Shop By the Bottle at the LCBO

Spicy & Expressive

This product is available in select LCBO retail stores as part of the Vintages Essentials program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. If you would like to make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

A true expression of Oregon Pinot Noir! A vibrant, complex nose opens with floral, stone fruit and berry aromas - rose petal, violet, pomegranate, plum cherry, raspberry, black currant, boysenberry - that deepen with spice and wood notes - cinnamon, white pepper, thyme, vanilla, cedar, sandalwood, chocolate. Gentle oak aging adds definition supporting a delicious, harmonious balance between tannin, acid and fruit.

A pretty, versatile wine that will pair neatly with many different proteins, from salmon to pork to duck to venison, as well as earthy, and rustic vegetables, and bright-red to black fruits like cherry, cranberry, or plum.

Bold & Spicy

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Domaine André Aubert, has been formed over decades and generations by one very passionate wine family and today comprises of more than 280 hectares spread from north to south of the prestigious Southern Rhone Valley on the appellations Côtes du Rhône, Côtes du Rhône villages, Visan, and Grignan-les-Adhémar. The Château Le Grand Retour property was purchased in 1999.

Château le Grand Retour is situated in the Plan de Dieu AOC. This geographical area is overflowing with very important pebbles left behind by the Rhône River from millennia ago. As the Aubert family says, this vineyard allows the vines to 'drink the sun and live on stones.'

A sumptuous blend of Grenache, Syrah and Mourvèdre with rich fruit aromas of black cherry and raspberry. Notes of licorice and spice dominate the full-bodied palate and lead to a well-balanced and complex finish. This wine punches above it's weight in every class!

A great pairing with grilled lamb, stuffed eggplant, kebabs or köfte.

Robust & Structured

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

The Carbone family, based in Melfi near Mount Vulture in the heart of Basilicata, values their unique terroir which is rich in volcanic soil. Situated on the slopes of the ancient volcano, their vineyards benefit from an ideal aspect. Coupled with an optimal microclimate that's marked by significant temperature variations, this setting imbues Aglianico with its unique character that's deeply rooted in the region. Luca and Sara have carried on the winemaking tradition since 1974, prioritizing continuity and terroir expression. Their philosophy centres on the fertile land of Mount Vulture, respecting organic vineyard rhythms and employing modern cellar techniques to maintain the wine's character. Teaming up with oenologist Sergio Paternoster, they create authentic wines that mirror the region's history and vibrant essence.

Aglianico is a wonderful grape variety – sometimes referred to as the 'Nebbiolo of the South'. This rendition exudes fragrant herbal notes, sweet & savoury spices and hints of dried black fruits. Robust and full-bodied on the palate, the tannins maintain their classic firmness but are finely polished, complemented by well-judged acidity. In addition to the baked fruits, there's a subtle smoky black tapenade nuance that enhances the fruit character. The wine concludes with remarkable length, underscoring its complexity and hidden gem status.

While showing nicely now, this style may benefit from moderate aeration before drinking. The big tannic structure will be a solid match with mature, firm cheeses and roasts or braised meats. For those who prefer a softer style, leave this bottle to rest in the cellar and return to it in the next 5 years. 

Smooth & Flavourful

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Hardy's constructed the Stonehaven Winery in 1998 with the purpose of showcasing the distinct qualities of the Limestone Coast region in Southern Australia. Following Hardy's acquisition by Constellation and subsequent brand expansion, the winery fell into dormancy after being sold. In early 2021, C.W. Wines acquired both the Stonehaven winery and brand, subsequently reintroducing the Stonehaven label to the market. Now sporting a revitalized appearance and market strategy, Stonehaven aims to appeal to contemporary wine enthusiasts, offering a wine selection suitable for any occasion.

The Limestone Coast enjoys plentiful access to water and cool evening temperatures, which remain low even as daytime temperatures rise. This diurnal shift is optimal for the gradual maturation of grapes, enhancing flavour development while maintaining acidity—a crucial factor in grape cultivation within such a warm climate.

A bold and fruit-forward wine characterized by plentiful black fruit flavours and a full, rounded palate. Its lingering notes reveal dark berry fruits, violet petals and spices with subtle oak, adding toasted nuances and a hint of brambly sweetness. With a captivating backdrop of exotic spices and subtle tannins, it enchants the palate through to its elegant finish.

