5 products
- Red Wine
- Cabernet Franc
- Organic, Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Full Bodied
- 750ml
- 15.50% alc./vol
Press Reviews
Anthony Gismondi On Wine
91 Points - Anthony Gismondi
The South Okanagan Phantom Creek Cab Franc comes from estate blocks on both sides of the valley: The fresher, vibrant red fruit and spice come from Kobau Vineyard on the Golden Mile Bench; while the warm, showy, generous black fruit are from the east side Black Sage Bench. It's the blending that creates the magic here, balancing the best of both worlds and giving this franc a spicy red fruit vibrancy and a plush texture all dusted with sagebrush. The alcohol is below 15% this year, helping with the drinkability. Serve with any dish you like, as nothing will be too big for this red, while it's young.
- Red Wine
- Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot
- Organic, Sustainable
- Dry
- Residual Sugar: 3.00 g/l
- Full Bodied
- 750ml
- 14.50% alc./vol
Press Reviews
WineAlign
91 points - Michelle Bouffard
A lovely aromatic profile marked by freshness, with concentrated notes of raspberry and plum, and a touch of herbs alongside hints of vanilla and cedar. Structured, with firm, chalky tannins that will integrate further after a few years in the bottle. Drink within seven to nine years. (Tasted blind at NWAC 2026.)
90 points - Michael Godel
Half cabernet franc red blend with (38) merlot, (7) cabernet sauvignon, (4) malbec, and (1) “other grapes.” Tannic beast mode of a Bordeaux blend, heavy wood and fuel, angular, triangulated and in the present strangulated by structure. Tough sledding ahead with years needed to soften the blows. Drink 2027-2030. Tasted blind at NWACs 2026, June 2026.
National Wine Awards of Canada
91 points
Medal score at the 2026 National Wine Awards of Canada. Tasted blind June 2026 in Niagara.