Dry

Founded by visionary winemaker Eben Sadie, Sadie Family Wines is one of South Africa's most acclaimed producers, renowned for its terroir-driven wines and unwavering commitment to responsible farming. Based in the Swartland, the estate cultivates low-yielding vineyards with a deep respect for the land, believing that exceptional wines are born from the harmony that exists between soil, climate, vines, and people.

Portrait of the Cape tells the story of a landscape through four exceptional wines. From ancient vines and forgotten varieties to windswept coastal sites and the vast diversity of the Swartland, each bottle offers a unique perspective on the people, places, and traditions that define the Cape.

Palladius combines multiple varieties from 17 different vineyard parcels to create a broad and intricate portrait of the Swartland region. The 2023 is fresh and vibrant despite 24 months of ageing, thanks to the influence of acid-driven, lower-alcohol varieties that bring energy and balance to the blend. Bright notes of lime, green apple, and salinity lead into a finely structured palate with polished tannins, focused acidity, and a long, elegant finish. A standout expression of the vintage.

Skerpioen (Scorpion) hails from a distinctive site between Dwarskersbos and Elands Bay on the West Coast. The 2024 vintage offers defined peach and citrus flavours with subtle tropical notes, evolving into the vineyard’s signature salty-brine character. With slightly lower acidity than usual, the aromatics suggest the wine is approachable earlier, making it one of the earliest-ready whites in the range.

Founded by visionary winemaker Eben Sadie, Sadie Family Wines is one of South Africa's most acclaimed producers, renowned for its terroir-driven wines and unwavering commitment to responsible farming. Based in the Swartland, the estate cultivates low-yielding vineyards with a deep respect for the land, believing that exceptional wines are born from the harmony that exists between soil, climate, vines, and people.

The Terroir Study case is a celebration of the northern Cape’s remarkable diversity, featuring white varietals from the Signature & District Series that reveal the unique character and sense of place behind each wine.

Palladius combines multiple varieties from 17 different vineyard parcels to create a broad and intricate portrait of the Swartland region. The 2023 is fresh and vibrant despite 24 months of ageing, thanks to the influence of acid-driven, lower-alcohol varieties that bring energy and balance to the blend. Bright notes of lime, green apple, and salinity lead into a finely structured palate with polished tannins, focused acidity, and a long, elegant finish. A standout expression of the vintage.

Skerpioen (Scorpion) hails from a distinctive site between Dwarskersbos and Elands Bay on the West Coast. The 2024 vintage offers defined peach and citrus flavours with subtle tropical notes, evolving into the vineyard’s signature salty-brine character. With slightly lower acidity than usual, the aromatics suggest the wine is approachable earlier, making it one of the earliest-ready whites in the range.

Founded by visionary winemaker Eben Sadie, Sadie Family Wines is one of South Africa's most acclaimed producers, renowned for its terroir-driven wines and unwavering commitment to responsible farming. Based in the Swartland, the estate cultivates low-yielding vineyards with a deep respect for the land, believing that exceptional wines are born from the harmony that exists between soil, climate, vines, and people.

This mixed case brings together the winery’s signature wines—expressions shaped by a lifelong pursuit of rediscovering, revitalizing, and safeguarding the Cape’s historic vineyards.

Palladius is a benchmark Swartland white blend, first released in 2002, composed of multiple Mediterranean varieties grown across 17 vineyard parcels. The diversity of soils and the region’s ocean-influenced climate combine to create a wine of exceptional texture, complexity, and depth.

Columella is a masterfully crafted blend of Mediterranean red varieties, selected for their affinity with the soils and oceanic climate of the Swartland. Composed of nine small, distinctive vineyard parcels, the wine captures the essence of the region, serving as a true ambassador of Swartland terroir.

Floral & Structured

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Starting out with just five hectares of vineyards and a farmhouse, Réva was established with a vision of bringing a modern perspective to the historic winemaking traditions of Monforte d'Alba. Committed to preserving the region's rich biodiversity, the estate farms its vineyards organically and embraces sustainable agronomic practices, while its passionate, hands-on team oversees every stage of production—from vineyard to cellar—to craft wines that authentically express the diversity of Nebbiolo from across the Langhe. 

Made to preserve Nebbiolo's vibrant primary fruit character, this wine showcases fragrant aromas of rose, pomegranate, cherry, and subtle spice. The palate is fresh and expressive, with juicy red fruit, gently chewy tannins, and a dry yet generous texture, finishing with lingering notes of tobacco and spice.

Fresh & Vibrant

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Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 2015 by visionary oenologist Nikos Karatzas, Oenops Wines is based in the historic winemaking region of Drama in Northern Greece, the legendary land of Dionysus. Drawing on experience gained at some of the region's leading wineries, Nikos set out to champion Greece's indigenous grape varieties by partnering with dedicated growers who farm exceptional old vineyards across the country. Through these close collaborations, Oenops crafts wines that faithfully express both variety and terroir, combining meticulous winemaking with outstanding fruit sourced from distinctive vineyard sites to produce wines of remarkable authenticity and sense of place.

