276 products
- Red Wine
- Pinot Noir
- Sustainable, Volcanic Vines
- Dry
- Residual Sugar: 2.00 g/l
- Medium Bodied
- 750ml
- 13.50% alc./vol
About the Winery
Vinos Baettig

Francisco Baettig and Carlos de Carlos have been friends for more than 20 years and share a passion for high-quality wines that are genuine and connected to the land where they are made.
"A promising project in a wine region that is the future of high-quality Chilean wines" - Patricio Tapia, Descorchados
Press Reviews
James Suckling
96 Points - Zekun Shuai, Senior Editor
There is iron savoriness and minerality that make this unique, with a Gevry-like grip and a structured profile. It brims with aromas of roasted spices, crushed shells, blood oranges and berries that extend to a tight, almost full-bodied palate supported by very firm tannins. 14 months in 300-liter oak barrels, of which 35% were new. Quite a structured pinot, with 18% whole clusters. 5,970 bottles made. Drink from 2027.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Medium Bodied
- 750ml
- 13.00% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
WineAlign
93 Points (2023) - Michael Godel
Ode to a matriarch and the height of quality but also importance within the Beaune reds made at Domaine de Bellene. More closed than the Savigny and Volnay, stricter and more tightly wound. Not exactly a matter of density but it does feel more compact and yet restricted to say that these vineyards produce fruit of a higher skin to flesh ratio. The extraction and maceration follow suit to establish an unyielding compression that will take some years to unravel and eventually expose the true nature of the fruit. Expect a truly fleshy Beaune Premier Cru somewhere ahead between three and for years time. Drink 2028-2034.
- Red Wine
- Pinot Noir
- Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Medium Bodied
- 750ml
- 13.00% alc./vol
About the Winery
Groupe Bellene

Led by Nicolas Potel in Beaune, Groupe Bellene is composed of the négociant arm Maison Roche de Bellene, the winery arm Domaine de Bellene, and a special back-vintage series under the Collection Bellenum label.
- Maison Roche de Bellene offers a complete range of wines, with an emphasis on individual terroirs from old vines of more than 40 years. All of the growers that Nicolas works with are either organic certified or sustainably farmed.
- Domaine de Bellene represents the wines that are produced and bottled from Nicolas Potel's private vineyard holdings.
- Collection Bellenum is a back vintage series that Nicolas Potel sourced from his friends in the region, offering a magnificent selection of bottled history. The wines have moved only twice in their lives, from the original cellar to Potel's and now to yours!
Nicolas Potel grew up at Volnay's Domaine Pousse d'Or, where his father worked. He trained abroad and returned home in 1996 to build a négociant business and started Maison Nicolas Potel, where he sourced grapes from good parcels, often working with the growers to improve the quality. By 2002, he was making 120 wines from 50 different appellations, and the rest is history!
Press Reviews
WineAlign
96 Points (2023) - Michael Godel
Aux Chaignots is a newer and pint-sized 0.14 hectare plot of Premier Cru Nuits-Saint-Georges in the northerly Côte d’Or upslope and within a limestone throw over to those in the village of Vosne-Romanée. Makes for the most two-toned, dual-textured Bourgogne of the lot, at one crisp and crunchy and then chewy, from exterior to interior. Reminds somewhat of the formidable 2020 and its striking tannins, both capable of unleashing and crashing their power over our palates with impunity and trenchant intention. Of course this 2023 remains in an immovable state, grippy and suggestive of a hands off approach for a minimum five years post vintage. More would be the suggestion because the fortification is a secure one and there is really no sense trying to break down barriers that do not want to be broken down. Drink 2028-2037.
- Red Wine
- Sangiovese
- Sustainable
- Dry
- Residual Sugar: 3.00 g/l
- Full Bodied
- 750ml
- 14.50% alc./vol
About the Winery
Cortonesi

“I’m a lucky man who has been given the opportunity to realize my dream and continue my family’s efforts making wine in the land where I was born.” – Tommaso Cortonesi
Tommaso is third-generation winemaker at Cortonesi that owns some of the most prized vineyards in the north and south-east of Montalcino. Favourable geography, rocky soils, and ingenious winemaking all come together to create some of the region's deepest and most elegant Brunello wines.
The Cortonesi family has been making wine since the 1970s. At first, wines were made to be enjoyed by family, friends and neighbours, but then in 1985, Cortonesi had gained enough traction within their community that they began to offer their wines commercially. Today, Cortonesi remains a family business that continues to work according to tradition, while employing modern technologies to the enhance the quality of their production.
Lovers of Sangiovese must experience “La Mannella”, a collection of wines exclusively sourced from Cortonesi's private vine land. This farm covers 56 hectares, eight of which are devoted to the production of some of the world's most coveted and age-worthy Brunello di Montalcino.
Press Reviews
Winescritic.com
97 points - Raffaele Vecchione
Spacious in its clear and captivating sensorial profile, it shows mixed floral and fruity notes reminiscent of notes of ginger, red plums, wild strawberries, chopped cedar, mandarin peel, camphor, lemon flowers, lemon peel, ginseng root, pepper white, rosemary, marjoram and wild thyme. In the background, flint and gunpowder describe the secondary scene of great personality. Medium-full body, perfectly silky and elegant tannins and a finish of splendid gracefulness and persistence. Better from 2027.