Shop By the Bottle at the LCBO

Mineral & Vibrant

This product is currently available online as part of the LCBO Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Shipping will take approximately 2 weeks from the time the wine is ordered - pricing subject to change. 

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

The 'Clos des Hospices dans les Clos', located in the Grand Cru Le Clos, belongs entirely to the Moreau family, and produces opulent and outstanding wines. On the nose, this wine is extremely expressive, with a very strong mineral character. The palate is vibrant with mineral too, showing impressive elegance and depth through the finish.

Enjoy this wine with a seafood risotto.

Mineral & Elegant

This product is available online as part of the LCBO Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Shipping will take approximately 2 weeks from the time the wine is ordered

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Les Clos is the largest grand cru in Chablis and is considered the quintessential wine of Chablis for many. The site generally produces one of the most potent and longest-lived wines of the appellation and yet can be a pleasure to drink in its youth. Since 2013, this parcel grapes are vinified and aged 100% in stainless steel tank to keep its finesse and elegance.

The Domaine Louis Moreau Chablis Les Clos Grand Cru displays a very mineral bouquet, with an elegant finesse and impressive length on the palate. Pair this premier cru with roasted monkfish.

Mineral & Fresh

This product is available online as part of the LCBO Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Shipping will take approximately 2 weeks from the time the wine is ordered

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

The name "Vau Ligneau" translates as 'valley of the little brook', and this premier cru vineyard sits in a side valley on the left bank of the Serein. It has a higher proportion of clay than other premier crus, something that gives the wine a rounder profile. Its North-East exposure enhances its minerality & richness drawn from its calcareous and clay subsoil.

This wine has a classic Chablis character, with an elegant minerality and a rich, full palate. Hints of mint and pineapple on the nose, and a long finish. This 1er Cru Vau Ligneau is perfect to serve with seafood, especially with oysters or lobster in butter sauce.

This product will be available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Shipping will take approximately 2 weeks from the time the wine is ordered. 

‘Wildstreak’ celebrates the maverick that is Peter Drayton. A fifth generation descendant of the famed Drayton wine pioneers, Peter has forged his own independent way, embodying the audacious spirit and the adventurous vision of his early pioneering forefathers. The range reflects his love and respect for the tradition that is the Hunter Valley as well as the future and optimism that it embodies. 

Beautifully developed aromas of caramel and vanilla extend on the nose alongside notes of dried apricots and orchard fruits. The palate is very textural thanks in part to extended lees contact and oak ageing. Soft, buttery flavours unfold with hints of honey dew melon underscored by a distinct mineral tone. The palate is supported by a wild streak of acidity which tames the density of fruit, drawing out the finish. 

This wine will feel friendly alongside a cheese board or it will be right at home paired with brined and roasted whole chicken. 

Brisk & Flavourful

This product will be available online as part of the LCBO Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.

Nicolas Potel is an iconic producer and pioneer in the Burgundy winemaking scene. He grew up in a family dedicated to wine; and after gaining some experience internationally, he started his own project in the late 90's. The Maison Roche de Bellene offers a complete range of carefully cultivated and versatile wines, often made from old vines. All of the Maison wines are made with respect to sustainable and natural farming practices, with as little intervention as necessary to showcase their individual terroirs.

This Chassagne-Montrachet hails from vines averaging 55 years in age and was vinified in large, 500L barrels then aged for 13 months in 20% new wood. This wine shows great concentration, grip and complexity. The nose bursts with aromas of peach, pear, toasted nuts and pastry cream. Medium to full-bodied, textural and open-knit, this is a ripe and round Chassagne that is ready to drink now.

This will sing alongside butter-based sauces and creamy seafood dishes. 

Fresh & Lively

This product will be available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.  Shipping will take approximately 2 weeks from the time the wine is ordered. 

A to Z Wineworks was started in 2002 by Oregon wine industry veterans: Deb Hatcher (Eyrie), Bill Hatcher (Domaine Drouhin Oregon), Sam Tannahill (Archery Summit) and Cheryl Francis (Chehalem). The two couples worked in the Hatcher's kitchen to build the original blend honoured by Food & Wine magazine as the Best American Pinot Noir under $20. Recognition for A to Z wines as offering dependable quality for great value continues today making A to Z the top-selling Oregon wine brand.

The delicately coloured A to Z Oregon Chardonnay has a fresh, lively nose like fresh cut apples and distinct tropical notes (honeydew, kiwi, quince, kumquat, Meyer lemon, pineapple) and undertones of spring flowers, lemongrass and marjoram. The juicy, vibrant palate has a touch of minerality, something like wet stones drizzled with honey, and a natural fruit sweetness building length and presence. Tank aging on lees gives this wine a creamy texture and an interesting, broad mid-palate.

Pairs well with fresh, vibrant, and lively foods that sparkle with acidity like Baja fish tacos or heavier foods that need a bit of a high note lift such as roasted monkfish and trout.

Expressive & Textural

This product will be available online as part of the LCBO Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock.  Shipping will take approximately 2 weeks from the time the wine is ordered. 

Nicolas Potel is an iconic producer and pioneer in the Burgundy winemaking scene. He grew up in a family dedicated to wine; and after gaining some experience internationally, he started his own project in the late 90's. The Maison Roche de Bellene offers a complete range of carefully cultivated and versatile wines, often made from old vines. All of the Maison wines are made with respect to sustainable and natural farming practices, with as little intervention as necessary to showcase their individual terroirs.

Located just outside the town of Saint Aubin, Les Frionnes is a small 3ha premier cru vineyard facing southeast. The grapes are on average 29 years old, planted in in clay & limestone soil. This is an engaging expression of Chardonnay that reveals zesty citrus acidity and flavours along side orchard fruit and leesy notes and texture. 

A great match for fish fritters with coleslaw or roasted veggies.