Luxury Selections

Bright & Creamy

Fresne-Ducret is rich in family history and has been rooted in the premier cru village of Villedommange since the mid 1800s. Le Chemin du Chemin is a foray into the essence of their winery.

The first aromas are of apricot and fresh bread, with floral notes, giving way to more complex notes of praline, hazelnut and shortbread. In the mouth, delicate brioche aromas, creamy and buttery, followed by a savouriness with hints of tea. Particularly well-balanced, with a soft astringency.  Aged for a minimum of 48 months on the lees in underground cellars.

Pair this excellent champagne with all the classics matches: oysters, light fish dishes... We also recommend to pair it with fried chicken, porchetta, potato chips or seared scallops. It really does goes with everything!

Powerful & Juicy

Husband and wife duo Ilya and Nadia started Leaning Post winery in Niagara over 10 years ago. Initially a virtual set up, the winery now located on Highway 8, has become a reference producer in Niagara.

The 2020 vintage of our Merlot captures the essence of a warm year in the cool-climate terroir of the Niagara Lakeshore. This sub-appellation’s proximity to Lake Ontario tempers the summer heat, preserving fresh acidity and allowing the fruit to ripen slowly and evenly.

For pairing this Merlot, think: roast turkey, beef short rib, or a rustic ratatouille! For braised meat pairings, try complementing Merlot’s boisterous fruit notes with chimichurri sauce.  

Floral & Earthy

This product is offered at select LCBO stores in Vintages for a limited time. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 2005, Domaine de Bellene focuses on crafting wines from old vines with a commitment to sustainable, organic farming. Winemaker and proprietor Nicolas Potel's approach emphasizes producing wines that authentically reflect their origins and vintages, while preserving the land and culture for future generations. Under his leadership, Domaine de Bellene has earned respect among Burgundy enthusiasts, offering wines from both renowned and lesser-known appellations.

Planted in 1927 near Clos Vougeot and bordering Les Echezeaux, this 31-acre plot thrives on east-southeast facing clay-limestone soil and is currently undergoing conversion to organic farming. Offering rousing aromas of black cherry liqueur, steeped tea and sandalwood on the nose. The wine's sleek tannins and refined acidity add sophistication to the lush fruit flavours, culminating in a serious, chewy finish.

Silky & Spiced

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Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 2005, Domaine de Bellene focuses on crafting wines from old vines with a commitment to sustainable, organic farming. Winemaker and proprietor Nicolas Potel's approach emphasizes producing wines that authentically reflect their origins and vintages, while preserving the land and culture for future generations. Under his leadership, Domaine de Bellene has earned respect among Burgundy enthusiasts, offering wines from both renowned and lesser-known appellations.

Planted in 1937, this plot lies in the heart of Suchots, adjacent to Romanée-Saint-Vivant, and has been organically farmed since joining the estate, with the soil maintained through horse plowing and sustainable practices. The nose reveals ripe, menthol-tinged aromas of black cherry liqueur, spice, and delicate notes of lavender. On the palate, the rich, focused flavours offer a seductive, mouth-filling texture balanced by the wine's firm, acidic backbone. The finish is powerful, dusty, and long, delivering impressive length.

Silky & Rich

Ca del Monte is situated on the hillsides overlooking the village of Negrar, in the heart of Valpolicella. This Ripasso shows a pure red-berry and black-cherry bouquet with notes of grilled herbs, iris, violet and almond. With a great depth of flavour, the wine is silky and warm with a surprisingly elegant mid-weight mouth feel that finishes with plump fruit and a well integrated spicy/oak kiss. 

Pair this rich wine with game meats, roast chicken, wood oven pizza and pasta with full flavoured sauces. ​It is also amazing when served with aged cheeses.

Ample & Complex

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Garage Wine Co was quite literally started in a garage in 2001, by Etobicoke expat Derek Mossman and his wife Pilar Miranda. Since then, the dynamic duo have chosen to revive old vineyards in marginalized Chilean communities. They work mostly in the regions of Maule and Itata where they make highly coveted wines.

Vigno stands for Viñadores de Carignan and is an association of producers whose goal is to create an appellation of origin for wines made from old Carignan vines that have been dry-farmed and bush-trained in the Maule Secano area.

