturity, all framed by subtle structure. Soft spices and mineral nuance unfold on the finish offering added complexity to the long, juicy finish.  

Wines made from Gamay will pair well with a wide range of dishes, thanks in part to its natural acidity and lighter tannins. Try with pork tenderloin with black tapenade or soft, creamy cheeses. 

This product is part of the Destination Collection program and will be available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine Tour Saint Michel, a family property, was created in 1930. Michel Fabre, founder of the Domaine, acquired the first vines and his Henri took eventually up the torch. Aided by his wife Eliane, he developed and grew the domain and today, there are 44 hectares,  including 30 hectares in Châteauneuf-du-Pape. Since 2007, Mireille has managed the vineyard in accordance with family tradition, bringing a more modern style along with her daughter, Magali. 

The nose of the Cuvée du Lion reveals cooked fruits wrapped in sweet spices and garrigue. This is a characteristic and structured Châteauneuf, with expressive flavours of red berry fruits continued on the palate with liquorice and hints of rose petal and light pepper spice . The full-body and bold fruit are balanced by velvety, supportive tannins and bright acidity, adding lift and length into the finish.

Drink as the weather gets chillier and enjoy with venison steaks or brie with truffles. 

This product is part of the Destination Collection program and is available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Cascina Castlèt has belonged to the Borio family for generations; Mariuccia, the current owner, inherited it from her father in 1970. Mariuccia focuses on her terroir and the local varieties. The vineyards of the estate are spread over 31 hectares, and are all located in Costigliole d'Asti.

This is a single vineyard Barbera, named in honour of a beloved Aunt to the proprietor. The label represents the three-C logo: C for Cascina, solid and robust; C for Castlèt,  the toponym;  C for Costigliole d’Asti, the native village and centre of life and of memory for the producer.

Pours a deep ruby colour in the glass and shows an intense  bouquet of raspberries and blackberries with hints of vanilla and woodland fruits. Warm, full-bodied and dry with remarkable softness and balance. 

Perfect to pair with pasta dishes, especially ravioli in game sauce.

This product is available online as part of the Vintages Online Exclusives program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

A rising star in the Etna region, Tornatore is becoming one of the region's biggest and most respected wineries. Their vineyards are located at an altitude of 1,000 meters above sea level on the north side of this active volcano.

Made with 100% Nerello Mascalese, Pietrarizzo Rosso has aromas and characteristics of wild strawberry, dried florals, red cherry, fresh herbs and spice, which integrate on the full-bodied palate with notes of slate and limestone before a smooth, lengthy finish. The Pietrarizzo Cru is considered to be one of the best on Mount Etna.

Pair it with rich meats, any kind of pasta with tomato based-sauces and pizzas!

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Schild Estate own over 134ha of estate vineyards throughout the Southern Barossa including some of the oldest vines in the world planted in 1847. Spread across 11 unique sites they produce a range of premium fruit. Having such an intimate knowledge of these site allows the winemaking and vineyard teams to achieve an absolute synergy from vineyard to winery to wine.

Under the guidance of Chief Winemaker Scott Hazeldine who works in close collaboration with Head Vigneron, Mick Schild the Schild Estate team are passionate in their belief that the best wines are driven by the unique characteristics of each vineyard which makes Schild Estate wines an authentic reflection of the terroir in the region.

Dark ruby, clear and bright in colour. Red and black berry fruit notes of glacé cherry and dark plum sit alongside subtler glimpses of Bakewell tart, exotic spice
and earthy forest floor aromas. Once in the palate, the wine shows a layered red
fruited attack and mid pallet encapsulated with a fine tannic frame ensuring
some genuine focus and persistence to the end.

This will be sure to delight along side pizza, pasta and antipasto dishes!

This product is available online as part of the Vintages Special Offers program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine de Bellene is the creation of Nicolas Potel – the son of the legendary Gérard Potel of Domaine Pousse d’Or. Potel is a big name in Burgundian winemaking, and he is known for constantly challenging the borders of winemaking in Burgundy.

The Coteaux Bourguignons 'Cuvée l'Eclos des Abeilles' comes from three magnificent parcels, left without vines for a long time, pre-phylloxera, with a great Terroir potential. These different terroirs are based in three villages, totalling 4 hectares. Released for the first time in 2018, this is a very ambitious white Burgundy from young, densely planted vineyards in Nuits-St-Georges and Saint Romain. Made without any added sulphur, it's the latest in a series of brilliant generic whites from Nicolas Potel, with chiselled, breezy flavours and a saline bite. (Tim Atkin, MW)

About the vintage: The 2020 vintage is absolutely excellent, lauded as 'almost a dream vintage' by top UK wine buyers and something that you should snap up while you can – especially since it’s clear that there’s going to be very little wine coming out of Burgundy next year (and at much higher prices!)
It is abundantly clear that 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. There is very little not to like. 

This product is available online as part of the Vintages Special Offers program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine de Bellene is the creation of Nicolas Potel – the son of the legendary Gérard Potel of Domaine Pousse d’Or. Potel is a big name in Burgundian winemaking, and he is known for constantly challenging the borders of winemaking in Burgundy.