The winery's DOTS series showcases highly acclaimed, single-varietal wines made from Greece’s distinctive grapes, each expressing a refined and complex sense of character. The name “DOTS” is inspired by the optical illusion featured on the label, where the name of each grape variety is subtly revealed through a pointillist arrangement of coloured dots.

Sourced from exceptional terroirs in Naoussa and Amyntaio, this wine beautifully captures the essence of Xinomavro — lively, authentic, and true to the character of the land from which it comes. Showing a vibrant medium ruby colour, it opens with bright aromas of cherry, ripe strawberry, floral notes, and subtle spice. The palate is energetic and generous, with layers of tangy red fruit, juicy tannins, and refreshing acidity that bring balance and finesse. A long, intense finish completes this beautifully structured expression of the variety.

Floral & Fresh

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 2003 as one of the earliest wineries on the Naramata Bench, JoieFarm has grown from restaurant roots into a celebrated destination, with a tasting room opened in 2015 and the En Famille Wine Club launched in 2020. As both farmers and winemakers, the estate crafts vibrant, approachable wines that pair beautifully with food, balancing West Coast ease with European joie de vivre. Community remains central, honouring the restaurateurs who championed the winery early on, the team who brings the wines to life, and the neighbours and artisans who inspire its work. Overlooking Lake Okanagan and the surrounding mountains, JoieFarm reflects the beauty of its valley and the wonder of this magical place in every bottle.

This classic Noble Blend opens with lifted aromas of rose petals and sun-ripened orchard fruit. Bright and layered on the palate, it reveals notes of Golden Delicious apple, lime, and lychee, accented by a gentle thread of warming spice. Lively acidity and a textured mouthfeel bring freshness and balance, making this a versatile, food-friendly wine made for sharing at the table.

Elegant & Mature

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Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Named after the Piedmontese dialect term Punset, meaning “beautiful hill” or “point,” this historic estate in Neive was once noted by the Counts of Castelborgo for rising above the region’s autumn mists. Family-owned for generations, the winery officially began bottling commercially in 1964 under Renzo Marcarino, before Marina Marcarino led its transformative shift to certified organic farming in the early 1980s. Today, guided by biodynamic principles and a deep respect for natural balance, the estate is known for its minimally interventionist approach, grass-covered vineyards, and thriving biodiversity that work in harmony with the surrounding ecosystem.

Produced from a 1-hectare parcel in the San Cristoforo cru, Punset’s Campo Quadro Riserva sits alongside the estate’s Basarin Riserva, though the two are vinified in distinct styles.

In the glass, it shows an elegant, structured profile with an intense colour and a complex aromatic range that unfolds from ripe fruit to more delicate floral tones, layered with spice, chocolate and subtle buttery notes. It evolves continuously with air, offering persistent, layered drinking pleasure. A highly complex and refined Barbaresco, it promises excellent longevity and will reward careful cellaring.

Bold & Spicy

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Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Rooted in a winemaking tradition spanning four generations, Les Vignobles Aubert has grown into one of the Southern Rhône’s leading family-run wine groups, uniting six estates and châteaux across the region’s left bank. Led today by Alain, Claude, Yves, Christine, Aurélien, and the next generation of the Aubert family, the group cultivates nearly 480 hectares across 11 Southern Rhône appellations, combining deep respect for terroir with a modern, quality-driven approach to viticulture and winemaking. From the historic vineyards of Plan de Dieu to the elevated freshness of Domaine Autrand and the recent addition of Château Saint-Jean, the family’s wines are recognized for their consistency, authenticity, and exceptional value.

The Château Le Grand Retour estate, acquired in 1999, lies within the Plan de Dieu AOC—an area defined by its vast beds of ancient Rhône river stones, where, as the Aubert family puts it, the vines “drink the sun and live on stones."

A classic blend of Grenache, Syrah, and Mourvèdre, showing generous aromas of black cherry and raspberry, layered with hints of licorice and spice. The palate is full-bodied and richly textured, with a balanced, complex finish. Altogether, it’s a wine that consistently punches above its weight.

Bold & Balanced

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 2014 around a dining table at Norwood’s Queen Street, C.W. Wines has grown from humble beginnings into one of Australia’s most successful family-owned wine businesses. With a portfolio spanning the Limestone Coast, McLaren Vale, and the Barossa, their vineyards and sourced fruit cover a wide range of beloved varietals, all processed at their state-of-the-art Stonehaven Winery. Originally built by Constellation Brands in the late 90s, the facility was acquired by C.W. Wines in 2021, where a host of distinctive labels, each exceptionally crafted to showcase the diversity of the South's regions and the full breadth of what Aussie wines have to offer.

Thompson Steer draws its name from the winding lakes and gently rolling fields that surround its vineyards in the country town of Mundulla where its grapes are grown. 

The Limestone Coast Cab opens with fragrant aromas of ripe cassis, dark plum, and black cherry, layered with hints of cedar and fresh mint that add a cooling lift. Full-bodied, it features rounded, blossoming tannins and balanced acidity, while the liqueur-like fruit is refined by oak aging, enhancing structure and depth without being overpowering. The finish is long and resonant, with sappy fruit framed by subtle notes of cocoa powder and dried tobacco.