Shop by the Bottle at the LCBO - Upcoming Releases

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Nicolas Potel was an iconic figure and pioneering force in Burgundy’s modern winemaking landscape. A native of Volnay with winemaking in his blood, he built his reputation early on through a natural affability that helped him establish a broad and lasting network within the wine trade. After studying viticulture in Beaune and gaining experience both locally and abroad, he founded Maison Roche de Bellene in 1997 - a négociant house dedicated to small-lot bottlings with a strong focus on sourcing old-vine parcels. He later expanded the range with Collection Bellenum, which specializes in the acquisition and release of carefully cellared, well-aged vintages from growers with a tradition of long-term ageing. An early advocate of organic farming and a consistent champion of terroir expression, Potel was widely respected for his vision and integrity; he tragically passed away in the summer of 2025, leaving behind a significant legacy in Burgundy and beyond.

An elegant, dry, medium-bodied Pinot Noir made from old vines. The nose is lifted and complex, with earthy, floral aromatics alongside ripe red berries and cherry. The palate is finely balanced and expressive, unfolding in layers of sweet spice, savoury herbs, and a subtle flinty note that frames a pure core of red fruit.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early July

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

The name "Vau Ligneau," meaning 'valley of the little brook,' refers to its vineyard's location in a side valley on the left bank of the Serein. This wine is a quintessential expression of a classic Chablis 1er Cru, where the cool morning sun enhances its elegance and highlights the minerality and richness derived from the calcareous and clay subsoil. In the glass, it reveals a rich golden hue and delicate aromas of mint and exotic fruits. On the palate, it's full-flavoured, with precise acidity that elevates the fruit into a long, refined finish.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early July

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Named Les Fourneaux as early as 1537—a reference to its excellent sun exposure—this Climat is known for producing subtle and refined wines. The bouquet is layered, revealing delicate notes of white flowers such as acacia and rose petal, accented by a touch of vanilla. On the palate, it's round and supple, balanced by a gentle acidity that preserves its fresh, mineral character.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early July

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Blanchot is located on the east of the Grand Cru appellation, and although the sun exposure is somewhat limited, it remains a paradoxically warm terroir. Its steep slope and sheltered location result in slow ripening conditions. Exceptionally atypical, Blanchot is a real eye-catcher: it reveals itself with a great depth, predominantly floral on the nose and with a mineral, pure and magical personality. On the palate is round and powerful, with hints of undergrowth and white flowers.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early July

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Les Clos is the largest grand cru in Chablis and is considered the quintessential wine of the region for many. The site generally produces one of the most potent and longest-lived wines of the appellation and yet can be a pleasure to drink in its youth. Starting from 2013, the grapes from this parcel have been vinified and aged exclusively in stainless steel tanks, emphasizing the wine's polish and finesse to the fullest extent.

This wine captivates with its evocative mineral bouquet - an intricately woven tapestry crafted from the vineyard's distinguished terroir. Signature aromas of crushed flint and gentle sea breeze unfold between lifted floral scents and fresh stone fruits. The palate is carried effortlessly by a backbone of natural acidity, hinting at this wine's ability to further develop with age. 

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Les Clos is the largest grand cru in Chablis and is considered the quintessential wine of the region for many. The site generally produces one of the most potent and longest-lived wines of the appellation and yet can be a pleasure to drink in its youth. Starting from 2013, the grapes from this parcel have been vinified and aged exclusively in stainless steel tanks, emphasizing the wine's polish and finesse to the fullest extent.

This wine captivates with its evocative mineral bouquet - an intricately woven tapestry crafted from the vineyard's distinguished terroir. Signature aromas of crushed flint and gentle sea breeze unfold between lifted floral scents and fresh stone fruits. The palate is carried effortlessly by a backbone of natural acidity, hinting at this wine's ability to further develop with age. 

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early July

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Thanks to its multiple exposures to the sun, Grand Cru Valmur develops more specifically fruity and round aromas and is less marked by the calcareous and clay subsoil. In the mouth, this wine displays a robust and powerful character, feeling less steely than its neighbour, Grand Cru Les Clos. Expect soft notes of acacia and orange blossoms with nectarine and yellow pear notes to unfold on the palate with shades of salt-tinged sweet spices lasting long into the well-defined finish. 

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at   info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

This Premier Cru site generates very fruity wines with notes of crunchy orchard fruits such as apple and pears with plenty of citrus influence. The palate is lush and complex with layered fruit aromas underscored by chalky, saline-tinged tones. There is a charming vivacity that is characteristic of the stony soil of 1er Cru Vaillons, which makes its way into each bottling.

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Located between Grand Cru Valmur and Grand Cru Preuses, Vaudésir produces homogeneous wines that can be perceived austere but also fine and floral when young, and will develop a nice, robust and round structure when aging.

