French Whites

Mineral & Zesty

From a new family (relatively speaking) in Chablis, the estate belongs to Marie-Noëlle & Laurent Ternynck. They have deep roots in the surrounding area of AOC Burgundy, farming for multiple generations. 

This old vines Chardonnay is wild fermented fermented in stainless steel tanks, then ages “Sur Lee” for 12 months after malolactic fermentation is complete. The fruit is gathered from vineyards in Fleys and this area sits at a higher altitude on a windswept plateau, which helps maintain the acidity in the wine.  Fresh, floral and mineral on the nose. There are notes of fresh almond, hazelnut, citrus and white flowers on the palate. It is balanced, structured and texture example of classic favourite. 

Keep it chilled in the fridge, uncork it at the end of the day and pour yourself a glass! Also pairs well with oysters, all kinds of fish dishes, and roasted chicken.

Mineral & Fresh

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

The name "Vau Ligneau," meaning 'valley of the little brook,' refers to its vineyard's location in a side valley on the left bank of the Serein. This wine is a quintessential expression of a classic Chablis 1er Cru, where the cool morning sun enhances its elegance and highlights the minerality and richness derived from the calcareous and clay subsoil. In the glass, it reveals a rich golden hue and delicate aromas of mint and exotic fruits. On the palate, it's full-flavoured, with precise acidity that elevates the fruit into a long, refined finish.

Smooth & Mineral

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Nicolas Potel was an iconic figure and pioneering force in Burgundy’s modern winemaking landscape. A native of Volnay with winemaking in his blood, he built his reputation early on through a natural affability that helped him establish a broad and lasting network within the wine trade. After studying viticulture in Beaune and gaining experience both locally and abroad, he founded Maison Roche de Bellene in 1997 - a négociant house dedicated to small-lot bottlings with a strong focus on sourcing old-vine parcels. He later expanded the range with Collection Bellenum, which specializes in the acquisition and release of carefully cellared, well-aged vintages from growers with a tradition of long-term ageing. An early advocate of organic farming and a consistent champion of terroir expression, Potel was widely respected for his vision and integrity; he tragically passed away in the summer of 2025, leaving behind a significant legacy in Burgundy and beyond.

Crafted from vines that boast an average age of 48 years, this Bourgogne offers a pure expression of Chardonnay, characterized by its freshness and lifted aromas. Ripe citrus, apple, and subtle toasted notes interplay on the palate and are supported by mid-weight, creamy texture. The refined mineral undertone brings a precise Burgundian elegance, enhancing the overall complexity and balance of this classically styled wine. 

Creamy & Zesty

Nestled in the heart of Chablis, Domaine de Biéville was established by Jean-Jacques Moreau in the 1970s. Today, it boasts 45 hectares of continuous “old vine” vineyards, a rarity in Burgundy. The domaine's ideal location offers optimal south/southwest exposure Nd soil structure similar to prized Premier Cru sites. The estate is currently managed by Anne & Louis Moreau. Now, four decades of Moreau Family expertise on this single vineyard continue to yield an exceptional wine ranking at the top of the Chablis AOC; renowned for its balance, texture, elegance and purity of fruit.

Golden in colour with tints of green. It is very fruity with hints of lemon and grapefruit, developing into softer fruits like apricot and pear. Quite round and ripe on the palate, with hints of pear and apple alongside the supple creaminess and mineral freshness you expect from this famous appellation.

If ever a wine was designed to suit a roast chicken, this is surely it. A great friend of any poultry dish.

Elegant & Lithe

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September 

Founded in 2005, Domaine de Bellene focuses on crafting wines from old vines with a commitment to sustainable, organic farming. Winemaker and proprietor Nicolas Potel's approach emphasizes producing wines that authentically reflect their origins and vintages, while preserving the land and culture for future generations. Under his leadership, Domaine de Bellene has earned respect among Burgundy enthusiasts, offering wines from both renowned and lesser-known appellations.

Opening with tangy aromas of lemon yoghurt and sliced peaches with hints of mineral reduction layered between. Linear and medium weight on the palate with a soft, custardy texture and lightly pithy acids to balance, building to a salt kissed finish. 

