Heinrich Naked White 2024
  • White Wine
  • Chardonnay, Pinot Blanc
  • Biodynamic, Organic, Vegan-Friendly
  • Light Bodied
  • 750ml
  • 12% alc./vol

Heinrich Naked White 2024

Burgenland, Austria
$30.95per bottle ($371.40per case)
12 bottles per case
/
Only 19 items in stock!

Heinrich Winery believes great wines express a true sense of place—something best achieved when vines thrive within a biologically diverse environment where soil vitality and natural symbiosis are preserved. Their ultimate aspiration is to let nature speak through their wines, guided by ethical and qualitative principles that shape every decision. 

Three cheers for the everyday wine! Entertaining, broken down to the essentials and seriously uncomplicated. An everyday wine functions in much the same fashion. While the Naked White initially comes along on tiptoe in the nose, it perches on the palate putting the whole foot into play... Its primary protagonists, Chardonnay & Pinot Blanc, lend it a creamy texture, while the supporting characters happily eliminate any resistance to drinking and throws some lemon zest into the glass. Unadulterated, straightforward & precise.

The Heinrich Naked White is a versatile wine that pairs well with light and fresh dishes like grilled vegetables, seafood, and goat cheese. It also complements a variety of other foods, including chicken, Asian cuisine, and vegetarian dishes such as roasted cauliflower or pumpkin and sage ravioli. 

About the Winery

A to Z Wineworks

A to Z Wineworks was started in 2002 by Oregon wine industry veterans: Deb Hatcher (Eyrie), Bill Hatcher (Domaine Drouhin Oregon), Sam Tannahill (Archery Summit) and Cheryl Francis (Chehalem). Recognition has mounted for A to Z wines as offering dependable quality for great value and this continues today making A to Z the top-selling Oregon wine brand. A to Z Oregon Pinot Noir has twice been named to Wine Spectator's Top 100 wines of the year. In May 2014, A to Z Wineworks certified as a B Corp subsequently being named as a 'Best for the World B Corp' five years in a row.

Heinrich Weingut

Heinrich Winery believes great wines express a true sense of place—something best achieved when vines thrive within a biologically diverse environment where soil vitality and natural symbiosis are preserved. Their ultimate aspiration is to let nature speak through their wines, guided by ethical and qualitative principles that shape every decision. Since converting to biodynamic viticulture in 2006, their goal has been to make the vineyards more resilient, vital, and diverse. Embracing minimal intervention, all wines ferment spontaneously, often spending weeks on the skins and aging unadulterated on their lees, primarily in used wooden barrels. Time—whether weeks or years—plays the central role in shaping their character, allowing each wine to develop balance and a distinctive aromatic profile. Through careful observation and minimal influence, they remain committed to crafting authentic, genuine wines that faithfully reflect their origin.

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