Cabernet Sauvignon

Fruity & Bright

Château Haut Grelot, situated near the Gironde Estuary north of Bordeaux, has been dedicated to vineyard care and winemaking since 1920. 

This classic Bordeaux blend features 70% Merlot and 30% Cabernet Sauvignon, cultivated in the gravelly, sandy, and silty soils of Côtes de Bordeaux. Exhibiting a deep ruby hue, its bouquet reveals vibrant red berry aromas complemented by vanilla and spice. On the palate, the wine is smooth, fruit-forward, and well-structured, making it an excellent companion to game or red meat dishes.

Earthy & Refined

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at   info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Phantom Creek Estates, located on the renowned Black Sage Bench in British Columbia’s Okanagan Valley, is celebrated for its single-vineyard Bordeaux reds, expressive Alsace-inspired whites, and the region’s signature Viognier and Syrah. Founded by Richter Bai with the acquisition of the famed Becker and Phantom Creek Vineyards in 2016, the estate combines a passion for Bordeaux-style wines with a commitment to excellence. Today, under the guidance of Olivier Humbrecht MW, its vineyards are 100% certified organic and farmed biodynamically. By emphasizing individual vineyards and grape varieties, Phantom Creek Estates crafts wines that capture the unique character of their terroir while showcasing the distinct aromas and flavours of each variety, resulting in wines of remarkable clarity, complexity, and depth—a truly singular tasting experience.

Notorious throughout the Okanagan for its challenges, the 2021 vintage was marked by an exceptionally hot summer, prompting periodic vine shutdowns due to extreme temperatures. Careful selection and early harvesting were essential, yielding smaller berries with intensely ripe flavours and remarkable concentration.

The Estate’s 2021 Cuvée unfolds with a captivating bouquet of forest-inspired aromas, including mushrooms, truffles, and the freshness of wet stones. On the palate, it offers creamy richness accented by crisp bell pepper and cassis, framed by subtle minerality and a hint of leather. The interplay of fruit and finely structured tannins culminates in a long, flavourful finish - a true expression of South Okanagan.