In 2010, Joana and António founded Maçanita Vinhos after an invitation from a local Douro family who had read about these playful and ambitious sibling winemakers. Both siblings contribute to Maçanita Vinhos, but the challenging Douro Valley has been Joana’s passion project since the start, and Joana and her children even moved to the Porto area to be closer to the winery and vineyards. Setting down roots in the region has allowed her to focus her famous energy into expanding the rising star that is her Douro career.
Pale yellow in color with greenish nuances. Gouveio da Joaninha is a wine that expresses the variety in its purest version, where fruit and minerality are accentuated. On the palate it is powerful with great depth. Aged for 6 months in stainless steel.
Pair with grilled fish, mixed salads and white meat dishes.