The 2021 Vigno gives spice and mineral notes on the lifted nose, layered with vibrant red and blue fruit, gradually unfolding into hints of violet and rhubarb. The palate is concentrated yet lively, with energetic black raspberry, spice cake, and floral pastille flavours. A zesty, pleasantly bitter note of blood orange adds edge and tension through the finish. It glides to a smooth, sweet, and impressively long close, with lingering floral and spice tones and supple tannins lending structure and a gentle, persistent grip. 

Wines made from Carignan are ideal with richer poultry dishes such as turkey or duck, roasted pork, or even a meaty beef brisket.

Plush & Velvety

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Bodegas y Viñedos Valderiz is rooted in generations of vineyard work by the Esteban family in Roa, at the heart of Ribera del Duero. After years of cultivating vines first tended by their father, Tomás, and grandfather, brothers Juan and Ricardo Esteban transformed the family’s legacy into a modern winery. Founded in 1980 when Tomás dedicated himself fully to viticulture, the estate initially sold its grapes to other producers. By 1997, recognizing the exceptional quality of their fruit, the family began crafting and marketing their own wines. With a focus on drastically reducing yields to enhance character, Valderiz has built its reputation on meticulous vineyard care and a commitment to expressing the region’s terroir.

Primarily Tempranillo with a touch of Albillo for aromatic lift, this flagship wine spends two years in French oak (half new). Plush and velvety, it layers ripe baked cherry and espresso with hints of licorice, spice, and graphite. Concentrated yet balanced by fresh acidity, the fruit is framed by fine oak nuances, leading to a polished, enduring finish.

This wine’s tannins will balance beautifully with slow-cooked, melt-in-your-mouth meats.

Cordero San Giorgio is a new beginning in Oltrépo-Pavese for three siblings who grew up surrounded by their family’s vines at the legendary Vietti Estate in Castiglione Falletto in Barolo. The siblings Francesco, Lorenzo, and Caterina Cordero, are grandchildren of Luciana Vietti & Alfredo Currado, one of the pioneers of the first Barolo crus and considered the “father of Arneis.” Their father is Mario Cordero, Alfredo and Luciana’s son-in-law, who was the company’s co-owner from the beginning of the ‘80s until 2016 when it was sold.

The Oltrepò Pavese is a hilly triangle of land in Lombardy, embraced by Piedmont, Liguria, and Emilia-Romagna. A territory dedicated to the cultivation of vines and the culture of wine for centuries: a land of both cultural and gastronomic encounter and exchange. Cordero San Giorgio is in the town of Santa Giuletta, and focuses on working with Pinot Nero, Pinot Grigio and Chardonnay.

Tiamat is a Pinot Nero that is an expression of finesse. Elegant aromas and delicate on the palate. 

Rich & Vibrant

Cordero San Giorgio is a new beginning in Oltrépo-Pavese for three siblings who grew up surrounded by their family’s vines at the legendary Vietti Estate in Castiglione Falletto in Barolo. The siblings Francesco, Lorenzo, and Caterina Cordero, are grandchildren of Luciana Vietti & Alfredo Currado, one of the pioneers of the first Barolo crus and considered the “father of Arneis.” Their father is Mario Cordero, Alfredo and Luciana’s son-in-law, who was the company’s co-owner from the beginning of the ‘80s until 2016 when it was sold.

The Oltrepò Pavese is a hilly triangle of land in Lombardy, embraced by Piedmont, Liguria, and Emilia-Romagna. A territory dedicated to the cultivation of vines and the culture of wine for centuries: a land of both cultural and gastronomic encounter and exchange. Cordero San Giorgio is in the town of Santa Giuletta, and focuses on working with Pinot Nero, Pinot Grigio and Chardonnay.

Made from selected plots located in Santa Giuletta and Roca de' Giorgi, this Chardonnay ferments in stainless steel tanks and sees no malolactic fermentation. As fermentation finishes, half of the wine is racked into wooden barrels, where it ages for about six months.

The wine opens up as fresh and fragrant, with a bouquet of citrus notes, tropical fruit and white flowers. It is vibrant with a pleasant acidity balanced by the savoury and mineral finish.