Whether it's grilled sausages, burgers, or smoked brisket, Australian Shiraz complements the bold flavours and hearty textures of barbecue fare.

Velvety & Rich

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Sister’s Run is serious fun and serious wine. The talented, young winemaker Elena Brooks (of Dandelion Vineyards and Heirloom Vineyards fame) wears steel cap work boots every day of course, but carries a pair of high heels in back of the ute for emergencies - like last minute invitations to accept trophies at gala wine show dinners and the like!

Calvary Hill produces real depth and sports classic Barossa aromas of flavours of salted dark chocolate coated with sweet spices like cinnamon and nutmeg. The palate reveals liqueured chocolate and a savoury side with the fruit perfectly balanced by keen acidity, providing overarching structure. Indeed, this is an organized wine, with architectural qualities.

Pair with local cheeses that are more firm and robust to match the headiness of this wine. 

Silky & Herbal

This product is available online and in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

The Tomich family hails from the Adriatic Coast in Croatia where winemaking is a way of life. Jack Tomich Senior arrived in Australia in 1903, bringing with him all of the grape growing and winemaking skills of his forefathers. The family had always made their own wine for the family and grew sultanas and wine grapes after moving to the new irrigation settlement of Mildura in 1936. Jack’s son Ivan showed a real passion for wine, and by 1946 was producing and selling to local farmers. Three generations of grape growers and winemakers later, the Tomich family now owns one of the best sites in the Adelaide Hills and has kept its ancestral way of softly farming the land while advocating for regenerative growing practices.

Tomich Wines is dedicated to sustainable wine growing with a multitude of environmental practices that have been implemented in and around the family vineyard at Woodside. The bee featured on their logo symbolizes the family’s philosophy of hard work, attention to detail and environmentally sensitive farming for future generations.

This Single Vineyard wine is handcrafted from Estate-grown fruit from a high altitude, cool climate vineyard. Offering intense berry and red cherry aromas on the nose, followed by a vibrant palate that shows dark wild berries and cherry cola notes with subtle hints of dried herbs. Nice and light-weight with graceful tannins to carry the flavourful fruit notes long into the pleasing finish. 

This is the perfect pairing for sweet-and-sour pork chops and braised duck legs.

Classic & Elegant

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Located in the heart of the Willamette Valley, Westmount’s namesake vineyard has over 100 planted acres and over 110,000 vines. The vineyard team focuses on sustainability and quality because great wine is made during the growing process. The Westmount winemaking philosophy is to maintain the personality of the vineyard while allowing the grapes to develop into the wine they were meant to be. 

Marked by two major heat waves during the year, 2021 brought new record high temperatures all across Oregon. While slightly worrisome in the moment, the 2021 vintage is quickly gaining momentum as one of the best vintages ever for many winemakers in the valley.

Aromas of cherry cola, black coffee, nutmeg, and cranberry tart. Graceful mid-palate with refined tannins. Notes of fresh leather and blueberry compote. A classic and complex Willamette Valley Pinot Noir.

Pairs particularly well with duck, chicken, pork, and mushrooms.

Refreshing & Fruity

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

A to Z Wineworks was started in 2002 by Oregon wine industry veterans: Deb Hatcher (Eyrie), Bill Hatcher (Domaine Drouhin Oregon), Sam Tannahill (Archery Summit) and Cheryl Francis (Chehalem). The two couples worked in the Hatcher's kitchen to build the original blend, which was honoured by Food & Wine magazine as the Best American Pinot Noir under $20. Recognition for A to Z wines as offering dependable quality for great value continues today, making A to Z the top-selling Oregon wine brand.

The 2022 A to Z Wineworks Oregon Rose heralds spring with refreshing petrichor. Fresh fruit aromas suggestive of strawberry, melon, mandarin, lime zest, peach and pear arise along with rose petal and spearmint notes. The creamy palate has lively flavours of wild strawberries, kiwi, orange zest and candied watermelon. The clean finish of this zesty Rose is long and mineral-driven - a fresh, fruity delight for any occasion.

Pairs well with complex, spicy, and herbaceous dishes that skew towards the bounty of Spring and Summer; think picnic or fragrant, Mediterranean fare. Great with chicken and offers satisfying sipping on its own.

