Sips of Spring Mixed Case
  • Albarín, Glera, Piquepoul Blanc
  • Sustainable, Vegan-Friendly
  • Dry
  • Light Bodied
  • 750ml

Sips of Spring Mixed Case

Languedoc-Roussillon,
Tierra de León,
Veneto,
Regular price $321.40per case
12 bottles per case
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Delivery timeline: We require one full case of each wine in order to build and fulfill three mixed cases. This process usually takes about 10-15 business days but may vary.

Celebrate the arrival of spring with this mixed case of three wines that capture the essence of the season—think blooming bouquets and bright, fresh flavours. This selection invites you to savour the vibrancy of spring with every sip.

Every mixed case includes 4 bottles of each wine.

4 bottles x Conti Riccati Prosecco NV (Veneto, Italy)
Sparkling | Glera

This prosecco has enticing scents of ripe orchard fruit, aromatic herb and fragrant white spring flower. The generous palate doles out juicy white peach, ripe Granny Smith apple and tangerine zest. Fresh acidity brightens the creamy flavours while an elegant mousse imparts finesse.

This wine is very food-friendly. It goes beautifully with antipasto and spicy Asian foods. In the Veneto region, Prosecco is usually paired with cured meats, which makes it the perfect wine to accompany a cheese and charcuterie board.

4 bottles x Pardevalles Albarín Blanco 2025 (Tierra de León, Spain)
White | Albarín

This expressive Albarín Blanco shows fresh aromas of herbs and citrus, notes of white fruit and some earthy and mineral qualities.  Lively and crisp, this wine is quite original. Good acidity, with flavours of herbs and citrus on the palate and a smooth finish.  

This Spanish white goes perfectly with pasta dishes, seafood and fish. If you are feeling adventurous in the kitchen, make a paella with some mussels and shrimps!

4 bottles x Domaine La Grangette 'Poule de Pic' Picpoul de Pinet AOP 2024 (Languedoc-Roussillon, France)
White | Piquepoul Blanc

Nestled between the pine forest and the Mediterranean Sea, Christelle and Matthieu apply sustainable practices in their vineyards and other crops. The sea-scented breeze imbues the wine with salinity, resulting in a fresh, floral and citrusy wine, with aromas of lemon zest and tangerine.

Crisp, pure and extremely refreshing, this wine is made to be enjoyed young and sipped on its own all summer long. It pairs nicely with grilled octopus or ceviche!