Discover a delicious selection of handcrafted wines with an unmatched quality-to-price ratio.
3 products
3 products
- Red Wine
- Cabernet Sauvignon
- Sustainable
- Dry
- Residual Sugar: 3 g/l
- Full Bodied
- 750ml
- 14.50% alc./vol
About the Winery
Sister's Run
Sister’s Run is serious fun. Their talented young winemaker Elena wears steel cap work boots every day of course, but carries a pair of high heels in back of the ute, only for emergencies, like last minute invitations to accept trophies at gala wine show dinners and the like.
Returning from a ‘knees-up’ at midnight, mid vintage, she managed to kick off one high heel and slip back into a boot’ just as the cellar crew cried out, ‘Run Sister Run’; and exactly then their winemaker and label took flight!
The stiletto and boot are Sister’s Run; an independently owned and operated winery with a fierce commitment to making the best wines they can from family vineyards. They don’t take ourselves as seriously as we take our wines, but agree with Elena, all you need to know about wine is the five ‘V’s and remember the best wine is the wine you like.
Press Reviews
San Francisco International Wine Competition
Gold Medal
Wine Align - Sara d'Amato
89 Points
A savoury, botanical expression of cabernet sauvignon with flavours of roasted red peppers, dried sage, juniper and red plum. I like the freshness of this vintage, the slightly green edge and acidity that livens the palate. Dry, cleanly made with liquorice and spice that linger on the finish of very good length. Best now to 2027. Tasted October 2023.
- Red Wine
- Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Full Bodied
- 750ml
- 14.50% alc./vol
Press Reviews
Wine Orbit
92 Points - Sam Kim
This is instantly appealing on the nose with dark plum, sweet cherry, warm spice and rich floral aromas, followed by a beautifully flavoursome palate offering supple mouthfeel backed by fine tannins. Comforting and tasty with a lengthy silky finish. At its best: now to 2029.
- White Wine
- Chardonnay
- Sustainable
- Dry
- Residual Sugar: 3 g/l
- Medium Bodied
- 750ml
- 13% alc./vol
About the Winery
Tomich Woodside Vineyard
The Tomich family hails from the Adriatic Coast in Croatia where winemaking is a way of life. Jack Tomich Senior arrived in Australia in 1903 bringing with him all of the grape growing and winemaking skills of his forefathers. The family had always made their own wine for home use and grew sultanas and wine grapes after moving to the new irrigation settlement of Mildura in 1936. Jack’s son Ivan showed a real passion for wine, and by 1946 was producing wine and selling it to local farmers. 3 generations of grape growers and winemakers later, the Tomich family now owns one of the best sites in the Adelaide Hills and had kept its ancestral way of softly farming the land and is pushing for sustainable growing practices.
Press Reviews
Wine Showcase
96 Points
The high-altitude range of the Adelaide Hills is excellent for producing a lean style of Chardonnay not commonly associated with the riper, hotter type Australia is known for. This full-bodied wine offers crunchy green apple and nectarine flavours and will make a great accompaniment to steamed mussels in garlic sauce.