Our wines are released in LCBO Vintages every two weeks.
Scroll down to see our selection of current and upcoming wines available at LCBO retail stores.
20 products




















- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 5 g/l
- Medium Bodied
- 750ml
- 13.50% alc./vol
About the Winery
A to Z Wineworks


Press Reviews
Wine Enthusiast
90 points
This widely available Oregon Pinot avoids the sort of winemaking tricks that take away detail and specificity. It is broadly flavorful with brambly blackberry and black cherry fruit, along with a streak of licorice.
Vintage Assessments - Michael Vaughan
90.5 points
This just-arrived new 2019 Vintages Essential edition has a fairly deep intense purple colour. Spicy,fresh, ripe, plummy-black-cherry purée nose with some sandalwood notes. Dry, medium bodied, harmonious, well structured, spicy, gently juicy, bright, ripe, plummy-black-cherry purée flavours with a lingering, fairly high acid, cedar-tinged finish. This ready-to-drink, crowd-pleaser has 13.5% alcohol and 5 g/L residual sugar.
Wine & Spirits Magazine
90 Points - Best Buy
A to Z draws from all corners of the state to produce this balanced blend that’s foursquare and delicious, generous but not overripe, black-cherry forward, held in check by modest oak notes. A midweek pinot.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2 g/l
- Medium Bodied
- 750ml
- 13.50% alc./vol
About the Winery
Blank Canvas

Blank Canvas is the personal wine range of husband and wife team, Matt Thomson and Sophie Parker-Thomson.
Having completed over fifty back-to-back vintages in both New Zealand and Europe as an award-winning winemaking consultant, Matt together with Sophie felt it was time to create and build a wine brand together, with their first vintage in 2013. Blank Canvas embodies their own expression of art-meets-science with single-vineyard, small batch wines that push the sensory boundaries and challenge winemaking orthodoxy.
Winemaker Matt Thomson’s science background defines the parameters of his winemaking canvas, allowing creativity to flow within those bounds. Together with business partner, Master of Wine student and wife Sophie Parker-Thomson, Matt is striving to achieve the unique winemaking fusion between art and science, pushing the boundaries to capture a unique expression.
Sophie recently obtained her Master of Wine title, joining 149 women MWs globally with the total number of MWs in the world now 418 in 32 countries.
Press Reviews
Cameron Douglas, MS
95 Points
Ripe, intense, richly scented, varietal and fruity bouquet with aromas of ripe dark cherries and plums. There’s a definitive dried herb, savoury complexity - classic Otago message - then aromas of smoky oak with a quiet clove baking spice suggestion. All the action for this wine is on the palate - it’s delicious with a detailed story of spices and fruits, textures and length, concentration and a sense of place. Tannins are fine and polished, oak has a nut-like quality alongside the toast-wood. The core of fruit finishes with a floral note - a flick forming part of a lengthy youthful finish. Fabulous drinking now and through 2026+. Definitely a wine of discussion
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Medium Bodied
- 750ml
- 13.00% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
WineAlign
96 Points - Michael Godel
Grabbing a piece of Aux Malconsorts is surely a big deal for Nicolas Potel and 2018 is a terrific vintage from which to launch his interpretation of this famed Vosne Romanée Premier Cru. Originally planted in 1610 it is bordered by the Grand Crus La Tâche and Les Gaudichots to the north, Premier Cru Les Chaumes to the East and to the south by Premier Cru Aux Boudots in Nuits-Saint-Georges. A early to average pick on September 13th and a perfectly reasonable 20 per cent new wood because this is some of the most profound fruit for this village. Concentration and depth make for the lightest and most effusive compaction and in a word this is just bloody sublime. The swirl of natural sweetness emits sparks and circulates so many things; floral perfume, salinity, cream of tartare, red berry distillate and pure vanilla. The engagement is next level and the haute-gastronomie a thing of beauty. No evil consorting happening here, only allure. Drink 2025-2038.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2 g/l
- Medium Bodied
- 750ml
- 12.5% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
Wine Align - Megha Jandhyala
95 points
There is a tender beauty to this Volnay, the fruit of 50 year-old vines in the Clos des Chênes premier cru. The nose is an arresting perfume of violets, lavender, perfectly ripe red berries, and sweet, woody herbs, while the palate is a delicate interplay of cherries, strawberries, raspberries, and subtle spice. It feels silky and refined, with fine-grained tannins and firm acids. The finish reverberates softly. It is drinking well now and will continue to do so for the rest of this decade. Tasted January 2023
- Red Wine
- Pinot Noir
- Dry
- Residual Sugar: 2 g/l
- Medium Bodied
- 750ml
- 13.5% alc./vol
Press Reviews
Wine Orbit
95 points
This is impressively ripe and wonderfully fragrant with Black Doris plum, toasted spice, thyme, vanilla and hazelnut characters, leading to a concentrated palate delivering excellent weight and power, while remaining elegant and stylish. Richly expressed and delectably satisfying. At its best: now to 2031.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 5 g/l
- Medium Bodied
- 750ml
- 13.8% alc./vol
Press Reviews
Wine Spectator
90 Points
Well-built if a bit angular, this Pinot offers appealing raspberry, dusky spice and black tea flavors that finish with a tannic bite. Best from 2023 through 2030.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2 g/l
- 750ml
- 12.5% alc./vol
About the Winery
Blank Canvas