Floral & Herbal

This product is available in select LCBO retail stores & online as part of the Destination Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. To make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Bodega Abadal, established in 1983, embodies the longstanding winemaking heritage of Valentí Roqueta's family in Pla del Bages, spanning over eight centuries. Situated around the Roqueta farmhouse where Valentí grew up, Abadal honors the family's roots and winemaking tradition in the region. The vineyards, located on terraces at various elevations, thrive on clay and limestone soil amidst woodland surroundings. Abadal's commitment to the region extends to the restoration and conservation of indigenous grape varieties, as well as historic dry stone huts and vats, all of which express a rich wine legacy in Bages.

It's in the vineyard where Abadal's wines are born and defined. Their work to revive local varieties led them to Picapoll - a grape variety that grows in small, tight clusters, featuring tiny round berries often marked with "picades" or indentations on the skin, giving way to it's name. Elegant and captivating, this wine blends citrus notes with white fruits like pineapple and peach, along with floral hints reminiscent of a forest setting, including fennel, lavender, and mint. Lees contact adds body and texture to the wine while balanced acidity complements the lingering finish.

Try this with tallarines in a mushroom sauce or bream baked in salt.

Rich & Complex

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Fresne-Ducret is rich in family history and has been rooted in the premier cru village of Villedommange since the mid 1800s. Originally growing grapes for the big champagne houses, it wasn’t until the end of the second world war that the family decided to make their own wine. The tradition carries on today with Pierre Fresne and his wife Daniella (an Oakville ex-pat). Their philosophy is to produce wines that best exemplify the terroir of Villedommange, and they do this with sustainability in mind.

This vintage Champagne is perfect representation of the Fresne Ducret style, balancing freshness and aromatic complexity. It is crystalline with a pale golden colour. Good effervescence that continues long after opening. The nose is fresh, dominated by floral notes with hints of citrus. In the mouth, a savoury dimension with a balanced astringency, with aromas of orange zest and honey. The wine is lively, dynamic, and moreish, a vintage still in its youth.

Serve with goat cheese, small game, or rhubarb millefeuille.

Fruity & Textured

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

What makes Chablis so exceptional? Evidently, the composition of the soils. The limestone soils of the Chablis appellation were formed in the upper Jurassic era, or Kimmeridgian; and contain lots of fossilized oyster shells that add a great complexity, volume and structure to the wine. On the palate, this Chablis is especially floral, and displays fresh aromas of apple and pear. On the palate, it has a vibrant mineral expression, balanced by a textured roundness and finesse.

Perfect to accompany with seafood, such as oysters or lobster risotto.

Mineral & Fresh

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Radford Dale is one of South Africa’s leading independent Wineries. Based on the Helderberg Mountain in Stellenbosch and specializing in producing site-specific, natural wines.  Named by Decanter Magazine as the Best Chenin produced in South Africa, this is one of the greatest representations of how Chenin can and should be made.

The fresh vibrancy of white peach and apple aromas on the nose, hint at the wine’s sophisticated elegance and a touch of cinnamon and adds to its complexity. A generous mid palate of quince, pineapple and a weighty feel reward while the bright acidity refreshes with an interesting tang and persistent clean, mineral finish.

Because of Chenin Blanc’s awesome acidity and inherently sweet fruit flavor, you’ll find it pairs well with foods that have a sweet and sour element. Southeast Asian cuisine or pork chops with apples - also give it a try with grilled or barbecued shrimp! 

Zesty & Flavourful

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When makimg use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Winemaker and co-founder Rob Cameron has a colourful winemaking background – learning his craft in unique destinations such as Cyprus, Bulgaria and Hungary before moving on to France, Spain and Italy. For him, the Invivo range is all about taking some of the elegance from the old world and putting that style into amazing grapes, all the while offering wines that are fun and a bit unique.

Packed with ripe melons, guava and punchy limes, these aromas are electric in the glass, leading to a wave of tropical fruit filling the palate. This powerful wine has a generous drive of lime-infused acidity through the sweet, fruited mouth-feel and a lengthy finish that is perfectly refreshing, showing great phenolic tang that emphasizes the superbe balance between the fruit and acids. Classic and punchy in style, this is a stellar example of what New Zealand can do with this grape. 

