Nicholas Pearce Crew Sauvage Pinot Noir VQA Niagara Peninsula 2019
  • Red Wine
  • Pinot Noir
  • Sustainable, Vegan-Friendly
  • Dry
  • Light Bodied
  • 750ml
  • 12.5% alc./vol

Nicholas Pearce Crew Sauvage Pinot Noir VQA Niagara Peninsula 2019

Niagara, Canada
Regular price $19.95per bottle ($239.40per case)
12 bottles per case
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Only 14 items in stock!

Fresh & Balanced

A true Niagara Villages wine focused on a blend of organic, biodynamic and uncertified sustainably farmed vineyards throughout the Peninsula with a focus on Quarry Road (Vinemount Ridge), Cherry Road (Twenty Mile Bench) & the Tintern Vineyard. The grapes are harvested, destemmed, wild fermented "whole berry" for 18 days, before gravity flow takes them into French barrels. This fresh Pinot Noir was then left to age for 16 months in barrel before bottling.

The 2019 vintage is marked by elegance over power, brimming with brightness and approachability straight out of the gate, with not hard edges. Light ruby-red in the glass, high toned aromas of cherry, strawberry, pomegranate, backed by roasted herbs, spice and pepper. Great weight and poise for Ontario, but still the light to medium bodied Pinot Spectrum with balanced tannins and acids holding on to fine and lengthy finish.

Certainly a vintage on the edge, marked by many cold and wet days. However, as every mother does, mother (nature) kicked in and saved the day with a gloriously warm and dry finally to the cooler growing season.

About the Winery

Pearce Family Wines

In the early 2000's Nicholas Pearce was exposed to the garagiste movement in Bordeaux and was particularly inspired by négociants like Jean Luc Thunevin (Saint Emilion), James Sichel (Margaux) and Nicolas Potel (Beaune) from Burgundy.

After returning home to Ontario and starting his own wine company, he has had a hand in making 10+ wines in two hemispheres, 3 countries and 5 different appellations since the 2013 vintage.