Vinequity Holiday Fundraising Mixed Case
Vinequity Holiday Fundraising Mixed Case
Vinequity Holiday Fundraising Mixed Case
Vinequity Holiday Fundraising Mixed Case
  • White Wine
  • Chardonnay, Grenache, Grenache Blanc, Macabeo, Pinot Noir, Syrah, Xarel-lo
  • Dry
  • 750ml

Vinequity Holiday Fundraising Mixed Case

Catalonia, Spain
Côtes du Rhône, France
Penedès, Spain
$199.50per case
6 bottles per case
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Cheers to a delicious good cause! NPW joined forces with Vinequity and curated a very thoughtful mixed case that will complement Canada's diverse cultures and holiday celebrations. 

Of each mixed case purchased, $50 will go directly towards supporting Vinequity's fundraising for diversity, equity and inclusion programs to empower BIPOC professionals in the wine industry.
This mixed case includes: 
  • Two bottles of Mas Codina 'Brut Nature' Cava (sparkling) – a bright and creamy traditional-method bubbles with a modern twist, thanks to its zero dosage (no sugar added) – perfect for raising a glass at dinner and toasting the New Year to come. 
  • Two bottles of the legendary Puiggros' Garnacha Bianco (white) that was fermented and aged in clay amphora. Aromatic, herbal with an explosion of texture and flavour complexity, it is ready to take your Holiday appetizers to new heights. 
  • Two bottles of Domaine Autrand's classic Rhone sensation (red), a blend of Grenache and Syrah harvested from old, old vines. Rich, fruity and versatile, it is a crowd pleaser that will complete your favourite meat dish. 
Follow Vinequity on Instagram (@vin.equity) as they reveal inspiring and diverse food & wine pairings by some of Canada's top wine professionals leading to the Holiday season. To learn more or to donate, visit vinequity.com/donate

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Delivery timeline:
It requires three full cases of each wine in order for us to build and fulfill three mixed cases. This process usually takes about 7-10 business days but may vary.

About the Winery

Bodegas Puiggros

Since 1843, the Puiggros family has been producing wines from their own vines in the Odena region of Catalunya for the family and close friends. Over generations they had come to realize that their vineyards and techniques were something worth sharing with the world. A sincere dedication to the terroir in their zone and the indigenous varieties that grow there, allows them to constantly discover ways to unlock all of the magic that lies within their land.


Starting with conscious and clean farming in the vineyard, they hand-harvest only the best fruit for their production, and ferment each vineyard separately in varying vessels to accentuate what the vines have to show; some in stainless steel, and many in clay amphora of differing sizes. All the while seeing very little sulfur use (if any) until bottling. Puiggros is pushing the quality of northeastern Spain's wines forward, and doing so in a clean and unique way.

Domaine Autrand

Christine Aubert and her son Aurélien, wine-makers in Vinsobres, at the heart of the Drôme Provençale, welcome you to their family estate. As a 80Ha estate, the Autrand Wine Cellar produces AOC Vinsobres (Côtes du Rhône vintage since 2006), Côtes du Rhône Villages AOC and Côtes du Rhône AOC in each color. Vinsobres, another little known Southern Rhône commune was awarded 'Cru' status in 2006. It’s relative anonymity outside France ensures exceptional value.

Mas Codina

The Mas Codina estate is located in the heart of the Alt Penedès region, comprising of low-lying plains and hills between 250 and 300 metres high.
Until recently, the farm has always grown, and made a livelihood from, cereals, grapes, peaches and vegetables, as well as farm animals. Now, apart from century-old olive trees, all the land is devoted to vineyards.
Mas Codina has been in the same family for generations. They have adopted organic farming practices promoting natural processes and seeking a balanced ecosystem. All because of their love for land and tradition. There are currently 40 hectares of vineyards that are being organically farmed.
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