Structured & Floral

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Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Founded in 1974 by Valentino Migliorini, a Michelin-starred restaurateur with a visionary approach to winemaking, Rocche dei Manzoni quickly became a pioneer in the Langhe. Valentino introduced groundbreaking innovations such as the first Nebbiolo-Barbera blend (Bricco Manzoni), the use of small oak barrels, and traditional method sparkling wines—well ahead of his time. Today, under the direction of his son Rodolfo, the estate continues its legacy of experimentation and precision, producing acclaimed Barolo, innovative blends, and sparkling wines that showcase both tradition and forward-thinking spirit.

The Pianpolvere Soprano Bussia project began in 1998 with the purchase of this historic Monforte d’Alba vineyard. Under Rodolfo's careful stewardship and commitment to the sustainable Green Experience program, the estate crafts two Barolos of authentic character from this single site: Barolo Pianpolvere Soprano Bussia DOCG, first released in 2016 to critical acclaim, and Barolo Pianpolvere Soprano Bussia Riserva DOCG, produced only in exceptional vintages.

Rich and expansive on the nose, with layers of dried flowers, spice, wet earth, and dark chocolate. The palate is powerful yet refined, showing remarkable balance between depth and elegance. Velvety tannins and lively acidity carry the wine with grace, leading to a long, persistent finish that highlights its complexity and finesse - a true expression of Barolo Riserva at its finest.

A must have for every cellar - Expected storage lifetime 35/40 years. 

Rich & Savoury

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Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

The Cortonesi family has been a cornerstone of the Montalcino region for decades. Established in the 1970s, their estate spans 138 acres in one of the area's most storied regions, with 19 acres dedicated to producing world-class Brunello. The family began commercially selling their wine in 1985, and today, third-generation winemaker Tommaso Cortonesi continues the tradition. Tommaso combines his long-standing family traditions with modern technologies to craft some of the finest expressions of Tuscan Sangiovese. 

This is a beautifully expressive Brunello from an outstanding vintage, now confidently hitting its stride. The nose is vibrant and layered, with classic aromas of spiced licorice and red cherry, complemented by subtle notes of fresh rosemary, cedar, and dried flowers. On the palate, it offers full weight and a smooth, seamless texture, with fine-grained tannins woven through a warm, elegant core of dried fruit. Rich and juicy, it showcases the signature succulence and length of Montalcino, with the structure and finesse to continue evolving gracefully for years to come.

Pair Brunello with bold, flavourful dishes such as oxtail, a nicely cooked steak, rich stews, or game served with mushroom-based sauces. 

Cordero San Giorgio is a new beginning in Oltrepò Pavese for three siblings who grew up surrounded by their family’s vines at the legendary Vietti Estate in Castiglione Falletto in Barolo. The Oltrepò Pavese is a hilly triangle of land in Lombardy, embraced by Piedmont, Liguria, and Emilia-Romagna. A territory dedicated to the cultivation of vines and the culture of wine for centuries: a land of both cultural and gastronomic encounter and exchange. 

This mixed case includes the following wines:

3 bottles x Cordero San Giorgio APSÛ Oltrepò Pavese DOC Chardonnay 2024.

Made from selected plots located in Santa Giuletta and Roca de' Giorgi, this Chardonnay ferments in stainless steel tanks and sees no malolactic fermentation. As fermentation finishes, half of the wine is racked into wooden barrels, where it ages for about six months.

The wine opens up as fresh and fragrant, with a bouquet of citrus notes, tropical fruit and white flowers. It is vibrant with a pleasant acidity balanced by the savoury and mineral finish.

3 bottles x Cordero San Giorgio Tiamat Pinot Nero dell’Oltrepò Pavese DOC 2023.

A Pinot Nero that is an expression of finesse. Elegant aromas and delicate on the palate. 

Mature & Rich

Ca del Monte is situated on the hillsides overlooking the village of Negrar, in the heart of Valpolicella. Ca’ Del Monte’s Amarone Della Valpolicella Classico’s is a dark angel of sorts.

