Our wines are released in LCBO Vintages every two weeks & the Cellar Collection every month.
Scroll down to see our selection of current and upcoming wines available at LCBO retail stores. Clicking the Buy Now button will redirect you to the LCBO page for purchase.
Please feel free to contact us at info@npwines.com if you need any assistance locating stock. Visit our Shop Online page to make use of NPW's services sourcing a case(s) for delivery.
7 products
- Red Wine
- Aglianico del Vulture
- Sustainable, Volcanic
- Dry
- Residual Sugar: 4.00 g/l
- Full Bodied
- 750ml
- 14.00% alc./vol
About the Winery
Nero Carbone
Press Reviews
WineAlign
91 Points - John Szabo, MS
Here's a terrific value from the slopes of Monte Vulture in northern Basilicata, an authentic Aglianico, fragrant, herbal, spicy, leathery and dried black fruit-inflected in the regal regional idiom. Tannins are nicely refined at this stage, still appropriately grippy, and acids in place. Overall, the complexity is off the charts for an $18 wine. Snap this up and drink over the next 2-4 years; tasty now, but no rush.
- Sparkling Wine
- Lambrusco di Sorbara
- Dry
- Residual Sugar: 8.00 g/l
- Medium Bodied
- 750ml
- 11.50% alc./vol
About the Winery
Cantine Lombardini
Established in 1925 in the Lambrusco region's core, Cantine Lombardini remains in Novellara's historic centre. Originally founded by Angelo Lombardini, the family's entrepreneurial endeavours eventually grew to include winemaking, along with a whole host of other business pursuits. The wine cellar weathered wars and successive generations, serving as a tangible testament to the family's enduring history. Their legacy continues to thrive today, under the direction of current proprietor Marco Lombardini, spreading Lambrusco's fame nationally and internationally.Press Reviews
International Wine Challenge (2023)
Bronze Medal
Charming red cherry, strawberry fruit with creamy aromas. Well balanced and pure.
- Red Wine
- Refosco dal Peduncolo Rosso
- Sustainable
- Dry
- Residual Sugar: 4.00 g/l
- Medium Bodied
- 750ml
- 13.50% alc./vol
About the Winery
Vitas
The Vitas Winery has been in the family since 1935, for four generations. It is located in the wine-producing area of DOC Friuli Aquileia, on a clayey-marly and sandy-calcareous soil (the so-called Magredi), one of the ingredients which, together with the influence of the sea and a friendly sun, create a perfect microclimate for vine-growing. A lot of importance is placed on conserving the environment and they use methods that protect their natural resources and the surrounding environment
- Red Wine
- Dolcetto
- Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Medium Bodied
- 750ml
- 13.00% alc./vol
- Red Wine
- Barbera
- Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Medium Bodied
- 750ml
- 13.00% alc./vol
- Red Wine
- Nerello Cappuccio, Nerello Mascalese
- Sustainable, Volcanic
- Dry
- Residual Sugar: 2.00 g/l
- Full Bodied
- 750ml
- 14.50% alc./vol
About the Winery
Azienda Agricola Tornatore
Out of a Sicilian family heritage that traces back to the 17th century, the Tornatore’s Mount Etna wine ventures began in 1865. Today the family’s operations are headed by Giuseppe Tornatore, a businessman whose expertise led to the acquisition of some of the region’s finest north-facing vineyards in the early 2000’s. That heritage and the Tornatore’s profound respect and understanding of the land is showcased in wines that capture the essence of Etna, deftly balancing concentrated flavors, complexity, freshness and refinement.
The company lies in the northern side of Mount Etna, the highest active volcano in Europe. The soils have volcanic origin and were created through the disintegration of lava, ash and stones from previous volcanic eruptions. The climate on the northern side of the Etna is characterized by mild temperatures, and more rain fall reflecting the influence of the Volcano. The combination of soil, climate and the skill of the winemakers, have made the northern slope of Etna an ideal area for the production of high-quality wines. “Our vineyards and our winery are only a few kilometers from our family home. Our entire family is rooted there. We have the greatest respect for this region, and we believe we have a responsibility to be stewards of Etna and to reflect its distinct character in our wines.” - Giuseppe Tornatore
Press Reviews
Vinous
92 Points - Eric Guido
The 2020 Etna Rosso is remarkably pretty, leading off with dusty roses and dried strawberries complicated by suggestions of violet and lavender. This flows effortlessly across the palate with floral-laced red fruits enhanced by sour citrus and spice. The 2020 lingers incredibly long yet maintains a lovely inner freshness. Exceptionally pure and impossible to resist.
- Red Wine
- Cabernet Franc, Cabernet Sauvignon, Sangiovese
- Organic, Sustainable
- Dry
- Residual Sugar: 2.00 g/l
- Full Bodied
- 750ml
- 14.00% alc./vol
Press Reviews
James Suckling
92 Points
Aromas of fresh blackberries, cherries, bay leaf and olives extend to a medium-to full-bodied palate, full of savoury cocoa powder and blackberries. Resolved tannins give a tight yet caressing feel. From organically grown grapes. Drink or hold.