{"title":"Chillable Reds","description":"\u003cp\u003eLight on their feet but full of character, these are reds made for a slight chill and an easy evening. Juicy and vibrant, they lean into freshness, bright fruit, and softer tannins.\u003c\/p\u003e","products":[{"product_id":"fattoria-di-sammontana-alberese-igt-toscana","title":"Fattoria di Sammontana Alberese Toscana IGT 2025","description":"\u003cp\u003eThe vineyards of Fattoria di Sammontana are located along the hills that border the Arno River, 20km to the south west of Florence. Today, the family - now in its fourth generation - runs the farm according to organic and biodynamic practices, with the intent to fully preserve and sustain the traditions and winemaking history of the land.\u003c\/p\u003e\n\u003cp\u003eThis wine is a nod to the old tradition that made Trebbiano a compulsory component of any Chianti blend. Almost entirely Sangiovese with just a touch of Trebbiano, Alberese is such a delicious, simple and easy drinking wine that it could go with just about anything. \u003c\/p\u003e\n\u003cp\u003eWe particularly love opening a bottle of Alberese when cooking pizza or when having an aperitivo before dinner: a beautiful choice with cured meats, cheeses and olives. Any rich pasta dish made with bacon and tons of pecorino would also be a delicious option!\u003c\/p\u003e\n\u003cdiv style=\"top: 93px; left: 268.594px; opacity: 0.041616;\" class=\"TnITTtw-translate-selection-button\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Fattoria di Sammontana","offers":[{"title":"Default Title","offer_id":35311633105054,"sku":"354703-1","price":347.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/products\/FattoriadiSammontanaAlbereseIGTToscana2020.png?v=1769186355"},{"product_id":"pearce-predhomme-cinsault-syrah","title":"Pearce Predhomme Cinsault-Syrah 2023","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003ePearce Predhomme is a collaboration between Nicholas Pearce and Will Predhomme focusing on terroir driven wines from old vine vineyards in Stellenbosch, SA \u0026amp; Willamette Valley, US.\u003c\/span\u003e This Cinsault\/Syrah is made from bush vines planted in Koffieklip soils in the Southwestern of Stellenbosch, South Africa. \u003c\/p\u003e\n\u003cp\u003eA brilliant medium purple colour in the glass. On the nose, it's all about fresh ripe red \u0026amp; black fruit: cherry, strawberry, wild raspberry; with hints of intense spice, it also has a granite minerality. On the palate it is light-bodied, with a vibrant acid and grippy though delicate tannins. It intermingles with surprisingly powerful fruit \u0026amp; spice; punching above its weight in flavour. It is very balanced with low alcohol.\u003c\/p\u003e\n\u003cp\u003eThis light red pairs with all manner of dishes: from barbecue meats to grilled salmon and veggies, to spicy dishes.\u003c\/p\u003e","brand":"Pearce Predhomme","offers":[{"title":"Default Title","offer_id":35373057048734,"sku":"975432-1","price":299.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/PunsetPre-order_12_31ad3684-117e-4d35-9feb-d359936b1fd5.png?v=1784740901"},{"product_id":"stephane-aviron-beaujolais-villages","title":"Stéphane Aviron Beaujolais Villages 2023","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eStéphane Aviron is considered a pioneer in his approach to winemaking in Beaujolais, however he would just tell you that he’s simply returning to the traditional practices that have always made fantastic Gamay wines. Sustainable viticulture, extremely old vines and classic Burgundian techniques.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis Gamay is made from 50+ year old vines which give it an extraordinary concentration of fruit and a true essence of the terroir of the region. The wine shows itself to be full of complexity and charm at the same time. It is so full of freshness and easy-drinking with fruity and floral notes of strawberry and spice.\u003c\/p\u003e\n\u003cp\u003ePair with just about anything or enjoy on its on as an aperitif. \u003c\/p\u003e","brand":"Stéphane Aviron","offers":[{"title":"Default Title","offer_id":35376027795614,"sku":"342963-1","price":299.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/products\/2018StephaneAvironGamayBeaujolaisVillages_France.png?v=1761584002"},{"product_id":"nicholas-pearce-crew-sauvage-pinot-noir","title":"Nicholas Pearce 'Crew Sauvage' Pinot Noir West Niagara VQA 2024","description":"\u003cp\u003e\u003cspan\u003eA true Niagara Village wine focused on a blend of organic, biodynamic and uncertified sustainably farmed vineyards throughout the West Niagara appellation with a focus on Quarry Road (Vinemount Ridge), Cherry Road (Twenty Mile Bench) \u0026amp; the Tintern Vineyard. The grapes are harvested, destemmed, wild fermented \"whole berry\" for 18 days, before gravity flow takes them into French barrels. This fresh Pinot Noir was then left to age for 16 months in French Oak barrel before bottling.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSituated west of St. Catharines and the Welland Canal, the unique terroir of the West Niagara appellation encompasses six sub-appellations: Beamsville Bench, Twenty Mile Bench, Short Hills Bench, Lincoln Lakeshore, Creek Shores, and Vinemount Ridge.