Expect stewed fruit, over-ripened plums, clove and baking spice, there is also pronounced vanilla and toasted notes. The palate is concentrated, with notes of prune, raisin, chocolate, rich fruit and warm spices. To sum up, full bodied, lifting acidity, smooth tannins and a rich finish.

Like the wine, big and strong foods pair best. Try it with stufato (meat and vegetable stew) or a beef tenderloin with a truffle butter sauce. Or keep it simple with seasoned cheeses.

Floral & Mineral

The Puiggros family has been producing wines from their own vineyards in Odena since 1843 for friends and family, however their wines have only been available commercially since 2008. The family came to realize that their traditional techniques and special terroir were something worth sharing with the rest of the world.

Signes del Priorat is Puiggros' first experience in the Priorat. A very limited edition of 600 bottles, made exclusively with Carinyena grapes planted on the steep slopes of the Porrera area. The slate soil on the slopes is known as llicorella ("licorice," due to its dark color) and is the main feature of the soil's terroir and the success of its native grapes.

The region's infertile soil imparts a characteristic minerality to the wine. On the nose, the wine has aromas of lavender and eucalyptus, that mingle with hints of candied fruit, rosemary, caramel and liquorice. Many of the vines harvested for this wine are old and produce low yields, which contributes to the wine's intensity on the palate.

Pair this wine with grilled meats or vegetables, something that will stand up to the tannins in the wine is key here. Avoid chili heat, as alcohol content enhances these flavours.

Volcanic & Chiselled

This product is offered online and at select LCBO locations for a limited time through Vintages Cellar Collection. For help locating stock, feel free to contact us at info@npwines.com.

A breakout star in the Etna DOC of Sicily, Tornatore has become one of the region's largest and most respected wineries. Established back in 1865, the estate continues to be run by the same family who have acted as the faithful custodians of the land for generations. Tending to high altitude vineyards on the north side of the active volcano, the conditions are ideal for indigenous grape varieties to thrive. The wines are distinctive bottlings which encapsulate the essence of Mount Etna and effortlessly reveal the unique characteristics that make the region one to watch.

Connoisseurs of Etna wines recognize Contrada Calderara as a top cru, known for its unique soil of black pumice and basalt from ancient lava flows. Covered with large heat-retaining stones, this area, aptly named Calderara (or caldron), releases stored heat during cool nights, allowing the grapes to capture the soil's minerality, resulting in transparent and vibrant wines.

Intense aromas of morello cherry, pomegranate, and wild blackberry meld with subtle hints of baked earth and scrubland undergrowth on the nose. The palate reveals striking balance, alternating between firm tannins and sweet, red fruits that integrate perfectly with the oak. The mineral nuances of lava stone and saline quality that linger on the nose assert themselves boldly alongside the ripe fruit flavours. This wine displays great structure and promises longevity.

An ideal pairing for stewed red meats, grilled meats and mature cheeses.

Elegant & Lively

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

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Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

This village-level Beaune comes from two historic plots planted in 1971, located near the northern border of Beaune close to Savigny-lès-Beaune. Showing an attractive balance of power and finesse, with vibrant aromas of black cherry, pomegranate, and sweet red pepper, complemented by subtle notes of pink peppercorn, rare meat, and a hint of menthol. Medium-bodied and sleek, it offers soft, well-knit tannins and a sappy, dusty finish. Lightly smoky and expressive, this Pinot Noir displays excellent vibrancy, depth, and length, with the structure and finesse to reward up to a decade of careful cellaring.

Mineral & Fresh

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

This wine comes from a 40-acre parcel planted in 2004 within Clos Rousseau. Favourable climatic conditions and vineyard topography encourage the development of noble rot in a small portion of the fruit (approximately 2%), lending an exotic aromatic lift. Subtle oak integration adds notes of sweet spice and toasted hazelnut on the nose, while the palate delivers good density and texture, with mid-weight flavours that mirror the aromatics and lead into a gently pithy, mineral-tinged finish.

Rich & Zesty

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

Premier Cru Les Perrières, located between Les Cent Vignes, Les Bressandes, and Les Marconnets, was originally planted to Pinot Noir but is particularly well suited to Chardonnay. Bellene acquired and replanted the vineyard in 2013, with the inaugural vintage released in 2017.

