Snapper Rock Marlborough Pinot Noir 2023
  • Red Wine
  • Pinot Noir
  • Sustainable
  • Dry
  • Residual Sugar: 2.00 g/l
  • Medium Bodied
  • 750ml
  • 13.00% alc./vol

Snapper Rock Marlborough Pinot Noir 2023

Marlborough, New Zealand
$24.95per bottle ($299.40per case)
12 bottles per case
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Only 5 items in stock!

Fruity & Soft

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 2012 by longtime industry veteran James Leary, Snapper Rock was inspired by long days spent fishing along New Zealand’s coastal waters and the easygoing moments that follow - good food, great company, and the glow of a setting sun. The brand focuses on crafting vibrant, fruit-driven wines that capture the essence of New Zealand’s maritime climate, diverse soils, and pioneering spirit. Sourcing fruit from Marlborough in the South and Hawke’s Bay in the North, each bottle reflects the variety best suited to its terroir, offering exceptional quality at an unbeatable value.

This Pinot is silky-smooth and effortlessly elegant, opening with inviting aromas of dark plum, cherry, anise, and a touch of toasted nut, layered with a hint of earthy mushroom. The palate is supple and juicy, with vibrant fruit intensity balanced by a sleek texture and fine, integrated tannins. The finish is long, smooth, and satisfying. Approachable and expressive, it’s a beautifully made wine that overdelivers for the price.

About the Winery

Snapper Rock

New Zealand is unique, and so are Snapper Rock wines. The special combination of soil, climate and water, the innovative pioneering spirit and the commitment to quality all come together to deliver pure, intense and diverse wines. At Snapper Rock fruit is sourced from two of New Zealand's most famous wine producing areas, Marlborough, at the top of the South Island and the Hawkes Bay, on the east coast of the North Island.

Hawkes Bay’s alluvial plains, high sunshine hours and long ripening season create the ideal terroir for full bodied reds and it’s become a magnet for wine tourism.

Marlborough’s rolling valleys carved by ancient riverbeds and bright, long summer days with cool nights are ideal for the production of crisp, zesty whites and suave cool climate reds. Sauvignon Blanc propelled Marlborough onto the international stage and has ensured rapid growth over the last twenty years. Snapper Rock is one of a small bevy of boutique producers tending special blocks within the valleys, always looking to unleash Marlborough’s potential, and crafting wines of the land, pure, taut and focused.

Press Reviews

Wine Orbit

90 points (2022) - Sam Kim

Youthfully charming and immediately appealing with sweet cherry, floral, almond, olive and subtle spice aromas, it’s juicy and beautifully rounded in the mouth offering supple texture and fine tannins. Well rounded and approachable for delightful drinking. At its best: now to 2026.

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