Founded by Christoph Kranemann and owned by the Kranemann family since 2018, the flagship estate dates back to the 12th century when Cistercian monks first planted the vineyards. The estate produces both Douro DOC and Port wines, combining the heritage of this distinctive part of the Douro with a contemporary approach to viticulture and winemaking.
The combination of altitude, exposure and soil is particularly important. Compared with warmer, lower-lying parts of the Douro, these conditions help produce wines with greater freshness, acidity and aromatic definition.
The estate specifically identifies elegance, minerality and ageing potential as characteristics of its wines.
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