Blank Canvas is the personal wine range of husband and wife team, Matt Thomson and Sophie Parker-Thomson.
Having completed over fifty back-to-back vintages in both New Zealand and Europe as an award-winning winemaking consultant, Matt together with Sophie felt it was time to create and build a wine brand together, with their first vintage in 2013. Blank Canvas embodies their own expression of art-meets-science with single-vineyard, small batch wines that push the sensory boundaries and challenge winemaking orthodoxy.
Winemaker Matt Thomson’s science background defines the parameters of his winemaking canvas, allowing creativity to flow within those bounds. Together with business partner, Master of Wine student and wife Sophie Parker-Thomson, Matt is striving to achieve the unique winemaking fusion between art and science, pushing the boundaries to capture a unique expression.
Sophie recently obtained her Master of Wine title, joining 149 women MWs globally with the total number of MWs in the world now 418 in 32 countries.
Press Reviews
Camron Douglas, MS
97 Points
A perfumed, complex bouquet with aromas of roses and ripe cherry, a soft raw sugar and baking spices scent with a core of silty soil minerality. Equally complex with a firm yet finely textured mouthfeel, harmonious synergies between fruit, minerality, tannins and acidity. With each taste the complexity expands with flavours of cherry and plum, forest berries and wild flowers. A Grand Cru level wine with a delicious, layered, perfumed, youthful and long. Best drinking from late 2022 through 2030+
Bob Campbell
95 Points
From a dry-farmed vineyard in the Taylor Pass and one of the driest vintages on record. Dense, concentrated wine with floral, cherry, berry and dried herb flavours. A powerful, firmly-structured wine that is built for the long-haul
Jancis Robinson
17.5
Colour is a little lighter and more smudgy than in the Settlement 2019. And there’s much more lifted red-fruit scent and prettiness. The slightly herbal stemmy note shows more than on the Settlement, though it is well moderated to match the fruit, even if there is a hint of capsicum, which some Pinot lovers may not want. Juicy, deliciously stemmy in its fragrance and freshness on the palate, the zippy, fragrant fruit and whole-bunch technique perfectly matched to bring harmony and refreshment. Vibrant, mouth-watering, long. Utterly different from the more powerful Settlement. More like top-notch Hautes-Côtes in build and style.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2 g/l
- 750ml
- 14.0% alc./vol
About the Winery
Blank Canvas