This is a lovely wine to enjoy with light snacks and sunshine, but for something more substantial pair these bold flavours alongside south-east Asian cuisines that feature notes of lime, chilli and coriander. 

Fruity & Herbal

This product is available in select LCBO retail stores & online as part of the Destination Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

In 2005 three fellows born & raised among the vineyards of the Langhe - Gianmatteo 'Jimmy' Raineri, Fabrizio Giraudo, and Luciano Racca - started Raineri Winery. This was meant to be a small project focused on the production of Dolcetto from the famous Dogliani area, however, the friend's passion and respect for wine and its cultural tradition in the region pushed them to expand shortly after inception. Along with Dolcetto, they craft Barbera, Nebbiolo and even Barolo from vineyards located in Monforte d’Alba. With the help of their families, and generous advice from wise producers, they were able to fulfill their dream of making classic wines of Piedmont.

The wines are shaped under a guiding, shared philosophy. Manual work for absolute care of each grapevine; wine let to age in barrels made with only the best oak; and daily barrel sampling to learn and engage in the wine's evolution.

Scents of red cherries and wild strawberries unwind at the onset, giving way to hints of undergrowth and dried lavender. Dry on the palate with medium weight and lightly building tannins that pull this wine together into an easy-drinking and approachable style. Vivid acidity invigorates the red berry and savoury herbal flavours, allowing them to extend into the pleasing finish. 

Thanks to Dolcetto's medium body and moderate tannins, it creates wines that are easily adapted to most cuisine. Its lightly savoury streak will be a great match for foods seasoned with fresh herbs like basil, thyme, or rosemary. This is a great every day sipper and will work well alongside lighter fare as well as grilled meats. 

Fruity & Spicy

This product is available in select LCBO retail stores & online as part of the Destination Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

In 2005 three fellows born & raised among the vineyards of the Langhe - Gianmatteo 'Jimmy' Raineri, Fabrizio Giraudo, and Luciano Racca - started Raineri Winery. This was meant to be a small project focused on the production of Dolcetto from the famous Dogliani area, however, the friend's passion and respect for wine and its cultural tradition in the region pushed them to expand shortly after inception. Along with Dolcetto, they craft Barbera, Nebbiolo and even Barolo from vineyards located in Monforte d’Alba. With the help of their families, and generous advice from wise producers, they were able to fulfill their dream of making classic wines of Piedmont.

The wines are shaped under a guiding, shared philosophy. Manual work for absolute care of each grapevine; wine let to age in barrels made with only the best oak; and daily barrel sampling to learn and engage in the wine's evolution.

Opening up with aromas of small dark berries and plums complimented by lingering scents of cracked black pepper and notes of heather. The mouthfeel offers medium weight along with soft tannins that underscore the bright, fruity flavours. Lingering notes of clove and fennel extend into the pleasing finish. 

Easy-going and incredibly versatile, this Barbera is your go-to when in doubt! If you want to experience pure bliss then sip this wine alongside your favourite pizza pie. 

Waxy & Flavourful

This product is available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

In 1984 Neil Ellis sourced grapes from vineyards not of his own and produced wine in rented cellar space. These grapes were sourced in the Stellenbosch district and meant a lot of nosing around the restrictive quota system prevalent at the time.

Today, the experience and knowledge of the past are applied to modern techniques and technologies for a new generation of winemaking. “Our vision remains to make distinctive, refined wines that are expressive of their terrain and rank amongst South Africa’s finest. A pursuit of quality, nothing less.” Neil Ellis

Amica, derived from the Latin Amicus, can be described as a gathering of friends, telling a story of companions who have come together around a table to partake in a good meal. Winemaking rules were broken for this barrel-fermented Sauvignon Blanc, which was made via wild fermentation and raised in old French oak. The results are a complex and textured expression of this flavourful and well-known grape. 

The source of the fruit is a single vineyard site from the Jonkershoek Valley in 
Stellenbosch. Expect scents of fruit blossoms supported by notes of honeysuckle, white nectarine and melon. The mouth feel is fresh with flinty minerality and lightly textured weight, with waxy notes contributing to a structured and lengthy finish. 

A smart pairing alongside green Thai curry or seared Ahi tuna.

