Cantine Barbera Aremi Bianco Superiore Menfi 2017 ($287.70 per case)
  • Orange Wine
  • Catarratto
  • Natural, Organic, Biodynamic & Natural, Vegan-Friendly
  • Dry
  • Medium Bodied
  • 750ml
  • 13% alc./vol

Cantine Barbera Aremi Bianco Superiore Menfi 2017 ($287.70 per case)

Sicily, Italy
Regular price $47.95per bottle ($50.00per case)
6 bottles per case
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Only 19 items in stock!

Nutty & Yeasty

This is a Winery-direct offer. Place your order before September 25th and receive your case of wine in 10 weeks. To reserve your case of wine you only need to pay a $50 deposit today, the balance will be invoiced on arrival.

Cantina Barbera is located in Menfi, on the west coast of Sicily. The vineyards are about one mile from the Mediterranean Sea: an uncontaminated deep blue sea, facing South, where low cliffs and sandy dunes create a beautiful environment protected by the Belice River Natural Reservation Fund.

Catarratto is an antique and fascinating grape. Deep golden yellow, Arèmi offers a complex bouquet of bitter orange skin, almond paste and bread crust. Full and intense to the palate, its structure and persistence are amplified by a tannic note from skin contact.

Arèmi is simply perfect with white meat and any Mediterranean fish, with baked vegetables, sweet gorgonzola and goat cheese.

About the Winery

Cantine Barbera

We are excited to present you this special offer to bring Cantine Barbera's wines, straight from Sicily. 

This is a Winery-direct offer. Place your order before September 25th and receive your case of wine in 10 weeks. To reserve your case of wine you only need to pay a $50 deposit today, the balance will be invoiced on arrival.

Cantina Barbera is located in the Menfi Coast, on the west coast of Sicily. The vineyards are about one mile from the Mediterranean Sea: an uncontaminated deep blue sea, facing South, where low cliffs and sandy dunes create a beautiful environment protected by the Belice River Natural Reservation Fund.

A third generation farmer, Marilena Barbera farms the Inzolia that her grandfather planted in the 20's, just as she attends to the native varietals that are the new frontier of her own generation: Perricone, Nerello, Alicante, Nero d'Avola and Grillo. Marilena makes her wines praticticing organic farming and natural winemaking, while paying utmost respect to Menfi's terroir.

"At the winery, I chose to work only with spontaneous fermentations and to adopt non invasive winemaking practices, in order to respect the unique personality of Sicilian native grape varieties and the beautiful land to which they belong."