Mineral & Zesty

Château de La Chaize is among the oldest, most historic estates in Burgundy’s Beaujolais region. Cared for by the same family for nearly three and a half centuries, the estate has been passed on to new owners, the Gruy family, who are equally committed to managing the estate with the utmost care, while implementing an ambitious environmental plan.

Pouilly-Fuissé lies in southern Burgundy’s Maconnais region and is produced only from Chardonnay grapes. Vineyards are planted on hillsides containing limestone-rich clay soils with a granitic subsoil. The appellation was established in 1936 and covers roughly 800 ha at altitudes around 200 - 300m a.s.l. Wines tend to be full-bodied, ripe and elegant.

For this wine, the grapes were hand harvested from a selection of different vineyard sites within Pouilly-Fuissé from ~50-year-old vines. Traditional fermentation takes place at a low temperature (62.6° F), and malolactic fermentation is blocked.
50% of the wine is aged in stainless steel, 50% in foudres.

Notes of citrus, iodine and flowers on the nose, while on the palate the wine is balances bright acidity and minerality with an ample body and yellow fruits and spice flavours.

Rich & Zesty

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September

Founded in 2005, Domaine de Bellene focuses on crafting wines from old vines with a commitment to sustainable, organic farming. Winemaker and proprietor Nicolas Potel's approach emphasizes producing wines that authentically reflect their origins and vintages, while preserving the land and culture for future generations. Under his leadership, Domaine de Bellene has earned respect among Burgundy enthusiasts, offering wines from both renowned and lesser-known appellations.

The Monts de Boncourt vineyard, planted with Chardonnay in 1999 on a 21.4-are clay-marl terroir, produces rich and complex wines. The soil is mechanically maintained to control weeds and prevent erosion. A nearby stone quarry creates a unique micro-climate by radiating stored heat during the night after hot, sunny days. Ripe and fresh aromas of pear, apple, and a hint of wet stone lead to rich, full-bodied flavours with good persistence. A distinctive saline character shines through, highlighting the unique terroir above Nuits and Vosne, making this a standout value worth noting.

Crisp & Mineral

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Domaine Charly Nicolle was created with less than one hectare in 1979 by Robert Nicolle and Josette Laroche, who can both trace their winemaking heritage in Fleys back to the late 19th century. Since the creation of the Domaine, they have increased the size of their vineyards bit by bit, and today the Domaine produces wine from 20 hectares of vines. In 1999, they were joined by their son Charly, who had just graduated from the lycée viticole. Charly is now officially in charge of the Domaine, together with his wife Lucie, but Robert is still out in the vines nearly every day. The largest holdings of the Domaine are in AOC Chablis, located mostly around the family's beloved village of Fleys.

Per aspera ad astra—"through adversity to the stars"—honours both the dedication of the family's ancestors and the vine’s enduring struggle to flourish. This name also symbolizes the transformation of daily efforts into extraordinary pleasures. Sourced from parcels on the right bank of the Serein River in the heart of Chablis, the Per Aspera stands out for its remarkable balance and artisanal character.

The wine displays an enchanting nose, bursting with intoxicating aromas of summer flowers and ripe fruit. On the palate, its distinctive character is reminiscent of oysters and seashells, adding a unique and refined touch to its profile. 

The Art of Chardonnay is an ode to the ever-versatile, always-classic Chardonnay, with three distinctive expressions from France, South Africa, and Austria. Explore the artistry of this classic varietal and discover how place, climate, and winemaking can create three completely different experiences.

This mixed case contains 6 bottles:

2 bottles x Maison Mahaut Bourgogne Chardonnay 2023 (Burgundy, France)

A crisp, dry, classically cool-climate Chardonnay. Elegantly balanced with clean, understated orchard fruit notes, light citrus and subtle minerality. 

Pair with fresh seafood, creamy pastas, or roast chicken.