Floral & Finessed

This product is available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Named for the humble garage that served as their initial base of operations, Garage Wine Co. was started in 2001 by home grown Canadian, Derek Mossman, his wife Pilar Miranda & their friend Alvaro Peña. As a first-generation cellar, the wine making project grew through the team's work with small farmers, deeply connected to traditional farming communities & practices left behind by the mainstream wine business. Today, they continue to revive old vineyards across a veritable mosaic of parcels amongst the Maule Valley and Itata. With a precise focus on small lots, regenerative agriculture and explorative vinification, the wines have become some of Chile's most highly coveted and sought-after bottles.

The grapes used for this wine come from the Truquilemu Vineyard - or 'Truqui' as she is lovingly called. This site has been rented long-term and worked according to old-school methods; by hand and horse with the same patience and care that many generations of curators have shown these vines over the years.

Made from a field blend Carignan with splashes of País and Syrah, this vintage shows a touch more tannin than its predecessor along with beautifully layered fruit that blooms with time in the glass. Medium-weighted on the palate and notes of lavender and violet florals are carefully weft between red berry fruits and tart cranberry freshness. The 2019 vintage will age 5-10 years effortlessly, but this wine is becoming more drinkable in its youth.

Pairs nicely with slow roasted pork and lightly charred sweet peppers.

Exotic & Mineral

This product is available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Domaine Charly Nicolle was created with less than one hectare in 1979 by Robert Nicolle and Josette Laroche, who can both trace their winemaking heritage in Fleys back to the late 19th century. Since the creation of the Domaine, they have increased the size of their vineyards bit by bit, and today the Domaine produces wine from 20 hectares of vines. In 1999, they were joined by their son Charly, who had just graduated from the lycée viticole. Charly is now officially in charge of the Domaine, together with his wife Lucie, but Robert is still out in the vines nearly every day. The largest holdings of the Domaine are in AOC Chablis, located mostly around the family's beloved village of Fleys.

Named for its warm microclimate, Les Fourneaux (meaning  'The Furnace') is known for creating wines that offer ripe fruit notes alongside the classic minerality that Chablis is famous for. This rendition reveals a stirring bouquet of lush stone fruits, graceful florals, slivered almonds with a drop of honey.  Medium bodied on the palate, the developed fruit character forged by the site's terroir is effortlessly tempered by zesty acidity and hallmark flintiness that extends itself into the wine's very fine finish. 

Treat yourself to a wedge of creamy brie cheese drizzled with honey-covered walnuts alongside a glass of this stunning Premier Cru wine. 

Chalky & Fresh

This product is available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

This Premier Cru site generates very fruity wines with notes of crunchy orchard fruits such as apple and pears with plenty of citrus influence. The palate is lush and complex with layered fruit aromas underscored by chalky, saline-tinged tones. There is a charming vivacity that is characteristic of the stony soil of 1er Cru Vaillons, which makes its way into each bottling.

Serve on pan-fried foie gras or a Bresse fattened chicken with morels.

Stimulating & Pure

This product will be available in select LCBO retail stores as part of the Cellar Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. When making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

The Moreau family has been settled in the heart of Chablis since 1884. Louis Moreau, the sixth generation, studied oenology and viticulture in California and took over from his father when he returned to France in 1994. Nowadays, the domaine's vineyards extend all over the four levels of the appellation: Petit Chablis, Chablis, Premier Cru and Grand Cru.

Thanks to its multiple exposures to the sun, Grand Cru Valmur develops more specifically fruity and round aromas and is less marked by the calcareous and clay subsoil. In the mouth, this wine displays a robust and powerful character, feeling less steely than its neighbour, Grand Cru Les Clos. Expect soft notes of acacia and orange blossoms with nectarine and yellow pear notes to unfold on the palate with shades of salt-tinged sweet spices lasting long into the well-defined finish. 

This Grand Cru will pair nicely with roast pork with candied chestnuts and spices.

Bright & Mineral

This product will be available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. If you would like to make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.  

A breakout star in the Etna DOC of Sicily, Tornatore has become one of the region's largest and most respected wineries. Established back in 1865, the estate continues to be run by the same family who have acted as the faithful custodians of the land for generations. Tending to high altitude vineyards on the north side of the active volcano, the conditions are ideal for indigenous grape varieties to thrive. The wines are distinctive bottlings which encapsulate the essence of Mount Etna and effortlessly reveal the unique characteristics that make the region one to watch.

