Juicy & Vibrant
Vitivinicola Fangareggi is located in the heart of the Lambrusco region, between the provinces of Reggio Emilia and Modena. Their ancestors have been making wine since the 19th century, and in 2004 the family decided to resume their winemaking tradition.
Specialized in making lambrusco, the family takes care of the whole production from vineyard to bottle. Fangareggi is right now in organic conversion and will obtain the certificate in 2023.
Made from hand-harvested Lambrusco Salamino grapes, PURO ! has a light ruby red colour. On the nose it's fruity, with aromas of plum and dark cherry; while the palate is dry, balanced and with a long finish.
Pair with a beautiful tray of salumi or any stuffed pasta. Don't forget the parmiagiano-reggiano.