The wine opens with pure aromas of stone fruit and fresh flowers, followed by a silky, savoury palate defined by a pleasing saltiness and iodine-tinged minerality. Racy, finely detailed, and distinctly stony through the mid-palate, it finishes clean, dry, and beautifully balanced, with the potential to gain additional depth and complexity with a few years of bottle age.

Elegant & Lively

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

This cuvée is sourced from a blend of three distinct vineyard parcels, offering ripe aromas of dark cherry and pomegranate layered with warm, earthy undertones. The palate is generous and flowing, with well-integrated tannins that lend a gentle, drying grip to the lush, sappy fruit. The finish is vibrant and expressive, capturing a sense of youthful energy and freshness.

Fresh & Lively

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

Saint-Romain sits in an isolated valley northeast of Auxey-Duresses. This wine is drawn from four distinct vineyard parcels—Les Poillanges, Aux Bas des Poillanges, La Perrière, and Sous le Château—all planted in 1957.

Bright and red-fruit driven, the wine is notably fresh and energetic, with tart fruit character at its core. Grainy, grippy tannins provide structure to the light, slightly funky flavours, while a gently austere edge and stony mineral note carry through the finish.

Savoury & Rich

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

Named in honour of Nicolas Potel’s great uncle, Jean Ferté—who led the syndicate that purchased Domaine de la Pousse d’Or in 1964, a property historically linked to Domaine de la Romanée-Conti prior to the French Revolution—this cuvée brings together fruit from two estate parcels.

The nose offers fresh aromas of red berry jam and allspice, with subtle, background hints of ruby port. On the palate, vibrant, medium-weight flavours are generous and juicy, supported by fine-grained, gently drying tannins. The finish is fruit-forward and approachable, making this a wine that is drinking well now.

Savoury & Rich

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

Named in honour of Nicolas Potel’s great uncle, Jean Ferté—who led the syndicate that purchased Domaine de la Pousse d’Or in 1964, a property historically linked to Domaine de la Romanée-Conti prior to the French Revolution—this cuvée brings together fruit from two estate parcels.

A lovely blend of two small Burgundy premier crus, Les Haut Jarrons and Peuillets, this vintage opens with inviting warmth and spice on the nose, shaped in part by the warm growing conditions. Fresh fruit takes centre stage, with notes of black cherry and raspberry layered alongside savoury echos of leather and dried tobacco leaf. The palate is rich yet well balanced, with softly integrated tannins and vibrant acidity that keep the concentrated fruit feeling lifted and playful. Charming and expressive, it delivers both generosity and finesse.

Fruity & Earthy

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

Since 2009, the Nuits-Saint-Georges Villages cuvée has been sourced from four distinct climats, with the vineyards having undergone extensive restructuring to support a full transition to organic farming. The nose opens with fresh black berry aromas, accented by subtle ferrous notes and hints of undergrowth. On the palate, medium-weight, ripe fruit flavours are gently framed by fine-grained tannins, while a mineral thread re-emerges on the finish, lingering with poise and elegance.

This product is available for a limited time as part of an LCBO Special Release through Vintages Online. For assistance locating stock, please feel free to contact us at info@npwines.com. 

Please note: This product requires a minimum lead time of two weeks prior to shipping when fulfilling orders through NPW.

Established in 2005, Domaine de Bellene is dedicated to crafting expressive wines from old vines, guided by a strong commitment to sustainable, organic farming. Under the stewardship of winemaker and proprietor of the late Nicolas Potel, the domaine has focused on producing wines that faithfully reflect both place and vintage, while safeguarding the land and its traditions for future generations. Today, Domaine de Bellene is widely respected among Burgundy enthusiasts for its thoughtful range of wines spanning both celebrated and lesser-known appellations.

Hailing from one of Beaune’s finest Premier Cru sites, nestled mid-slope on the Montagne de Beaune, this Pinot Noir comes from a small parcel planted in 1961. Fermented with 50% whole bunches and matured with just 10% new oak, it shows  beautifully judged balance of spice, florals, and pure red fruit. The palate is fleshy yet refined, combining elegance and precision with vibrant fruit and fine structure. A Pinot of notable finesse, offering both immediate charm and the depth to reward further ageing.