Blank Canvas is the personal wine range of husband and wife team, Matt Thomson and Sophie Parker-Thomson.
Having completed over fifty back-to-back vintages in both New Zealand and Europe as an award-winning winemaking consultant, Matt together with Sophie felt it was time to create and build a wine brand together, with their first vintage in 2013. Blank Canvas embodies their own expression of art-meets-science with single-vineyard, small batch wines that push the sensory boundaries and challenge winemaking orthodoxy.
Winemaker Matt Thomson’s science background defines the parameters of his winemaking canvas, allowing creativity to flow within those bounds. Together with business partner, Master of Wine student and wife Sophie Parker-Thomson, Matt is striving to achieve the unique winemaking fusion between art and science, pushing the boundaries to capture a unique expression.
Sophie recently obtained her Master of Wine title, joining 149 women MWs globally with the total number of MWs in the world now 418 in 32 countries.
Press Reviews
Camron Douglas
96 Points
A powerful and distinctive bouquet with a core complexity built around ripe red berry fruit, a natural savoury dried herb complexity, a gentle sweetness of oak and baking spice scents to match, there's density and richness alongside power and finesse. A powerful youthful energy as the wine touches the palate transitioning smoothly through berry flavours, the savoury seam and textures from tannins and acidity. Delicious, youthful and full of pinosity. A lovely expression, complex and lengthy. Best drinking from 2022 through 2030+. Outstanding.
Bob Campbell
95 Points
Intense, powerful, firmly-structured pinot noir from the Omaka Valley in the Southern Valleys subregion. The 50% whole-bunches in the ferment has contributed to the wine's tannic backbone, which is balanced by sweet fruit. Floral, dark cherry and dried herb flavours. A richly-textured wine with obvious cellaring potential.
Jancis Robinson
17.5+
Mid cherry red. A notably savoury aroma though no lack of dark and dark-red fruits lifted by a hint of perfumed sweetness, almost a floral note, highlighted by the whole-bunch component, which adds a herbal but not unripe quality which shows more on the day after opening. On the palate, this is a beauty, firmly structured but with extreme tannic finesse. That savoury character on the palate too, with just a hint of stems adding to the well-balanced freshness. Plenty of Southern Valleys character and power here, in an elegant style, very slightly chewy at this young stage but even so it’s hard to resist drinking it now even though it should age well. Just goes to show that Marlborough doesn’t have to make tutti-frutti Pinot
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2 g/l
- Medium Bodied
- 750ml
- 13.50% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
WineAlign
93 Points - David Lawrason
Beaune makes a more open-knit, broader and generous style of Burgundy, very evident here. The quite intense nose shows ripe bright sour cherry, licorice, spice and hay/dried herbs. It is medium bodied, warm, sour-edged and quite powerful with fine tannin. The length is excellent to outstanding. Best now to 2030. Tasted January 2023.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 3 g/l
- Medium Bodied
- 750ml
- 13% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
Wine Align - Michael Godel
90 points
Cuvée Réserve Bourgogne is the workhorse for Nicolas Potel and for good reason because it uses experienced vines' fruit, including some of 40+ years which could very well end up in higher caste cuvées. As it stands this pinot noir just plain hits the spot while carving out an appellative Bourgogne niche at a price just stable and tiered enough to allow for a by the glass pour. Carries the Bellene torch of luxe fruit yet with a savoury evergreen edginess to speak the language of the times. Sure it lacks the concentration of old vines or cru specific Bourgogne but there's both generosity and stuffing befitting the price tag. Drink 2023-2026.
- Rosé Wine
- Pinot Noir
- Dry
- Residual Sugar: 6 g/l
- Medium Bodied
- 750ml
- 10.5% alc./vol
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2 g/l
- Medium Bodied
- 750ml
- 13.5% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
Wine Enthusiast
95 points
This bold, firmly structured Pinot Noir is sourced from vines averaging over 50 years in age. Fiery in tannins and grounded by a smoky, earthen minerality, the concentrated, tightly wound wine offers a deep core of preserved Damson plum and morello-cherry flavors. Hold till 2025 at least. The wine should improve through 2035 and hold much further.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 3 g/l
- Medium Bodied
- 750ml
- 13.5% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
Wine Align - David Lawrason
95 points
This a deeply coloured, now maturing pinot from the famous Grand Cru hill of Corton. The aromas are somewhat reserved and ripe with black cherry jam, considerable forest floor/mushroom, a meaty note, vanillin and fine wood spice. It is quite full bodied, almost voluminous and rich with very fine tannin. The alcohol is up there but balanced by the fruit depth. The length is excellent. Drink now with aeration but it still needs some time in my view. Best 2025 to 2033. Tasted January 2023
- Red Wine
- Pinot Noir
- Dry
- Residual Sugar: 2 g/l
- Medium Bodied
- 750ml
- 14.2% alc./vol
Press Reviews
Decanter
96 points
Opulent nose with black currants, dark cherries and hints of roasting aroma followed by a silky palate showing finesse from start to finish. A classy Pinot of Côte de Nuits quality.