697 products
697 products
- Rosé Wine
- Cinsault
- Sustainable, Vegan-Friendly
- Dry
- Residual Sugar: 3.00 g/l
- Light Bodied
- 750ml
- 11.00% alc./vol
- Red Wine, White Wine
- Chenin Blanc, Cinsault, Grenache, Syrah, Tinta Barroca
- Natural, Sustainable
- Dry
- 750ml
About the Winery
Mullineux & Leeu Family Wines
Mullineux Family Wines, established in 2007 in the Swartland region of South Africa, is owned and managed by Chris and Andrea Mullineux. Since its inception the winery has established itself as one of South Africa’s most celebrated wine brands, both locally and internationally. Originally from Northern California, Winemaker Andrea Mullineux studied Viticulture and Oenology at UC-Davis before working in Stellenbosch and meeting Chris at a wine festival in Champagne. Chris is the Viticulturist in charge of the vineyards on their farm on Kasteelberg Mountain as well as fruit sourcing for their value Kloof Street wines.
The vineyards at Roundstone are farmed organically and are in the process of becoming Regenerative Organic certified. This involves practices like crop rotation, no-till farming, and eliminating chemical pesticides and fertilizers. These methods help rehabilitate soil, promote animal welfare, and improve farmers' livelihoods while sequestering carbon and producing healthier yields. In the winery, no additives are used aside from minimal sulfur dioxide, and all operations are IPW certified, following environmental best practices. Waste, including grape skins and lees, is recycled or repurposed, and cellar effluent is processed through an eco-friendly wetland system.
- Red Wine
- Tempranillo
- Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- 750ml
- 14.50% alc./vol
About the Winery
Bideona
Bideona owns or manages over 300 parcels of extraordinary vines in villages throughout the Rioja Alavesa, the coolest, smallest and most Atlantic sub-zone of Spain’s most famous wine region.
The vineyards of the Rioja Alavesa are defined by parcels of old bush vines planted on terraces or hillside slopes with a high percentage of limestone. Located in the foothills of the Sierra Cantabria, Bideona’s vines have an average age of 50 years and many were planted in the 1920s, 30s and 40s, before high-yielding clones became available.
Bideona puts the focus firmly on terroir by making each wine in its Vino de Pueblo range as a field blend of Tempranillo and other native varieties from plots in an individual village. Each is named with an acronym – L3Z4 for Leza, L4GD4 for Laguardia, S4MG0 for Samaniego and V1BN4 for Villabuena – owing to DOCa Rioja regulations that only allow village names to be marked if both the winery and the vineyard are in the same location.
“Bideona’s reason for existence is to make wines that show the personality of the Rioja Alavesa and its historic wine villages” states company co-founder and director, Andreas Kubach MW. “We have access to a wealth of diverse plant material in our parcels of old vines, which we believe contributes to the complexity of the wines as well as the differences between villages.”
Press Reviews
Vinous Media
94 Points - Joaquín Hidalgo
The 2021 Bideona L3Z4 (Leza) is a Tempranillo from Leza that aged for 12 months in stainless steel and 300-litre French oak barrels. Aromas of cherries, plum, and dried herbs lead into a plush, generous palate. Slightly liqueur-like at first, this gains definition through its chalky tension and compact structure. The 2021 is long-lasting and flavourful with notable aromatic complexity.
- Red Wine
- Cabernet Franc, Cabernet Sauvignon, Merlot
- Biodynamic, Sustainable
- Dry
- 750ml
About the Winery
Closerie Saint Roc
La Closerie Saint Roc is located at the end of the Coteau des Merveilles, the most prestigious limestone plateau with starfish fossils east of the Garonne. The site was a meeting place between the English, who occupied Aquitaine, and the French who wanted to reconquer their lands which had fallen under English rule following the marriage of Eleanor of Aquitaine (1122-1204) to Henry Plantagenet (marriage in 1152), the future King Henry II of England.
In 2013, Pascal Amoreau (14th generation of the family), then searching for exceptional terroirs, acquired the land of La Closerie. He decided to rename the estate "Closerie Saint Roc" in homage to its history. But La Closerie Saint Roc would above all be an opportunity for Pascal, his son Adrien, and Valérie Amoreau, as well as Harold Langlais, partners in this project, to revive a piece of local history and express their winemaking talents by producing exceptional wines.
Pascal, Adrien, Valerie and Harold continue, within their ecosystem, the ancestral philosophy and methods developed over 400 years by the Amoreau family – fifteen generations of history and know-how – which is now called biodynamics.