Fragrant aromas of orange zest, honeysuckle, peaches and lilac preface Moreau's Chablis Grand Cru Vaudésir, a full-bodied, satiny and elegantly enveloping wine with an expansive attack, lively purity and a bright, precise and delicately chalky finish. It's a lovely wine that will offer considerable short term and long term appeal.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early August

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

This wine comes from a 40-acre parcel planted in 2004 within Clos Rousseau. Favourable climatic conditions and vineyard topography encourage the development of noble rot in a small portion of the fruit (approximately 2%), lending an exotic aromatic lift. Subtle oak integration adds notes of sweet spice and toasted hazelnut on the nose, while the palate delivers good density and texture, with mid-weight flavours that mirror the aromatics and lead into a gently pithy, mineral-tinged finish.

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Domaine Charly Nicolle was created with less than one hectare in 1979 by Robert Nicolle and Josette Laroche, who can both trace their winemaking heritage in Fleys back to the late 19th century. Since the creation of the Domaine, they have increased the size of their vineyards bit by bit, and today the Domaine produces wine from 20 hectares of vines. In 1999, they were joined by their son Charly, who had just graduated from the lycée viticole. Charly is now officially in charge of the Domaine, together with his wife Lucie, but Robert is still out in the vines nearly every day. The largest holdings of the Domaine are in AOC Chablis, located mostly around the family's beloved village of Fleys.

Per aspera ad astra—"through adversity to the stars"—honours both the dedication of the family's ancestors and the vine’s enduring struggle to flourish. This name also symbolizes the transformation of daily efforts into extraordinary pleasures. Sourced from parcels on the right bank of the Serein River in the heart of Chablis, the Per Aspera stands out for its remarkable balance and artisanal character.

The wine displays an enchanting nose, bursting with intoxicating aromas of summer flowers and ripe fruit. On the palate, its distinctive character is reminiscent of oysters and seashells, adding a unique and refined touch to its profile. 

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September

The Amiot family has been rooted in the Chassagne-Montrachet terroir for generations. Founders Flavie and Arsène relocated from Paris to raise their family, acquiring outbuildings and vineyards and ultimately establishing the domaine in 1920. Originally known as Domaine Arsène Amiot, the estate quickly distinguished itself through its early commitment to estate bottling—an uncommon practice at the time when many growers sold wine in bulk. The distinctive bottles became easily recognizable to clientele, helping to build a dedicated direct-sales network and laying the foundation for a long-standing winemaking tradition. By the late 1980s, under the leadership of the founder’s grandson Guy, the domaine entered a new era. A trained oenologist, he produced notable vintages, expanded international trade, and significantly elevated the estate’s global reputation. 

An iconic white wine from Chassagne-Montrachet, sourced from a dozen vineyard parcels spread across the lower slopes with exposures ranging from northeast to southwest. Shaped by the region’s clay-limestone soils and cool morning sunlight, it beautifully balances generous fruit, vibrant freshness, and refined mineral character.

Brilliant pale gold with subtle green reflections, the wine opens with expressive aromas of ripe yellow-fleshed fruit accented by delicate hints of vanilla. The palate follows through with layers of apple, pear, peach, honey, and almond, carried by invigorating acidity that lends clear definition and structure. Exceptionally aromatic and well-balanced, capturing both the richness and elegance that define this renowned appellation. 

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September

The Amiot family has been rooted in the Chassagne-Montrachet terroir for generations. Founders Flavie and Arsène relocated from Paris to raise their family, acquiring outbuildings and vineyards and ultimately establishing the domaine in 1920. Originally known as Domaine Arsène Amiot, the estate quickly distinguished itself through its early commitment to estate bottling—an uncommon practice at the time when many growers sold wine in bulk. The distinctive bottles became easily recognizable to clientele, helping to build a dedicated direct-sales network and laying the foundation for a long-standing winemaking tradition. By the late 1980s, under the leadership of the founder’s grandson Guy, the domaine entered a new era. A trained oenologist, he produced notable vintages, expanded international trade, and significantly elevated the estate’s global reputation. 

Sourced from a beautiful vineyard plot on the northern edge of the village, bordering Les Chenevottes and Les Vergers. The name "Les Macherelles" is thought to derive either from an edible plant once found there or from the feminine form of "Machuré," referring to the women of the village. The vineyard's clay-rich topsoil is naturally drained by rainwater from the upper slope, while deeper layers of limestone encourage the vine roots to dig down in search of water and nutrients.

