Shop By the Bottle at the LCBO - Upcoming Releases

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Welcome to the world of Invivo X, an exciting wine collaboration between Sarah Jessica Parker and the innovative New Zealand beverage company Invivo. The 2024 vintage marks the sixth blend created by SJP and Invivo co-founders Tim and Rob, celebrated at the iconic Citi Field stadium. Crafted to reflect the flavour profile SJP enjoys herself and loves to share with friends, you too are invited to discover and fall in love with it from the very first sip! 

The 2024 X blend opens with an intensely focused nose of freshly cut lime and ripe cantaloupe. On the palate, the wine carries the weight and richness of rock melon while maintaining the bright, balanced acidity of lime. Subtle hints of passion fruit and pineapple add layers of complexity, and a vibrant, ethereal minerality runs through the fruit-saturated palate, giving the wine energy and elegance from start to finish.

SJP’s fave food matches for this wine include Chinese food, casseroles, cheeses and casual, lighter fare like pizza or fries.

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Located in San Patricio del Chañar in Neuquén Province, Bodega Malma was born from a pioneering winemaking project at the southern edge of Argentina, quickly earning acclaim for its high-quality wines. Founded in 2004 and run by the Viola family, the winery is fuelled by a deep passion for Patagonia and its distinctive terroirs. In collaboration with consulting enologist Hans Vinding-Diers, Bodega Malma has carefully crafted its portfolio while exploring the potential of each micro-terroir for different grape varieties. Guided by a philosophy of sharing Patagonia with the world, the winery brings the region’s unique character to life in every bottle. 

The Reserva de Familia line showcases wines that clearly express their terroir, featuring pure varietal aromas, balanced by elegant structure and careful barrel aging. The Familia Pinot Noir offers generous aromas of ripe plums and strawberry preserve, shaded by subtle notes of fragrant roses and sweet spice. On the palate, well-defined fruit is framed by gentle, drying tannins and medium-bodied weight, while bright, tart acidity extends the flavours, finishing with a lingering note of cocoa nibs and black tea.

Excellent with hors d'oeuvres or more substantial fare like roast chicken or pork with crispy root vegetables. 

This product is offered online and at LCBO Flagship locations for a limited time. For help locating stock, feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

In 2013, husband & wife team Chris and Andrea Mullineux partnered with Analjit Singh (BAS) to establish Leeu Passant winery on the beautiful Leeu Estates in Franschhoek. The winery is dedicated to showcasing the South African landscape and climate, with a strong commitment to environmental stewardship and community upliftment. By working with some of the Cape’s oldest and most exceptional vineyards, they honour the country’s rich winemaking and viticultural heritage.

Planted at 300 meters on the iron- and granite-rich slopes of Helderberg Mountain in Stellenbosch, these grapes from a cool site develop the elegance and sophistication characteristic of this Cab's style. Best-in-class, opening with enticing aromas of blackberries, mulberry leaf, and subtle hints of ground dried thyme. The purity carries through to the palate, where succulent sapphire plum and silky tannins create a luscious mouthfeel, finishing with finesse and a refined freshness.

Match this wine's bold and flavourful profile with grilled steaks, lamb chops, beef, or charcuterie. 

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Radford Dale stands as one of South Africa’s premier independent wineries, renowned for crafting site-specific, natural wines that marry innovation with tradition. With two distinct wineries—one nestled in the Helderberg Mountain of Stellenbosch and the other an Organic Estate in Elgin—all Radford Dale wines are united by a single ethos: to produce the finest wines without succumbing to commercial trends or outdated practices. Rooted in a strong commitment to sustainability and a dedication to the local community, every aspect of Radford Dale's operation is imbued with a profound sense of purpose.

The Vinum range is all about bringing together great quality and fantastic value without compromising on craftsmanship. Made with the same vineyard sites, viticultural practices, and winemaking techniques as Radford Dale’s premium Terroir range, the focus here is all about pure drinking enjoyment.

Ripe aromas of white peach, winter melon, and a hint of Cape Jasmine greet the nose with inviting freshness in the glass. The palate is elegantly balanced with a medium body, leading to a crisp, refreshing finish that lingers beautifully.

Thanks to Chenin Blanc’s bright acidity and defined fruit flavours, it pairs beautifully with dishes that balance sweet and sour elements—think Southeast Asian cuisine or pork chops with caramelized apples. It’s also a great match for grilled or barbecued shrimp!

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Radford Dale stands as one of South Africa’s premier independent wineries, renowned for crafting site-specific, natural wines that marry innovation with tradition. With two distinct wineries—one nestled in the Helderberg Mountain of Stellenbosch and the other an Organic Estate in Elgin—all Radford Dale wines are united by a single ethos: to produce the finest wines without succumbing to commercial trends or outdated practices. Rooted in a strong commitment to sustainability and a dedication to the local community, every aspect of Radford Dale's operation is imbued with a profound sense of purpose.

The Vinum range is all about bringing together great quality and fantastic value without compromising on craftsmanship. Made with the same vineyard sites, viticultural practices, and winemaking techniques as Radford Dale’s premium Terroir range, the focus here is all about pure drinking enjoyment.

