Bodegas Puiggrós Sentits Blanc 2018
  • Garnacha Blanca
  • Vegan-Friendly
  • Dry
  • Medium Bodied
  • 750ml

Bodegas Puiggrós Sentits Blanc 2018

Catalonia, Spain
Regular price $38.95per bottle ($467.40per case)
12 bottles per case

Fresh & Crispy

Josep’s family has been making wines for personal consumption in their Masia, a Catalan word for farm house, since 1843. In 2008 the family decided to start selling their production: wines that reflect their passion for viticulture and their landscape. Their philosophy, both in viticulture and winemaking is very sustainable-based.

Sentits Blancs is an organic white wine from the D.O. Catalunya produced by the Puiggròs winery. This wine is made exclusively with the Garnacha Blanca variety. The grapes come from over 50-year old vines situated in Ódena, in the comarca of Anoia, cultivated at altitudes between 450 and 650 metres and are home to calcareous-clay soils. The wine ages for 5 months in new French oak barrels over its lees.

Sentits Blancs is a round and elegant white wine. It has a very fragrant and aromatic nose: there is stone fruit with subtle notes of flowers and Mediterranean herbs, and a hint of orange pith. On the palate it is structured, with nice toasty flavours. Perfect to accompany rich fish recipes and paella. 

About the Winery

Bodegas Puiggròs

Since 1843, the Puiggros family has been producing wines from their own vines in the Odena region of Catalunya for the family and close friends. Over generations they had come to realize that their vineyards and techniques were something worth sharing with the world. A sincere dedication to the terroir in their zone and the indigenous varieties that grow there, allows them to constantly discover ways to unlock all of the magic that lies within their land.

Starting with conscious and clean farming in the vineyard, they hand-harvest only the best fruit for their production, and ferment each vineyard separately in varying vessels to accentuate what the vines have to show; some in stainless steel, and many in clay amphora of differing sizes. All the while seeing very little sulfur use (if any) until bottling. Puiggros is pushing the quality of northeastern Spain's wines forward, and doing so in a clean and unique way.