Bordeaux

Earthy & Rustic

The construction of Château Plaisance dates back to the 1780s, however its vineyards are much older. Bordering the Margaux appellation, Château Plaisance's vineyards overlooks the Garonne River and counts with ten hectares. 

The soils name 'palues' are mostly composed of clay, with a small percentage of sand. Its particularity is that is is located only a few meters away from the Garonne River. The 'palues' were gained on the river thanks to a draining technique implemented in Bordeaux by the Dutch. The 'palues' contain a large amount of sediments that were before underwater, making it a rich and fertile soil. In the past, wines produced on 'palues' were considered the best of their appellation.

An elegantly matured Bordeaux Superieur with surprising persistence. Named after the limestone soils ('palues') of the vineyards, this blend of 70% Merlot with 20% Cabernet Sauvignon and 10% Petit Verdot is showing lovely earthy, leather and licorice notes along with cherry, raspberry and blackcurrant.

 A stunning value.

Pair with rack of lamb and braised fennel.

Rich & Elegant

Château Tour de Gilet is located in Ludon-en-Médoc, just south of Margaux on the Bordeaux left-bank. Prestigious Grand Cru Classé estates, such as Château Cantemerle, scatter around this small village. Built on the foundation of an ancient abbey from the 12th century, Château Tour de Gilet has been well-known for its outstanding value.

This Bordeaux Supérieur is a Merlot-dominated blend with 30% Cabernet Sauvignon. The nose is intense and elegant, rich in black fruit, blackcurrant and blackberry, and a vibrant sweet spice aroma, completed with pastry and floral nuances. The palate is supple, generous and round, supported by fine and silky tannins, well-integrated oak and excellent balance.

This bold wine goes very well with roasted meats. Our favourite pairing? Delicious burgers with blue cheese!

Classy & Complex

Château Les Paruades is located in Macau en Médoc, on the foothills of the Margaux appellation and on the edge of the Gironde. The estate covers an area of 3.5 hectares with Merlot, Cabernet Sauvignon and Cabernet Franc planted on clayey palus soil.  The vinification process follows the traditional methods of the Médoc, with total destemming and fermentation in stainless steel and concrete vats.

A blend of merlot, cabernet sauvignon and cabernet franc in Pomerol mimic, attractive and edgy when it wants or needs to be. Right Bank stylistic in any case, herbals and amaro welling through with liqueur consistency and fashion. Quite chic and notably concentrated, really credible, with brisk acidity and plenty of toughness keeping the wine safe, elongated and with portents of further potential. Quite a steal actually.

Full & Rich

This product is currently available online as part of the Cellar Collection program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Shipping will take approximately 2 weeks from the time the wine is ordered. 

There are places where wine is the lifeblood. The Château Deyrem-Valentin in Margaux is such a place. The home of great vintages classed as “Grands crus”, this estate dates back to 1730. Just like his great grandfather, his grandfather and his father, the current owner Jean Sorge carries on the tradition with Sylvie and Christelle, his two daughters. With the terroir, the vines and the storehouse, they combine tradition and innovation to offer the very best quality to lovers of Margaux wine. 

Château Deyrem Valentin comes with a delicately fleshy and suave mouthfeel and has an elegant structure with fruity and floral aromas.

One of the most classic food and wine pairings is Margaux with lamb. Of course Margaux pairs equally well with almost any grilled, braised or roasted meat ranging from beef, veal, pork, duck, pigeon, squab and game. Margaux wines are also delicious when paired with roasted chicken, mushrooms, truffles or other earthy dishes. 

Mature & Refined

This product is currently available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Shipping will take approximately 2 weeks from the time the wine is ordered. 

Located in the Macau en Medoc region not far from the entry to the Margaux appellation, this Chateau dates back to the 18th century and now covers 22.5 hectares. The soils here are classic Garonne gravels with a clay sub-soil which provides a classic mellow character with relatively smooth tannins and an elegant and fine structure. These wines are remarkably consistent and approachable even in their youth. 

Next-door neighbour to the Grand Cru Classé, Château Cantemerle, Maucamps is a blend of Cabernet Sauvignon, Merlot, and Petit Verdot. Coming from an older vintage, this a mature wine yet still very approachable. The nose offers savoury aromas of dried herbs and flower petals along with graphite and soft shades of ripe fruit. The acid on the palate is lively and the tannins are seamlessly integrated. This is a great option if you're looking to try an older vintage without having to wait! 

Pair this wine alongside with grilled flank steak, classic coq au vin, or a hearty beef or vegetable stew.