Sustainable

Fresh & Vibrant

Oenops was founded in 2015 by talented winemaker Nikos Karatzas, who produces a stunning range of distinctive wines from his newly established state-of-the-art winery. He sources indigenous and rare grape varieties grown on exceptional terroir focusing on cool-climate sites and old-vine plots, from carefully selected vineyards in Drama and Macedonia, which have been cultivated by ambitious winegrowers using an organic philosophy. 

Niko adopts a minimal intervention approach and vinifies plot by plot using stainless steel, concrete, oak barrels, and amphora. His aim is to source great fruit and craft wines that reflect the nuances of the native varieties and the identity of the terroir and as a result, he produces a collection of authentic, elegant, and delicious wines. 

After chilling the grapes at 5oC, they are carefully sorted and pressed, with a small percentage of whole cluster, in a pneumatic press. Fermentation takes place in stainless steel tanks and amphorae, vinifying each vineyard plot separately. After 2-4 months of aging on the fine lees, the wine is ready for bottling.

In the glass, Apla White it is lively lemon green. It has great aromatic intensity and freshness, which comes from the aromas of citrus fruits and stone fruits. Lemon, lime, apple, apricot, and white-fleshed peach are intense, while a soft herbal character underlies, enhanced by the aroma of white flowers and citrus blossoms. In the mouth, it has similar aromas and a strong fruity character. It is of moderate intensity, with an equally fruity and balanced aftertaste.

Perfect with sea food and salads, sushi and Asian cuisine in general. A pleasure for all moments.