- Sparkling Wine
- Riesling
- Sustainable
- Dry
- Medium Bodied
- 375ml
- 0% alc./vol
Leaning Post - 375ml - 'Verto Blanc' Sparkling Wine Alternative
Niagara, Canada
Regular price $15.95per bottle
($191.40per case)12 bottles per case
Floral & Citrusy
Please note: This is the product page for 375ml bottles. Full-sized bottles can be found here.
Husband and wife duo Ilya and Nadia started Leaning Post winery in Niagara over 10 years ago. Initially a virtual set up, the winery now located on Highway 8, has become a reference producer in Niagara.
Leaning Post Wines is thrilled to announce the launch of Verto, a groundbreaking zero-alcohol sparkling wine alternative. This innovative beverage is set to provide a sophisticated, adult drink option for those seeking a non-alcoholic experience.
Verto is expertly crafted using a Riesling Verjus blended with a Green tea base, then infused with elderflower, peach, juniper, and cinnamon. This unique blend replicates the experience of a sparkling Riesling, with a crisp, dry finish and impressive length and mouthfeel; think Cremant D’Alsace! With only 39 calories per glass, Verto is the perfect choice for health-conscious wine enthusiasts.
The mission was to create a zero-alcohol beverage that would rival its alcoholic counterparts in terms of complexity and flavour profile… and Verto achieves just that.
About the Winery
Leaning Post
A leaning post is what you find at the beginning of a row of grapes, anchoring the wires that are the frame-work for growing grapevines. It is the beginning of an obsession to translate a time and place into liquid. Leaning Post wines take you to that beginning by finding small, unique plots of land in Niagara and putting them in bottle. Because after stripping away all the fancy buildings and high-tech equipment you are left with a place on this earth that grows wine unlike any other. When you taste that in a glass you just know it. Nadia and Ilya have had to rely on the support of family, friends and financial institutions to make the dream of owning a winery a reality. Leaning Post began as a virtual winery and is so proud to now have the quaint tasting room at 1491 Hwy 8 on their home property in Winona, Ontario.
Ilya and Nadia are the brains and passion behind Leaning Post Wines. It started with a dream to take unique, interesting single vineyard blocks in Niagara and turn them into distinctive, terroir driven wines. Nadia and Ilya first met in their hometown of Winnipeg, MB where their passion for wine and each other was born.
Ilya has been a winemaker in the Niagara Region for the last 17 vintages working at Daniel Lenko Estate Winery, Foreign Affair and now at Leaning Post Wines. Ilya is also a consulting winemaker at the Good Earth Winery. Ilya’s true passion in life is to make world renowned wines from Niagara that really showcase the distinct terroir that Niagara offers.
- Rosé Wine, Sparkling Wine
- Riesling
- Sustainable
- Dry
- Medium Bodied
- 750ml
- 0% alc./vol
About the Winery
Leaning Post
A leaning post is what you find at the beginning of a row of grapes, anchoring the wires that are the frame-work for growing grapevines. It is the beginning of an obsession to translate a time and place into liquid. Leaning Post wines take you to that beginning by finding small, unique plots of land in Niagara and putting them in bottle. Because after stripping away all the fancy buildings and high-tech equipment you are left with a place on this earth that grows wine unlike any other. When you taste that in a glass you just know it. Nadia and Ilya have had to rely on the support of family, friends and financial institutions to make the dream of owning a winery a reality. Leaning Post began as a virtual winery and is so proud to now have the quaint tasting room at 1491 Hwy 8 on their home property in Winona, Ontario.
Ilya and Nadia are the brains and passion behind Leaning Post Wines. It started with a dream to take unique, interesting single vineyard blocks in Niagara and turn them into distinctive, terroir driven wines. Nadia and Ilya first met in their hometown of Winnipeg, MB where their passion for wine and each other was born.
Ilya has been a winemaker in the Niagara Region for the last 17 vintages working at Daniel Lenko Estate Winery, Foreign Affair and now at Leaning Post Wines. Ilya is also a consulting winemaker at the Good Earth Winery. Ilya’s true passion in life is to make world renowned wines from Niagara that really showcase the distinct terroir that Niagara offers.
- Red Wine
- Cabernet Sauvignon, Merlot, Sangiovese
- Sustainable
- Dry
- Residual Sugar: 1.28 g/l
- Medium Bodied
- 750ml
- 14% alc./vol