Delivery timeline: We require one full case of each wine in order to build and fulfill four mixed cases. This process usually takes about 10-15 business days but may vary.
Unwrap the season with a selection of cozy, crowd-pleasing reds. From dinner-ready classics to bold, expressive gems, these wines are made for holiday tables, gifting, and long, indulgent winter evenings. Perfect for sipping, sharing, and making every gathering feel a little more festive.
Every mixed case includes 3 bottles of each wine.
3 bottles x Jasci Montepulciano d'Abruzzo DOC 2022 (Abruzzo, Italy)
Red | Montepulciano
Jasci’s Montepulciano d’Abruzzo is a bold, vegan-certified red from organically farmed hills near Vasto. Hand-picked Montelpulciano grapes offer floral violet aromas with strawberry, blackcurrant, and subtle spice. Full-bodied and round, it’s perfect with glazed lamb, seared mushrooms, or herby dishes.
3 bottles x Château de La Chaize Brouilly 2023 (Beaujolais, France)
Red | Gamay
Château de La Chaize Brouilly is a historic Beaujolais estate producing vibrant, expressive reds. Fermented with indigenous yeasts using semi-carbonic maceration, and aged in stainless steel and foudres, it offers bright red fruit aromas with hints of nutmeg spice. Supple tannins and lively acidity make it approachable now, perfect lightly chilled with meats, chicken, mushrooms, or strong cheeses.
3 bottles x Château Haut Grelot Première Cuveé Rouge 2022 (Bordeaux, France)
Red | Cabernet Sauvignon, Merlot
Château Haut Grelot, north of Bordeaux near the Gironde Estuary, offers a classic 70% Merlot, 30% Cabernet Sauvignon blend. Deep ruby in color, it opens with red berry, vanilla, and spice aromas, leading to a smooth, structured, fruit-forward palate — perfect with red meats or game.
3 bottles x Bideona Mayela Rioja Alavesa 2024 (Rioja, Spain)
Red | Tempranillo
Mayela is Bideona’s “Cosechero 2.0”: a fresh, juicy, unoaked red that reinterprets Rioja Alavesa’s grower tradition. Made with care on the slopes of the Sierra Cantabria, it’s approachable yet shows classic depth and purity. A tribute to local growers, it’s perfect with lamb, roasted vegetables, or Manchego.