Etna Rosso is the signature style red of the area, made from local Nerello Mascalese and Nerello Cappuccio grapes. Bright ruby in the glass revealing aromas of red berries and morello cherries overlayed with sweet and savoury spices. Tannins glide over the deceptively weighted palate and interweave with brightly supported fruit notes of wild strawberries and delicate florals. Refreshing acidity keeps the fruit from feeling heavy, and rather lends itself to to this elegant and uplifting style.

Etna Rosso is highly food friendly and versatile by nature making it a clever alternative with many food pairings. Tomato sauces are a natural match for this wine; but it also shines alongside roasted meats, sausages, and oily fish like smoked sardines.

Off-Dry & Fragrant

This product is available in select LCBO retail stores as part of the Vintages Online & Flagship Store program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. If making use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

For four generations now, the Frey winery has been operating in the heart of the Ober-Flörsheim village, known as the highest elevated municipality in south-western Rheinhessen. The family's roots of vineyard work go as far back as the 18th century and today, grapevines flourish on 23 ha spread over a mosaic of microclimates and soil types from North to South. The winery is operated by the current generation of Freys - Philipp and Christopher, along with their father Stefan. The focus is on organic and selective picking of fully ripe grapes with near-natural fermentation, initiated by native yeasts. 

Stimulating aromas of yellow plum, apricot and quince with cool, chalky mineral overtones and citrusy vigour. This Kabinett style reads as off-dry, balanced by the Riesling grape's natural, lively acidity. Light and spry on the palate, with delicate florals and acacia on the finish. 

The residual sweetness in this wine will be a solid match for dishes that feature a spicy kick. Turn up the heat levels in your favourite meals and pour a glass of off-dry Riesling to temper that spice!

Fruity & Bone Dry

This product is  available in select LCBO retail stores as part of the Vintages Online & Flagship Store program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. If you would like to make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered. 

The fourth vintage of this wildly popular premium Rosé comes from South Provence and has been crafted in partnership with a family estate hailing from Lambesc, Sarah Jessica Parker and Invivo. SJP is involved in the blending of the new vintage each year, as she represents the taste of consumers and what they are looking for in their glass. The grapes come from the Roy René vineyards, located near the villages of Lambesc, Saint-Cannat and Rognes. The exceptional exposure of the Chaîne des Côtes and the Chaîne de la Trévaresse hilltops, as well as an affable climate, forges exceptional conditions for the beautifully ripe grapes used to craft this wine. 

The nose is lifted and expressive with perfumed aromas of pink florals, red berries, subtle herb and chalky minerals. The palate is fresh, vibrant and fruitful with savoury notes delivering a fine, even, long finish of strawberries, rose petal and fresh herbs.

Perfect chilled as an aperitive with green olives or with a meal of grilled fish, salad and goat’s cheese. Try a glass alongside a classic caesar salad (go heavy on the anchovies!) or the classic French dish grilled lamb with ‘herbes de Provence’. 

Natural & Invigorating

This product is available in select LCBO retail stores & online as part of the Destination Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. To make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

In 2014, Aurélien Dulor, Ludovic and Damien Martial came together around a common dream - to operate a wine property in AOC Graves. Drawing on their shared experience of over 15 years in the wine industry, they found in Château Peyrat the ideal environment to enhance and develop vineyards. Their collective unites passionate investors attached to the Bordeaux wine heritage who share a vision centred on the authenticity of the terroir and respect for the land.

Château Peyrat is located in the town of Cérons, on the famous historic Route des Graves, just a stone's throw from the famed vineyards of Sauternes. The estate promotes restorative work of the soil to bring balance to the local biodiversity in order to best give the wines their unique expression.

Peytar is a natural sparkling wine of great freshness with fine bubbles made unfiltered, without added sulphites, sugars or foreign yeasts. Aromas of yellow pear and crunchy white peach unfold against a backdrop of grapefruit citrus zest and honeysuckle blossoms. Bright and effervescent on the palate, the dry mineral nuances reveal themselves with each sip and linger into the salt-tinged finish. 

A easy-to-enjoy sipper that will work wonderfully as an aperitif, as well as make an excellent accompaniment to seafood - try with freshly shucked oysters with a squeeze of fresh lemon juice on top. 

