Shop By the Bottle at the LCBO

This product is currently available in  LCBO retail stores as part of the Vintages Essentials program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

A true expression of Oregon Pinot Noir! A vibrant, complex nose opens with floral, stone fruit and berry aromas - rose petal, violet, pomegranate, plum cherry, raspberry, black currant, boysenberry - that deepen with spice and wood notes - cinnamon, white pepper, thyme, vanilla, cedar, sandalwood, chocolate. Gentle oak aging adds definition supporting a delicious, harmonious balance between tannin, acid and fruit.

A pretty, versatile wine that will pair neatly with many different proteins, from salmon to pork to duck to venison, as well as earthy, and rustic vegetables, and bright-red to black fruits like cherry, cranberry, or plum.

This product is available online as part of the LCBO Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Blank Canvas is the personal wine range of husband and wife team, Matt Thomson and Sophie Parker-Thomson, MW. With a focus on Marlborough, Syrah from Hawkes Bay and Pinot Noir from Central Otago, the Blank Canvas wines are exciting, small-batch and increasingly recognized as the avant-garde of New Zealand wine. Every effort is put into making wines that are distinctive and cerebral, unencumbered by a regime or badge and are not beholden to tradition. Every vineyard, variety and vintage is approached as if it is a blank canvas.

This is a sublime expression of perfumed Pinot Noir, sporting stunning aromas of red cherry, raspberry and violet florals. The fruit is accompanied by savoury, sappy undertones, complimented by softly textured tannins. Wild fermentation, 50% whole-cluster inclusion and a low-toast oak regime gives elegance, complexity and structure to the wine. Unfiltered. 

Delicious with roast duck, braised lamb or filet mignon.

This product will be available online as part of the LCBO Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer and pioneer in the Burgundy winemaking scene. He grew up in a family dedicated to wine; and after gaining some experience internationally, he started his own project in the late 90's. The Maison Roche de Bellene offers a complete range of carefully cultivated and versatile wines, often made from old vines. All of the Maison wines are made with respect to sustainable and natural farming practices, with as little intervention as necessary to showcase their individual terroirs.

Harmony, richness, complexity and finesse intertwine in this Vosne-Romanée 1er cru with notes of cherry, strawberry and undergrowth. A dense pinot with a sense of power and structure. This is a wine that will reward patience in the cellar. 

 Pair with chargrilled steak or venison. 

This product will be available online as part of the Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

Clos des Chenes is one of Volnay's most notable premier cru vineyards, located on the midslope of the Côte d'Or escarpment. The wines of this cru are some of Volnay's best, exhibiting bright fruit characters along with fine tannins, good acidity, and plenty of elegance.

A forward, sweetly fruited nose of blackberries and cherry, on the palate lots of blackcurrant fruit and notes of dried red berries interwoven with cedar spicing. Very attractive wine with sumptuous fruit and fine tannins.

Pair this delicious and lively wine with roast beef, veal, game birds, or rabbit. Soft cheeses such as camembert and brie also pair beautifully.  

This product is available online as part of the Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

Chambolle takes its name from the bubbling appearance of the "Grône" stream. In 1878 the name of its best cru, Musigny, was appended to the village name. This A.O.C. is for red wine only and covers a total area of 182 hectares.

Pure aromas of violets, dark red cherries, raspberries and earthy mushrooms, coupled with a velvety elegance, supple mid-palate, an abundance of black and red berry, and finesse and power through a long and fine-grained finish.

Great for game birds and delicate cheeses. 

This product will be available online as part of the Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Proudly family owned, the Borthwick vineyard is an established vineyard situated in Gladstone, the heart of the Wairarapa. Producing quality wine for over a decade, Paddy, an experienced wine maker, has gained a reputation for producing consistently great wines. The twenty seven hectares of vines bordering the Ruamahunga River are growing on stony, free draining, alluvial soils, with a micro climate giving warm daily temperatures, cool nights and low rainfall; perfect conditions for producing distinctive, quality wines.

Traditional Burgundian techniques and minimal handling has produced a Pinot Noir with an intense bouquet of cherries and plums. Flavours of earth and spice complement a rich silky palate with a purity of fruit and finely integrated tannin structure.

A perfect pairing for grilled quail, roasted chicken or the richness of pork shoulder. This wine can also stand up to glazed salmon or a decadent pizza with sweet potato, balsamic onions and soppressata. 

This product is currently available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

With every bottle of Del Rio wine they seek to capture the essence of their history and dedication to excellence. The rolling hills, majestic landscape and wild Rogue River converge to create the optimal setting for growing superior grapes. Established in 1997, the single vineyard has blossomed under the nurturing hands of 4th generation farmers. With their blend of family heritage and farming excellence Del Rio strives to consistently provide you with the finest examples of Oregon wine made today.

A classically beautiful bright ruby color, this wine’s first impression is intense with juicy aromas of cherry, black currant and cassis. The ripe aromas are complimented with stimulating spicy notes of pepper. The wine is mouthwatering with flavors that reflect the nose. Young and tasty tannins structure and balance the mouthfeel, predicting a potential for long aging. A swirl and bit of aeration elevates the diversity of flavors and you can taste the sun of Southern Oregon.

