Australia

Light & Crisp

Chief winemaker Simon Black and the award-winning winemaking team at Montalto manage the production of the three ranges of incredible wines. Their focus is to create wines of exemplary quality and character, utilizing winemaking techniques that complement the unique qualities derived from the Mornington Peninsula vineyards, in a style that reflects each vineyard site.

Lemon and Lime sherbet, white peach, chalk and slate, apple blossom, together with some roasted almonds and hazelnuts. There’s some brioche and gentle oak aromas just to round out the package. Juicy nectarine and peach flavours are supported by quenching acidity, together with a mineral lick and generous texture from the lees work. This is a delicious Chardonnay with hallmark Pennon Hill qualities exhibiting great varietal definition and regional expression.

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Full & Smooth

Sister’s Run is serious fun and serious wine. The talented, young winemaker Elena Brooks (of Dandelion Vineyards and Heirloom Vineyards fame) wears steel cap work boots every day of course, but carries a pair of high heels in back of the ute, only for emergencies, like last minute invitations to accept trophies at gala wine show dinners and the like.

A perfect Cabernet entry. Alert bright fruit. Direct, full and fine and precise Cabernet softness. Rich mouth filling soft fruit, especially cedar and cassis. Juicy round blackberry sweetness, and red currant tartness tempered with some taut but typical Cabernet tannin.

This is a wine for grilled lamb burgers or steaks done medium-rare.

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Full & Big

Sister’s Run is a serious fun, serious wine. The talented, young winemaker Elena Brooks (of Dandelion Vineyards and Heirloom Vineyards fame) wears steel cap work boots every day of course, but carries a pair of high heels in back of the ute, only for emergencies, like last minute invitations to accept trophies at gala wine show dinners and the like.

The Old Testament vineyard is located in the heart of the Coonawarra. Good colour; it offers a savoury/spicy/leafy trifecta of flavours, with cedar and smooth tannins. All up elegance and finesse. 

Serve with leg of lamb or other rich dishes.

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Full & Smooth

Schild Estate own over 134ha of estate vineyards throughout the Southern Barossa including some of the oldest vines in the world planted in 1847. Spread across 11 unique sites they produce a range of premium fruit. Having such an intimate knowledge of these site allows the winemaking and vineyard teams to achieve an absolute synergy from vineyard to winery to wine.

Under the guidance of Chief Winemaker Scott Hazeldine who works in close collaboration with Head Vigneron, Mick Schild the Schild Estate team are passionate in their belief that the best wines are driven by the unique characteristics of each vineyard which makes Schild Estate wines an authentic reflection of the terroir in the region.

Dark ruby, purple in colour with prominent, but controlled aromas of blood plums, mulberries and brambly hedge row fruit supported by fainter hints of dark chocolate and subtle pepper spice. In the mouth the same primary plum and mulberry notes show early. These dark fruit flavours persist and roll in waves out through the back of the palate, always with a clear line of travel in mind and bordered by a fine, but ever present tannin frame.

Pair this wine with grilled or roast beef especially served rare or with a pepper sauce. Also, barbecued ribs, sausages or smoked brisket or grilled vegetables. For the cooler months, this wine sings with big, rich stews and chilis. 

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Full & Rich

From the signature sea breezes of McLaren Vale and the Fleurieu Peninsula to the delightfully hidden gem of Kuitpo Forest and the cool charms of the Adelaide Hills – Monterra produce wines that speak wondrously of these unique regions. Working closely in their estate vineyards and with long term growers, they grow grapes that rejoice in the natural conditions of their environs to be the finest example of every vintage.

Elegant straw in colour, with aromas of white peach, green apple, pear and subtle hints of wet stone. Fine fruits drive the palate with a creamy mouthfeel creating extra harmony, before complex brioche-like complexity and crunchy acidity.

Pair this wine with shellfish, calamari or chicken dijon, or go vegetarian with an asparagus and bok choy frittata!

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Full & Smooth

Schild Estate own over 134ha of estate vineyards throughout the Southern Barossa including some of the oldest vines in the world planted in 1847. Spread across 11 unique sites they produce a range of premium fruit. Having such an intimate knowledge of these site allows the winemaking and vineyard teams to achieve an absolute synergy from vineyard to winery to wine.

Under the guidance of Chief Winemaker Scott Hazeldine who works in close collaboration with Head Vigneron, Mick Schild the Schild Estate team are passionate in their belief that the best wines are driven by the unique characteristics of each vineyard which makes Schild Estate wines an authentic reflection of the terroir in the region.

Deep, dark purple, dense and solid to the edge. Dark plum fruit and subtle wood
spice sits alongside a slight sanguine waft and brief glimpses of cured billtong/
jerky meat and dried tobacco leaf. Rich ripe dark berry fruit combines with just a
hint of tongue coating dustiness and classic Shiraz flavour of dark chocolate and
coffee bean all then pinned in just enough by a super fine tannin structure. The
lush fruit does not let up, but keeps rolling though in waves driving long through
to the finish.

Pair this wine with grilled or roast beef especially served rare or with a pepper sauce. Also, barbecued ribs, sausages or smoked brisket or grilled vegetables. For the cooler months, this wine begs for a rich osso bucco dish.

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Full & Smooth

From the signature sea breezes of McLaren Vale and the Fleurieu Peninsula to the delightfully hidden gem of Kuitpo Forest and the cool charms of the Adelaide Hills – Monterra produce wines that speak wondrously of these unique regions. Working closely in their estate vineyards and with long term growers, they grow grapes that rejoice in the natural conditions of their environs to be the finest example of every vintage.

Medium bodied, mouth filling and generous with blackberry pie and sweet milk chocolate mid palate. Smells of cherries, blueberries and blackberry jam with a waft of sweet spice. The integrated flavours are rich and lingering.

Pair this wine with grilled or roast beef especially served rare or with a pepper sauce. Also, barbecued ribs, sausages or smoked brisket or grilled vegetables. For the cooler months, this wine sings with big, rich stews and chilis. 

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Full & Smooth

Sister’s Run is serious fun and serious wine. The talented, young winemaker Elena Brooks (of Dandelion Vineyards and Heirloom Vineyards fame) wears steel cap work boots every day of course, but carries a pair of high heels in back of the ute, only for emergencies, like last minute invitations to accept trophies at gala wine show dinners and the like.

Black pepper and star anise aromatics, with whiffs of fresh tarragon and molasses. This aroma morphs into a bouquet that’s driving off into the distance: a savoury and soy and dry vintage port reduction. Power and length on the palate, with a balance - on the one hand - of fruit ripeness and richness, and - on the other - of fruit spice and acidity.

This is a wine for grilled sausages, burgers or vegetables - pretty much anything from the BBQ.

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.

Smooth & Spicy

Grown from humble roots in McLaren Vale, SA. Colab and Bloom is a collaboration of like-minded friends with a mission; to create expressive and drinkable wines. The result?... A flourish of sublime aromas and abundant flavours. 

Rich, Smooth and full bodied, this classic Barossa Shiraz smells of ancient red earth, black fruits and spice. A touch of Petit Verdot complements the dark plum and Christmas pudding flavours with delicious soft spice.

As suggested by the winery, pair this wine with a charred rib-eye steak served with roasted potatoes and a pepper sauce.

This product is part of the LCBO Vintages program. It may take approximately 3-4 weeks to be delivered.