Mellow & Polished

This product is available in select LCBO retail stores & online as part of the Destination Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. To make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Château Méjean is a young winery in Bordeaux covering 8.2 hectares of vines at the gates of the Pessac-Léognan region. In 1999 the new owner and founder, Bruno Geraud, began to plant Merlot and Cabernet grapes and has managed to increase the size of the vineyards over time, with additional replanting efforts carried out in 2002. The estate practices self-sustaining farming techniques and the vines benefit from an exceptional terroir on clay, gravel and silica soils.

Pouring a beautiful shade of ruby in the glass, the bouquet opens up with inviting fruit aromas of black currants and bramble berries peppered with whiffs of vanilla and toasted spices. Supple on the palate, offering elegant tannins that seamlessly melt into the spiced fruits and tobacco notes. The aging is balanced between new and first-fill barrels and stainless steel vats, lasting between 12 and 18 months in order to achieve a complex and well rounded profile. Showing nicely now but will also reward further ageing.

This wine is best served with all types of roasted, braised, and grilled meat dishes including veal, beef or lamb.

Floral & Mineral

This product is available in select LCBO retail stores & online as part of the Destination Collection. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. To make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Christian Bamberger winery is located in the German wine-growing region of Nahe. The Bamberger family has been practicing viticulture since 1658 and Christian is now the 14th generation. After an internship in Napa Valley, studies at the University of California in Davis and a degree in business administration at the University of Mainz, he returned to his parents' winery in 2004 and has been running the business since 2007.

The Merlot grapes for this Blanc de Noir were carefully fermented and matured in stainless steel tanks to preserve the delicate aromatics. In the glass aromas of raspberries, citrus orange peel and lavender emerge. The palate features spry acidity cradling crunchy red berry fruits with suggestive airy florals and stoney mineral notes lasting into the lively finish.   

This unique white wine made from red Merlot grapes is the perfect pairing for sweet-and-sour pork chops and braised duck legs.

Aromatic & Flavourful

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. If you would like to make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered.

Following the phenomenal global success of Invivo X, SJP Sauvignon Blanc, Sarah Jessica Parker and Invivo co-founders Tim Lightbourne and Rob Cameron present their 2023 vintage. Sarah Jessica recently sat down to an interview with Wine Spectator where she discusses the collaboration with Invivo, her go to varietals and becoming a wine lover! 

Aromas of lifted, ripe tropical fruit among a mingling of citrus peel, with some exotic guava in the background. The delicate oak influence underpins the fruit on the nose and in the palate gives an immediate softness and accessibility. This swiftly fills the mouth and the balanced acid structure emerges through the folds of supple savoury and sweet fruit characters. The finish is long and delicious.

Pair this delicious and fashionable Sauvvy B. with oysters, baked or smoked salmon, Korean spicy beef or a rich blue cheese and caramelized onion tart. Not hungry? Enjoy a few glasses (or the bottle!) while watching the new Sex and the City reboot - And Just Like That.

Fruity & Luxurious

This product is available in select LCBO retail stores as part of the Vintages program. Please feel free to contact us at info@npwines.com if you need any assistance locating stock. If you would like to make use of NPW's services sourcing a case(s) for delivery, please note that shipping will take approximately 2-3 weeks from the time the wine is ordered. 

Proudly family owned, the Borthwick vineyard is an established vineyard situated in Gladstone, the heart of the Wairarapa. Producing quality wine for over a decade, Paddy, an experienced wine maker, has gained a reputation for producing consistently great wines. The twenty seven hectares of vines bordering the Ruamahunga River are growing on stony, free draining, alluvial soils, with a micro climate giving warm daily temperatures, cool nights and low rainfall; perfect conditions for producing distinctive, quality wines.

This is about the purity of Pinot Noir with spicy savoury and bright, juicy red fruits. It is medium-bodied with soft velvety tannins, a mix of tart and sweet cherry fruit with a chocolate touch to the lightly oaked finish and a spicy zestiness to the lingering aftertaste

A perfect pairing for grilled quail, roasted chicken or the richness of pork shoulder. This wine can also stand up to glazed salmon or a decadent pizza with sweet potato, balsamic onions and soppressata.