Enjoy this ripe and juicy Pinot Noir at room temperature or chilled. Grilled steelhead smothered in morel mushrooms, fennel sausage and eggplant in romesco sauce with polenta, or a classic coq a vin would pair beautifully with this wine. Additionally, a casual spread of roasted red pepper hummus with pita chips, southern style pimento cheese, and marcona almonds also would welcome the company of this Pinot Noir.

This product is currently available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

After successful careers in the Oregon wine industry, the husband and wife team of Laurent Montalieu and Danielle Andrus Montalieu purchased an 80-acre estate to commemorate their marriage in 2000. In May 2002, they launched Soléna by bottling their first vintage of Domaine Danielle Laurent Pinot Noir and, shortly thereafter, opening a tasting room in Carlton. Soléna is the combination of the Spanish and French words Solana and Soleil, celebrating the sun and the moon, and the name that Laurent and Danielle gave to their daughter.

A bright ruby colour fills the glass. On the nose, the Grand Cuvée displays youthful exuberance with lively aromas of tart cherries, strawberries, and cranberries. While flavours of liquorice, cola, and baking spices balance perfectly on the palate. A delightful lightness allows this wine to be the perfect accompaniment to any evening or celebration. Enjoy now through 2026.

Pair with oven-baked salmon, roast pork or seared duck breast with a cherry gastrique.

This product is currently available online as part of the Vintages Online and Flagship Exclusives program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

A legacy winery in Oregon's Willamette Valley that has been making elegant Pinot Noir for over 35 years. In 2007, the Rex Hill team joined forces with the folks behind A to Z, another tour de force in the Oregon wine scene, which has enabled this winery to focus on creating boutique wines with a commitment to superior quality. The wines made at Rex Hill are not made out of necessity, but rather a pure love of the craft. 

An overtly complex and layered wine. Pretty, floral notes of lavender and violet join spicy aromas of black pepper, cedar, tobacco and Bergamot tea. Earthiness on the nose, and the accompanying fruit is on the darker spectrum: black cherry, currant, cassis and wild blueberry. On the palate, chewy tannins with a peppery spice element showing through. The finish is long, with lingering tannin and a juicy plum note.

A refined Pinot such as this will compliment classic food pairings such as poached salmon and mushroom risotto, but will also lend favour to a veggie stir fry flavoured with hoisin and Chinese five spice. 

This product is currently available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Blank Canvas is the personal wine range of husband and wife team, Matt Thomson and Sophie Parker-Thomson, MW. With a focus on Marlborough, Syrah from Hawkes Bay and Pinot Noir from Central Otago, the Blank Canvas wines are exciting, small-batch and increasingly recognised as the avant-garde of New Zealand wine.

Escaroth Vineyard is a site that truly reflects vintage variation: this year's release simply ticks all the boxes for Pinot Noir fanatics. It has a beguiling, complex perfume that treads both red/blue fruit and an enchanting spice, game and earthy savouriness. The very low-yielding vintage (4.6 t/ha) coupled with the dry-farmed nature of the site has resulted in incredible concentration and intensity.

This Pinot Noir will pair perfectly with duck breast or rigatoni alla norma. 

This product is currently available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Blank Canvas is the personal wine range of husband and wife team, Matt Thomson and Sophie Parker-Thomson, MW. With a focus on Marlborough, Syrah from Hawkes Bay and Pinot Noir from Central Otago, the Blank Canvas wines are exciting, small-batch and increasingly recognised as the avant-garde of New Zealand wine.

This is the first release of the impressive Settlement Vineyard Pinot Noir. Located in the Omaka Valley in the Southern Valleys chain, the vineyard is organically farmed and was established in 2009. The north-facing hillside, dubbed the Back Block is planted to a high density (3788 plants / ha) while the exposure yields naturally small bunches and berries.

This Pinot Noir will pair perfectly with herbed grilled lamb.  

This product is currently available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

Les Toussaints (All Saints) is a Beaune Premier Cru vineyard in Burgundy. It produces red wine from the Pinot Noir grape variety.

The 6.42 hectare (15.86 acre) plot sits just to the noth of Beaune Village itself. The site benefits from slightly increased altitude and steep, limestone rich slopes.

Compared to the Premier Crus in the north of the village, the wines from the central area tend to have some extra richness and roundness. Les Toussaints sits at the northern edge of this central group, to the north of Les Grèves.

Pair this wine with mild cheeses, chicken or rabbit in a creamy mustard sauce or mushroom risotto.

This product is currently available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

Founded in 2009, Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from vieilles vignes (old vines - 40 years or older) that are farmed responsibly. All of the growers that Nicolas Potel works with are either organic certified or farming according to the principles of lutte raisonée (“sustainable viticulture”). This enables Potel to consistently produce the expressive, terroir-driven style that is his vision.

The .75 ha parcel of land within Nuit-Saint-Georges which provides the fruit for this bottling has vines ranging in ages between 40-54 years, and grow upon beds of limestone clay rich soils. 