Nicolas Potel calls this the 'flagship' white of his domaine operation with some justification, as year in year out, it's one of his best value wines. Smoky, leesy and refreshing, it has benefited from the higher yields in a hot vintage to produce a wine that's fresh and crunchy with understated wood and an oatmeal tinged mid palate.

About the vintage: The 2020 vintage is absolutely excellent, lauded as 'almost a dream vintage' by top UK wine buyers and something that you should snap up while you can – especially since it’s clear that there’s going to be very little wine coming out of Burgundy next year (and at much higher prices!)
It is abundantly clear that 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. There is very little not to like. 

This product is available online as part of the Vintages Special Offers program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine de Bellene is the creation of Nicolas Potel – the son of the legendary Gérard Potel of Domaine Pousse d’Or. Potel is a big name in Burgundian winemaking, and he is known for constantly challenging the borders of winemaking in Burgundy.

Nicolas Potel has a real talent for producing super white wines in so-called lesser terroirs, such as this Santenay lieu-dit, using larger oak barrels to complement rather than dominate the fruit. An intriguing wine with a beguiling profile of white flowers, yellow fruits and citrusy acidity.

About the vintage: The 2020 vintage is absolutely excellent, lauded as 'almost a dream vintage' by top UK wine buyers and something that you should snap up while you can – especially since it’s clear that there’s going to be very little wine coming out of Burgundy next year (and at much higher prices!)
It is abundantly clear that 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. There is very little not to like. 

This product will be available online as part of the Vintages Special Offers program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine de Bellene is the creation of Nicolas Potel – the son of the legendary Gérard Potel of Domaine Pousse d’Or. Potel is a big name in Burgundian winemaking, and he is known for constantly challenging the borders of winemaking in Burgundy.

Les Perrières is a lovely climat for whites, located at the top of the slope with rocky, thin soils that bring a refreshing crisp character to the wines. Barrel fermented and aged on it's lees for up to 14 months, expect a lush wine with an overlay of spice and cream and a rich, luxuriant texture. Not to worry, the bright lemony fruit and mineral, saline notes are still there!

About the vintage: The 2020 vintage is absolutely excellent, lauded as 'almost a dream vintage' by top UK wine buyers and something that you should snap up while you can – especially since it’s clear that there’s going to be very little wine coming out of Burgundy next year (and at much higher prices!)
It is abundantly clear that 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. There is very little not to like. 

This product is available online as part of the Vintages Special Offers program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine de Bellene is the creation of Nicolas Potel – the son of the legendary Gérard Potel of Domaine Pousse d’Or. Potel is a big name in Burgundian winemaking, and he is known for constantly challenging the borders of winemaking in Burgundy.

Queue the rarity alert! Only 5% of the production from the Côte de Nuits Villages is white wine so this is a real treat. Expect exotic fruits notes with a hint of stone fruit and toasted nuts. This wine is well balanced between the acidity and the structure - it is rich, pleasant and concentrated. A long finish lingers with hints of honey and fresh mint.

About the vintage: The 2020 vintage is absolutely excellent, lauded as 'almost a dream vintage' by top UK wine buyers and something that you should snap up while you can – especially since it’s clear that there’s going to be very little wine coming out of Burgundy next year (and at much higher prices!)
It is abundantly clear that 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. There is very little not to like. 

This product is available online as part of the Vintages Special Offers program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine de Bellene is the creation of Nicolas Potel – the son of the legendary Gérard Potel of Domaine Pousse d’Or. Potel is a big name in Burgundian winemaking, and he is known for constantly challenging the borders of winemaking in Burgundy.

A slightly fresher nose offers up decidedly floral-infused aromas of spice, the sauvage and black cherry aromas. Once again, the medium weight flavours are not particularly concentrated, but they are reasonably refined in the context of what is typical for the appellation, all wrapped in serious if slightly rustic finale.

The cuvée of Nuits-Saint-Georges-Village, which has been part of Domaine de Bellene since 2009, comes from four different 'climats'.

About the vintage: The 2020 vintage is absolutely excellent, lauded as 'almost a dream vintage' by top UK wine buyers and something that you should snap up while you can – especially since it’s clear that there’s going to be very little wine coming out of Burgundy next year (and at much higher prices!)
It is abundantly clear that 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. There is very little not to like. 

This product is available online as part of the Vintages Special Offers program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Domaine de Bellene is the creation of Nicolas Potel – the son of the legendary Gérard Potel of Domaine Pousse d’Or. Potel is a big name in Burgundian winemaking, and he is known for constantly challenging the borders of winemaking in Burgundy.

This beautiful Savigny-lès-Beaune Villages cuvée is a blend of three parcels: all three vineyards are more than 60 years old and were converted to organic viticulture when they were acquired by the Domaine in 2005 and 2006. The wines from these vineyards are always round and fruity, with soft tannins and a mix of red fruit flavors and this vintage is no exception.

About the vintage: The 2020 vintage is absolutely excellent, lauded as 'almost a dream vintage' by top UK wine buyers and something that you should snap up while you can – especially since it’s clear that there’s going to be very little wine coming out of Burgundy next year (and at much higher prices!)
It is abundantly clear that 2020 produced some magnificent wines, with exceptional balance, freshness and full fruit maturity, yet that also remain very Burgundian in style. There is very little not to like.