
- White Wine
- Garganega, Grechetto, Pinot Bianco, Sangiovese
- Sustainable, Volcanic
- Dry
- 750ml
Italian Gems Mixed Case
12 bottles per case
Delivery timeline: It requires four full cases of each wine in order for us to build and fulfill four mixed cases. This process usually takes about 7-10 business days but may vary.
Celebrate the arrival of warmer spring days with this curated mixed case of exceptional Italian wines, perfect for any occasion. From the crisp and refreshing Kellerei Bozen Pinot Bianco of Alto Adige to the vibrant Tessari Grisela Soave Classico, each bottle captures the essence of Italy’s diverse terroirs. Enjoy the bright, mineral-driven Cantina Cenci's Grechetto from Umbria, and the rich, velvety Cortonesi 'La Mannella' Rosso di Montalcino from Tuscany—ideal for outdoor gatherings, al fresco dinners, or relaxed afternoons in the sun. As the weather warms, these wines invite you to toast the season’s beauty, making every moment special with their delightful flavours.
Every mixed case includes 3 bottles of each wine.
3 bottles x Kellerei Bozen Pinot Bianco 2023 (Alto Adige, Italia)
White | Pinot Bianco
Cantina Bolzano, based in the town of Bolzano, traces its roots to two of Alto Adige’s most historic cooperatives: Santa Magdalena, est. 1930 and Cantina Gries, est. 1908. After deciding to merge in 2001, Cantina Bolzano was created.
The village of Bolzano is located in the middle of a valley basin surrounded by hilly vineyards that grow from 200 meters above sea level up to 1000. This elegant wine comes from selected vineyards around Bolzano and really delivers with fresh, floral aromas and a nice acidity. Expect golden delicious apples, pear; and a light scent of peaches and pineapples on the nose and palate.
A wine like Pinot Blanc is best suited to foods with more subtle flavouring. It will match up well with soft cheeses, salads with cream dressings and flaky fish.
3 bottles x Tessari Grisela Soave Classico DOC 2022 (Veneto, Italy)
White | Garganega
Wines from Soave are made with the local grape Garganega. Cantina Tessari has its vineyards in the volcanic hills above il Castello di Soave, which is the original - or 'Classico' - wine growing area in Soave, the best vines are located here.
Tessari’s golden straw coloured Grisela is the backbone of the vineyard; a delicious entry level wine that is meant to be enjoyed on any occasion. Melba toast, elderflower and chamomile aromatics fill the glass with a notable mineral quality. The taste of crushed seashells dance on your tongue with a fun duo of stone fruit and citrus. The finish is refreshing with balanced acidity.
Grisela is excellent as an aperitif and for accompanying rich Italian seafood recipes and risottos.
3 bottles x 2022 Cantina Cenci Anticello Grechetto (Umbria, Italy)
White | Grechetto
Once the site of a monastery of the Olivetan order, Giovanni Cenci lives and works his family’s generations- old farm, producing some of the most compelling, complete wines of the region.
Anticello is made with Grechetto grapes, which are destemmed and left in contact with skins for about an hour before starting fermentation. The grapes are then fermented in stainless steel (80%) and wooden barrels (20%). It ages for 7 months in steel with frequent bâtonnage.
On the glass, it has a deep straw yellow colour with golden hues. On the nose, it has aromas of stone fruit, citrus, and wild flowers. The palate is fruity, savoury, fresh, slightly tannic, soft and powerful.
3 bottles x Cortonesi 'La Mannella' Rosso di Montalcino 2023 (Italy, Tuscany)
Red | Sangiovese
The Cortonesi family has owned the La Mannella farm in Montalcino for decades and are devoted to the production of Brunello di Montalcino. Using the young Brunello grapes they craft this Rosso di Montalcino. It's an elegant wine, with aromas of black, blue and purple fruit, light spice, vanilla and just a hint of violet. The Palate is juicy and very well structured with soft tannins, making it a perfect food wine.
This Rosso di Montalcino brings out the best in rich pasta dishes, stews and mushrooms sauces. Pair it with lamb (roasted or stewed), risottos with tons of parmesan and tomato-based sauces or just a slice of Pizza.