Aromatically there are notes of crushed rose petals and violets, as well as tart red fruit and fine vanilla. The palate is refreshing with well balanced tannins, and the finish is surprisingly dry compared to the delicacies on the nose. 

This product is currently available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

Founded in 2009, Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from vieilles vignes (old vines - 40 years or older) that are farmed responsibly. All of the growers that Nicolas Potel works with are either organic certified or farming according to the principles of lutte raisonée (“sustainable viticulture”). This enables Potel to consistently produce the expressive, terroir-driven style that is his vision.

An elegant dry and medium-bodied Old World Pinot Noir from Burgundy. Earthy and floral on the nose with ripe red berry, cherry, sweet spice, savoury herb and flinty flavours on the palate.

A nice option for pairing with grilled chicken, poached salmon or pheasant pie.

This product is currently available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Proudly family owned, the Borthwick vineyard is an established vineyard situated in Gladstone, the heart of the Wairarapa. Producing quality wine for over a decade, Paddy, an experienced wine maker, has gained a reputation for producing consistently great wines. The twenty seven hectares of vines bordering the Ruamahunga River are growing on stony, free draining, alluvial soils, with a micro climate giving warm daily temperatures, cool nights and low rainfall; perfect conditions for producing distinctive, quality wines.

This is about the purity of Pinot Noir with spicy savoury and bright, juicy red fruits. It is medium-bodied with soft velvety tannins, a mix of tart and sweet cherry fruit with a chocolate touch to the lightly oaked finish and a spicy zestiness to the lingering aftertaste

A perfect pairing for grilled quail, roasted chicken or the richness of pork shoulder. This wine can also stand up to glazed salmon or a decadent pizza with sweet potato, balsamic onions and soppressata.  

This product is part of the Destination Collection program and will be available online and in select LCBO Retail Stores. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Since developing a passion and self-taught knowledge, Fritz Waßmer has established himself among the top winemakers in Baden with his internationally acclaimed Pinot Noir. His family has been involved in viticulture and agriculture for generations in the village of Schlatt and this is where he was first introduced to work in the vineyards. He hasn’t looked back since. Even though it would take a few years before Fritz Waßmer would produce his own wine, the cornerstone for his great love was laid at a young age.

Since founding the winery in 1998, Fritz Waßmer has pursued his own wine style: independent, finesse-rich and profound wines.

Fine fruity nose. Wild strawberry, currant, crunchy, slender and straight. On the palate racy, with a present, playful freshness of pink grapefruit and lime. A charming summer wine.

This is perfect as an aperitif, with hearty salads and pasta dishes.

This product will be available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

From the lesser known region of Morey Saint Denis (sandwiched in-between Gevrey-Chambertin and Chambolle-Musigny), this beautiful 1er cru is located just below the Clos de Lambray, whose clay and limestone originated in the Jurassic period. Named for the once low walls that surrounded this vineyard, this wine leaps out of the glass with high-pitched notes of cassis, deep red cherry and blueberry. Expect spice, licorice and a touch of earthiness on the palate as this wine continues to develop. 

Pair this delicious and delicate wine with roast beef, veal, game birds, or rabbit. Soft cheeses such as camembert and brie also pair beautifully.

This product will be available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

The style of Vosne-Romanée wines is often described as a combination of elegance and power. The best (and most expensive) Grand Cru wines of this village are often seen as the ultimate expression of Pinot noir: "Vosne, the pearl of the Cote! the vineyards assembled here are the choice of its greatest crus: Romanée and Richebourg, Tache and Suchots, noble wines of velvet, fire, and exquisite grace. 

Pair this delicious and delicate wine with roast beef, veal, game birds, or rabbit. Soft cheeses such as camembert and brie also pair beautifully.

This product will be available online as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer in Burgundy. He grew up in a family dedicated entirely to wine; and after gaining some experience internationally, he started his own project in the late 90's.

The famous “Hill of Corton” is located in northern edge of the Côte de Beaune. This vintage is from Le Rognet, which lies on the eastern slope of the hill, in the village of Ladoix-Serrigny. Very dark with black core. Intense and pure dark dark fruit with an overlay of vanilla sweetness more than spice. Deep and fully complex. 

Pair this delicious and delicate wine with duck breast, mushroom risotto or beef tartar. 

This product is currently available in select LCBO retail stores as part of the Classics program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Since developing a passion and self-taught knowledge, Fritz Waßmer has established himself among the top winemakers in Baden with his internationally acclaimed Pinot Noir. His family has been involved in viticulture and agriculture for generations in the village of Schlatt and this is where he was first introduced to work in the vineyards. He hasn’t looked back since. Even though it would take a few years before Fritz Waßmer would produce his own wine, the cornerstone for his great love was laid at a young age.

Since founding the winery in 1998, Fritz Waßmer has pursued his own wine style: independent, finesse-rich and profound wines.

A multi-award winning pinot noir. The wine has a compact, dense bouquet dominated by red cherries, raspberries, strawberries, blueberries and aromas of spices such as anise. The palate is elegant and delicious with lots of plum, raspberry and cherry accompanied by aniseed.

This is perfect with young and medium-aged cheeses, poultry and mushroom based dishes.