Showing ripe strawberry and mulberry notes lifted by delicate rosewater and toasted herbal aromas that highlight the wine's varietal character. The medium-bodied palate reveals layers of wild berry compote and dark forest fruits, while firm, grippy tannins unfurl into a clean, refreshing finish.

Try with roasted pork belly served with balsamic onions and greens or baked yellowtail with roasted fennel and tomatoes. 

Featured as part of the LCBOs Good Partners Promo!

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Nicolas Potel is an iconic producer and pioneer in the Burgundy winemaking scene. He grew up in a family dedicated to wine; and after gaining some experience internationally, he started his own project in the late 90's. The Maison Roche de Bellene offers a complete range of carefully cultivated and versatile wines, often made from old vines. All of the Maison wines are made with respect to sustainable and natural farming practices, with as little intervention as necessary to showcase their individual terroirs.

Crafted from vines that boast an average age of 48 years, this Bourgogne offers a pure expression of Chardonnay, characterized by its freshness and lifted aromas. Ripe citrus, apple, and subtle toasted notes interplay on the palate and are supported by mid-weight, creamy texture. The refined mineral undertone brings a precise Burgundian elegance, enhancing the overall complexity and balance of this classically styled wine. 

A nice option for pairing with grilled chicken or fish cakes served with lemon wedges and tartar sauce. 

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at   info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

The Schild Family have been grape growers in the Barossa Valley since 1952. Growing the estate from one vineyard to over 134ha across 11 precious sites, their generational wisdom and knowledge of the land allows for premium fruit to flourish each vintage. Their Estate Wine label was created as a small side project and quickly grew in reputation and is now loved worldwide.

Sourced from the three Schild Estate vineyards, this wine opens with aromas of blackberry, hawthorn, and prune plum layered with hints of clove, black olive, and subtle spice over a gravelly undertone. The palate is juicy and lifted by fresh acidity, highlighting the dark berry fruit above gentle oak and herbal nuances. Cassis and blackcurrant notes emerge against firm yet well-integrated tannins, leading to a structured, balanced finish.

Try with slow cooked game meats, or keep things traditional with grilled beef tenderloin seared in blue cheese butter.

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

A breakout star in the Etna DOC of Sicily, Tornatore has become one of the region's largest and most respected wineries. Established back in 1865, the estate continues to be run by the same family who have acted as the faithful custodians of the land for generations. Tending to high altitude vineyards on the north side of the active volcano, the conditions are ideal for indigenous grape varieties to thrive. The wines are distinctive bottlings which encapsulate the essence of Mount Etna and effortlessly reveal the unique characteristics that make the region one to watch.

Sourced from the estate’s oldest vineyards planted on small terraces along Mount Etna’s Northern slopes, carefully restored by the Tornatore family. The Riserva captures the magnetic character of this volcanic terroir. Intense ruby red in the glass, it opens with distinctive mineral tones layered over vibrant aromas of red fruits, morello cherry, mulberry, caper, and a touch of seaweed. The palate is fresh and energetic, with savoury length, fullness, and a well-defined structure that promises excellent aging potential.

This drinks nicely alongside stewed or roasted red meats/game and aged cheeses. Or, try with a personal favourite, Osso Bucco!

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

A breakout star in the Etna DOC of Sicily, Tornatore has become one of the region's largest and most respected wineries. Established back in 1865, the estate continues to be run by the same family who have acted as the faithful custodians of the land for generations. Tending to high altitude vineyards on the north side of the active volcano, the conditions are ideal for indigenous grape varieties to thrive. The wines are distinctive bottlings which encapsulate the essence of Mount Etna and effortlessly reveal the unique characteristics that make the region one to watch.

Connoisseurs of Etna wines recognize Contrada Calderara as a top cru, known for its unique soil of black pumice and basalt from ancient lava flows. Covered with large heat-retaining stones, this area, aptly named Calderara (or caldron), releases stored heat during cool nights, allowing the grapes to capture the soil's minerality, resulting in transparent and vibrant wines.

Intense aromas of morello cherry, pomegranate, and wild blackberry meld with subtle hints of baked earth and scrubland undergrowth on the nose. The palate reveals striking balance, alternating between firm tannins and sweet, red fruits that integrate perfectly with the oak. The mineral nuances of lava stone and saline quality that linger on the nose assert themselves boldly alongside the ripe fruit flavours. This wine displays great structure and promises longevity.

An ideal pairing for stewed red meats, grilled meats and mature cheeses.

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Historical records show that the Martín Berdugo family’s south-facing estate on the banks of the River Duero has been dedicated to grape cultivation for more than 200 years. The modern chapter began in the late 1980s, when Josefina Martín Berdugo, together with her husband Enrique and their three children—Antonio, Bruno, and Pepa—began new plantings that would define the estate. In its early years, the fruit was sold to other wineries, but as the vines matured, their quality revealed remarkable potential. To capture this, a modern winery was built among the vineyards in 2000. Today, under the leadership of Antonio, Martín Berdugo crafts wines that embody the character and individuality of Ribera del Duero’s emblematic Tinto Fino grape.

