Domaine de Biéville Chablis 2024
  • White Wine
  • Chardonnay
  • Dry
  • 750ml

Domaine de Biéville Chablis 2024

Burgundy, France
Regular price $43.95per bottle ($527.40per case)
12 bottles per case
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Only 18 items in stock!

Creamy & Zesty

Nestled in the heart of Chablis, Domaine de Biéville was established by Jean-Jacques Moreau in the 1970s. Today, it boasts 45 hectares of continuous “old vine” vineyards, a rarity in Burgundy. The domaine's ideal location offers optimal south/southwest exposure Nd soil structure similar to prized Premier Cru sites. The estate is currently managed by Anne & Louis Moreau. Now, four decades of Moreau Family expertise on this single vineyard continue to yield an exceptional wine ranking at the top of the Chablis AOC; renowned for its balance, texture, elegance and purity of fruit.

Golden in colour with tints of green. It is very fruity with hints of lemon and grapefruit, developing into softer fruits like apricot and pear. Quite round and ripe on the palate, with hints of pear and apple alongside the supple creaminess and mineral freshness you expect from this famous appellation.

If ever a wine was designed to suit a roast chicken, this is surely it. A great friend of any poultry dish.

About the Winery

Domaine Louis Moreau

Winemaker Louis Moreau is the master of the Chablis terroir, where he bottles 100% Chardonnay wines from all four levels of appellation: Petit Chablis, Chablis, Chablis Premier Crus and Chablis Grands Cru.

The Domaine owns parcels in five of the seven Grands Cru climats, and works with many plots throughout the region in a sustainable manner. The most prestigious of its wines is the monopole Chablis Grand Cru 'Clos des Hospices' dans Les Clos AOC 2016, acquired by the Moreau family in 1904.

Louis Moreau, who has been leading the domaine since 1994, produces wines with a unique style. Louis Moreau studied oenology-viticulture at Fresno State University and worked at different Californian wineries before he took over the Domaine's operations in 1994, representing the family's sixth generation of vignerons.

Press Reviews

WineAlign

92 points (2022) - David Lawrason

This is a lovely, bright and quite fulsome Chablis with lifted aromas of yellow apple/pear, lemon blossom and a subtle lactic parmesan note I often find in Chablis. It is medium weight, fresh yet rounded and warming, with a narrow, drying, mineral finish. The length is excellent. Very reflective. Tasted April 2024

92 points (2022) - John Szabo, MS

Here's a very pretty, floral, white and yellow spring flower-inflected Chablis in the classic idiom, ripe but still cool and northern, with elegance and sophistication on offer. This is textbook, stony and succulent stuff, a feat to achieve in this warm vintage. Length and depth are excellent. A grand success for 2022 I'd say, best now-2028 or so. Tasted April 2024.

91 points (2022) - Michael Godel

Always the Moreau Chablis from the “other side,” of a more luxurious profile while the Chablis without lieu-dit addendum rises with greatest freshness. That one is also crisp with textural glide while Domaine de Biéville is a full mouthful, mature, exotic and teasing late harvest honeyed material. Hard to imagine this could make the other seem austere and sharp by comparison but the ripeness and development in this Biéville is off the charts. Drink now and soon with rich or fatty fish preparations elevated with acidity. You will need the gras and the zest to make it all work. Drink 2024-2026. Tasted April 2024.

90 points (2022) - Sara d'Amato

From Biéville's sunny site, made in a warmer vintage, this ripe and mouth-filling style of Chablis is not exactly classic. Notably concentrated, mineral, and brimming with stonefruit, yellow apple, and a toasted leesy character. Ample and satisfying but I wanted more finesse and complexity for the price. Tasted April 2024.