2 bottles x Land of Hope Classic Chardonnay 2023 (Stellenbosch, South Africa)

A vibrant Chardonnay with aromas of pineapple, mango, vanilla, and delicate florals, followed by a palate of juicy peach, citrus zest, and subtle creamy oak. Well-balanced and expressive, it pairs beautifully with grilled seafood like prawns or lobster, showcasing the warmth and character of South African winemaking.

2 bottles x Heinrich Leithaberg Chardonnay 2023 (Burgenland, Austria)

Rich & Mineral

Domaine de Pellehaut, located in the hills of Gascony, has produced a remarkably energetic white wine with its Harmonie cuvée. It's a refreshing and modern wine, designed for those seeking vibrancy and a range of bright flavors. 

A complex white blend of Colombard, Ugni Blanc, Sauvignon, Gros Manseng, Chardonnay, and Folle Blanche, shaped by high-altitude vineyards on mineral-rich boulbène and calcareous clay soils. Crafted with low-temperature winemaking, it highlights fresh, vibrant fruit with a clean mineral backbone.

Would pair perfectly with a seafood platter or grilled prawns, sushi, or vegetable spring rolls. 

Rich & Elegant

Maison Mahaut captures everything we love about white Burgundy — classic Chardonnay, exceptional value, and effortless drinkability. Sourced from select vineyards across Burgundy, the wine is fermented in stainless steel with a touch of oak ageing to preserve its freshness while adding subtle texture and depth.

Expect vibrant notes of lemon, crisp green apple, white peach, and a hint of chalky minerality, finishing bright, clean, and beautifully balanced.

The kind of bottle you'll reach for again and again, whether paired with roast chicken, grilled seafood, creamy pastas, or simply enjoyed on its own.

Rich & Zesty

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early September

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

Premier Cru Les Perrières, located between Les Cent Vignes, Les Bressandes, and Les Marconnets, was originally planted to Pinot Noir but is particularly well suited to Chardonnay. Bellene acquired and replanted the vineyard in 2013, with the inaugural vintage released in 2017.

The wine opens with pure aromas of stone fruit and fresh flowers, followed by a silky, savoury palate defined by a pleasing saltiness and iodine-tinged minerality. Racy, finely detailed, and distinctly stony through the mid-palate, it finishes clean, dry, and beautifully balanced, with the potential to gain additional depth and complexity with a few years of bottle age.

Floral & Mineral

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early July

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the Domaine's vineyards extend across the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Blanchot is located on the east of the Grand Cru appellation, and although the sun exposure is somewhat limited, it remains a paradoxically warm terroir. Its steep slope and sheltered location result in slow ripening conditions. Exceptionally atypical, Blanchot is a real eye-catcher: it reveals itself with a great depth, predominantly floral on the nose and with a mineral, pure and magical personality. On the palate is round and powerful, with hints of undergrowth and white flowers.

Chalky & Structured

This product is offered online & at select LCBO locations for a limited time as part of a Vintages Special Offer. For help locating stock, feel free to contact us at info@npwines.com.

NPW pre-orders ship early July

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Thanks to its multiple exposures to the sun, Grand Cru Valmur develops more specifically fruity and round aromas and is less marked by the calcareous and clay subsoil. In the mouth, this wine displays a robust and powerful character, feeling less steely than its neighbour, Grand Cru Les Clos. Expect soft notes of acacia and orange blossoms with nectarine and yellow pear notes to unfold on the palate with shades of salt-tinged sweet spices lasting long into the well-defined finish. 

Complex & Silky

Château de La Chaize is among the oldest, most historic estates in Burgundy’s Beaujolais region. Cared for by the same family for nearly three and a half centuries, the estate has been passed on to new owners, the Gruy family, who are equally committed to managing the estate with the utmost care, while implementing an ambitious environmental plan.

Pale yellow colour with golden reflections, the nose opens on notes of citrus fruits and pear, with a delicate hint of acacia blossom enriching the aromatic palette. Expect a clean and balanced palate, reflecting the generosity of a sunny vintage with a pleasant volume and a delicate, mouth-watering finish.

Chill and serve with shellfish, white fish, or soft goat cheese.