This vintage is the first since the devastating 2013 fire that nearly destroyed the family winery. Crafted from the oldest vines, where naturally low yields deliver exceptional fruit quality, it offers an expressive bouquet of ripe strawberries, cherries, and blackberries layered with vanilla and cedar from oak ageing. The palate is concentrated yet cohesive, with silky texture, polished tannins, and perfectly balanced acidity. Rich, persistent flavours carry through to a long, lingering finish, promising excellent cellaring potential. Production is limited to just 3,920 bottles.

Pairs beautifully with a fine fillet steak or game, while also complementing inventive vegetarian dishes and the finest mature cheeses.

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Nestled beneath the imposing Helderberg Mountain, Metzer Wines comes from South Africa’s lower Helderberg region, just five kilometres from the shores of False Bay. Founded in 2006 by Wade Metzer—one of the country’s most exciting young talents—after mentoring with the influential Eben Sadie, the estate focuses on mature vineyards and heritage grapes, particularly Chenin Blanc and Cinsault. With minimal intervention, light handling, indigenous yeast fermentation, and subtle oak ageing, Wade crafts wines that are expressive and authentic, capturing both the personality of the fruit and the essence of the Helderberg.

Benefitting from the cooling maritime breezes from the shores of False Bay, this wine showcases pure fruit expression with aromas of pear, white peach, and lemon. The palate is bright and layered, revealing stone fruit framed by rich texture and gentle, well-integrated acidity. A persistent finish offers delicate hints of white spice and orange blossom. Ready to enjoy now, the wine will also develop additional complexity with further cellaring.

Goes great with vegetable dishes or salads as well as fish or chicken entrées baked in a rich sauce. 

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Blank Canvas is the personal wine range of husband and wife team, Matt Thomson and Sophie Parker-Thomson, MW. With a focus on Marlborough, Syrah from Hawkes Bay and Pinot Noir from Central Otago, the Blank Canvas wines are exciting, small-batch and increasingly recognized as the avant-garde of New Zealand wine. Every effort is put into making wines that are distinctive and cerebral, unencumbered by a regime or badge and are not beholden to tradition. Every vineyard, variety and vintage is approached as if it is a blank canvas.

An incredibly textured, savoury wine. It parades a bounty of fleshy white nectarine and orchard fruit, flint-focused precision and a grainy, honeyed richness. Its vividly sketched acidity allows it to carry the powerful but savoury oak in a defined yet impressive manner. The full solids fermentation with 100% wild yeast and 14 months lees ageing without battonage has given multitudinous layers of complexity. This is a wine for drinking now for its crystalline purity, or cellaring and reaping the benefits of tertiary development in many years to come.

With its citrus and hints of white pepper, this wine is a beautiful dish with ceviche, any grilled white fish or chicken infused with orange or paired with an orange and almond salad.

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Garage Wine Co was quite literally started in a garage in 2001, by Etobicoke expat Derek Mossman and his wife Pilar Miranda. Since then, the dynamic duo have chosen to revive old vineyards in marginalized Chilean communities. They work mostly in the regions of Maule and Itata where they make highly coveted wines

The 2019 vintage marks the 106th bottling of wines cultivated from old vines grown in the rural fields of Caliboro. Initial aromas are layered with ripe plum, dark berries and delicate spices, grounded by an earthy, organic undertone The palate is sinewy yet balanced, with lively acidity and seamlessly woven tannins. Ripe fruit flavours and softer floral tones are cradled by the deftly applied oak, ending in a lingering finish that is both savoury and rich. 

Match the deep flavour of this red blend with slow roasted or confited meats. 

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 2003 as one of the earliest wineries on the Naramata Bench, JoieFarm has grown from restaurant roots into a celebrated destination, with a tasting room opened in 2015 and the En Famille Wine Club launched in 2020. As both farmers and winemakers, the estate crafts vibrant, approachable wines that pair beautifully with food, balancing West Coast ease with European joie de vivre. Community remains central, honouring the restaurateurs who championed the winery early on, the team who brings the wines to life, and the neighbours and artisans who inspire its work. Overlooking Lake Okanagan and the surrounding mountains, JoieFarm reflects the beauty of its valley and the wonder of this magical place in every bottle.

PTG, short for Passe-Tout-Grains, is a classic yet lesser-known Burgundy style that blends the elegance of Pinot Noir with the spice and richness of Gamay. In the cool, lake-moderated desert climate of south-central British Columbia, these varietals thrive, producing a wine that's lively, focused, and full of energy.

Aromas of ripe cherry, raspberry, blueberry, and blackberry mingle with violets, dark chocolate, and a hint of blood orange peel, while notes of raspberry leaf, black tea, and dried tobacco add nuance. The palate is vibrant with cherry, currant, blueberry pie, and orange zest, lifted by floral tones of lavender and violets. Bright acidity brings balance and tension, leading to a long, perfumed finish with freshness and depth.

Equally enjoyable on its own or alongside food.