In the glass, the wine shows a bright straw-yellow colour with subtle green highlights. The clay-limestone terroir gives rise to an expressive, inviting nose with a rounded, generous character. The palate is full and smooth, unfolding flavours of white orchard fruit, honeyed almond, and a touch of menthol freshness. The finish is lifted by the cool morning exposure and a refined stony minerality that lingers pleasantly.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September

The Amiot family has been rooted in the Chassagne-Montrachet terroir for generations. Founders Flavie and Arsène relocated from Paris to raise their family, acquiring outbuildings and vineyards and ultimately establishing the domaine in 1920. Originally known as Domaine Arsène Amiot, the estate quickly distinguished itself through its early commitment to estate bottling—an uncommon practice at the time when many growers sold wine in bulk. The distinctive bottles became easily recognizable to clientele, helping to build a dedicated direct-sales network and laying the foundation for a long-standing winemaking tradition. By the late 1980s, under the leadership of the founder’s grandson Guy, the domaine entered a new era. A trained oenologist, he produced notable vintages, expanded international trade, and significantly elevated the estate’s global reputation. 

Named for either “the field reclaimed from the forest” or “the field where one makes a profit,” this superb mid-slope vineyard benefits from excellent sun exposure, helping to achieve consistent ripeness year after year. The combination of clay and limestone soils lends both richness and structure, resulting in a wine of depth and character.

Bright straw-yellow in colour with delicate green highlights, the wine opens with an expressive and inviting bouquet marked by ripe orchard fruit and a rounded, generous profile. The palate is full and silky, revealing layers of white fruit, honeyed almond, and a refreshing hint of menthol. A vibrant thread of freshness carries through the finish, where the cool morning exposure and stony mineral soils leave a lasting impression of elegance and precision.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September

The Amiot family has been rooted in the Chassagne-Montrachet terroir for generations. Founders Flavie and Arsène relocated from Paris to raise their family, acquiring outbuildings and vineyards and ultimately establishing the domaine in 1920. Originally known as Domaine Arsène Amiot, the estate quickly distinguished itself through its early commitment to estate bottling—an uncommon practice at the time when many growers sold wine in bulk. The distinctive bottles became easily recognizable to clientele, helping to build a dedicated direct-sales network and laying the foundation for a long-standing winemaking tradition. By the late 1980s, under the leadership of the founder’s grandson Guy, the domaine entered a new era. A trained oenologist, he produced notable vintages, expanded international trade, and significantly elevated the estate’s global reputation. 

Situated on a northeast-facing slope at a slightly higher elevation, this Premier Cru vineyard produces a refined and elegant expression of white Chassagne-Montrachet. Before its potential for viticulture was fully recognized, Les Vergers was planted primarily with fruit trees—a fitting origin for a site that continues to yield wines of remarkable freshness and aromatic charm.

Brilliant straw yellow with luminous golden highlights, the wine opens with a complex and layered bouquet. Floral notes of iris and white blossoms mingle with aromas of crisp yellow apple, wildflower honey, and toasted hazelnut. The palate is rich and enveloping, yet beautifully balanced by precise acidity and a saline freshness that accentuates the wine’s vibrant fruit character. Long, mineral-driven, and remarkably poised, the finish lingers with both energy and finesse. Its racy structure and underlying freshness make it an excellent candidate for cellaring, often showing its best after at least five years of aging.

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September

The Amiot family has been rooted in the Chassagne-Montrachet terroir for generations. Founders Flavie and Arsène relocated from Paris to raise their family, acquiring outbuildings and vineyards and ultimately establishing the domaine in 1920. Originally known as Domaine Arsène Amiot, the estate quickly distinguished itself through its early commitment to estate bottling—an uncommon practice at the time when many growers sold wine in bulk. The distinctive bottles became easily recognizable to clientele, helping to build a dedicated direct-sales network and laying the foundation for a long-standing winemaking tradition. By the late 1980s, under the leadership of the founder’s grandson Guy, the domaine entered a new era. A trained oenologist, he produced notable vintages, expanded international trade, and significantly elevated the estate’s global reputation. 

Named after a Catholic institution in Autun that originally owned the entire site before the land was divided up after the French Revolution, Clos Saint Jean is an iconic Chassagne vineyard known primarily for its reds—but it also lends itself beautifully to Chardonnay. Thanks to its favourable exposure, gentle slope, and deep soils, the site offers excellent conditions for white wine expression. Today, about one-third of the estate’s Clos Saint Jean holdings are planted with white grape varieties.

The nose opens with inviting aromas of orchard fruit and magnolia blossom, accented by subtle hints of flint. On the palate, vibrant acidity is beautifully balanced by a soft texture and creamy mouthfeel, creating both freshness and depth. Gentle toasty notes mingle with a clean mineral character, lending definition and complexity to the bright fruit and floral flavours. The finish is long, refined, and persistent.