\u003c\/p\u003e","brand":"Pearce Family Wines","offers":[{"title":"Default Title","offer_id":35438071906462,"sku":"24CrewPN-1","price":359.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/PunsetPre-order_3_99351854-4994-4943-9733-141ca54796f7.png?v=1781875730"},{"product_id":"vinatigo-listan-negro","title":"Viñátigo Listán Negro 2024","description":"\u003cp\u003e\u003cem\u003e\u003c\/em\u003eJuan Jesús, who is a 4th generation winemaker, founded Viñátigo in 1990 and has worked tirelessly since then identifying, recuperating the native grapes of the Canary Islands.\u003c\/p\u003e\n\u003cp\u003eListán Negro is a grape that Viñátigo cultivates in the mid-lands, in the north-west of Tenerife. This grape is a native grape variety of the Canary Islands, as it originated from a natural crossing between the grapes Listán Blanco and Negramoll, both brought by Portuguese and Andalusian settlers between the 15th and 18th centuries.The grapes are hand-harvested by mid- September and the wine ages in old barrels for three months. It’s a delightful and juicy red, with aromas of black pepper, dark fruits, and a strong mineral, volcanic character.\u003c\/p\u003e\n\u003cp\u003eIt's the perfect 'chatting' wine: gather with friends and uncork this juicy beauty. A good conversation with friends and a charcuterie board is the best pairing. It matches very well with traditional cuisine from the Canaries: fried rabbit marinated in spicy 'mojo rojo' sauce; or beef stew with boiled potatoes.\u003c\/p\u003e","brand":"Viñátigo","offers":[{"title":"Default Title","offer_id":35802176487582,"sku":"585058-1","price":479.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/ListanNegro.png?v=1765919333"},{"product_id":"matthieu-barret-petit-ours-brun","title":"Matthieu Barret 'Petit Ours Brun' Syrah 2024","description":"\u003cp\u003eOne of the most coveted, yet accessible natural wines in France. From legendary winemaker Matthieu Barret of Domaine de Coulet in Cornas. The Matthieu Barret labelled wines are from a leased organic and biodynamic vineyard in Visan, about an hour South of the Domaine. \u003cmeta charset=\"utf-8\"\u003ePetit Ours ('Little Bear') is Matthieu Barret's nickname.\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cp\u003eMade of 100% Syrah from clay and limestone soils. Expect fresh dark berries with hints of black pepper, lavender and smoky tones on the nose. On the palate it's vibrant, tight, refreshing and with gripping tannins.\u003c\/p\u003e\n\u003cp\u003eEnjoy this wine with classic wine bar fare chicken liver mousse, duck confit and mushrooms or a dish of lentils with boudin. Savour the last sip with a blackberry and rhubarb butter tart.\u003c\/p\u003e","brand":"Matthieu Barret - Domaine du Coulet","offers":[{"title":"Default Title","offer_id":35898250625182,"sku":"231992-1","price":479.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/2018MatthieuBarretPetitOursBrun_Syrah_AOCCotesduRhone_France.png?v=1774634974"},{"product_id":"the-farm-pinot-noir-black-label","title":"The Farm 'Black Label' Pinot Noir Niagara Peninsula VQA 2023","description":"\u003cp\u003e“The Farm” is a 10-acre vineyard in Niagara’s Twenty Mile Bench, planted to Pinot Noir. The property is rooted in traditions of gathering family \u0026amp; friends, and where Peter and Dora Neudorf call home.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eMade from a blend of Pinot Noir from select vineyards across Niagara. After fermentation, the wine was aged in French Oak Burgundy barrels (228L) for 14 months. This particular vintage we were given ideal weather conditions during ripening and at harvest with warm sunny days and cool nights. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is translated through the glass as we find our Black Label has firm structured tannins with notes of dark cherries and earthy undertones. Blended and bottled unfiltered in The Farm cellar. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEnjoy this Pinot with grilled salmon or other fatty fish. It would also be ideal with duck and other game birds.\u003c\/p\u003e","brand":"The Farm","offers":[{"title":"Default Title","offer_id":35947418517662,"sku":"FarmBLPN-1","price":336.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/products\/TheFarmPinotNoirBlackLabel2018.png?v=1781702216"},{"product_id":"agricola-de-vinos-la-portera-la-pinada-utiel-requena-dop","title":"Agrícolas de Vinos La Higuera 'La Pinada' Bobal Utiel-Requena DOP 2023","description":"\u003cp\u003eThe French have a very beautiful expression for wines like this, they call it “vin de soif”, which essentially means a wine that is measured by the purity, honesty and, especially, by the joy and refreshment it provides. “La Pinada” is just that kind of wine, it showcases the fruit, freshness and balance of a genuine single varietal Bobal. The grapes are exclusively sourced from a single parcel called La Pinada planted in 1958, growing on alluvial and clay soils.\u003c\/p\u003e\n\u003cp\u003eWith a fresh and fruit-forward nose, the wine displays aromas of blackberry, dark cherry, blossom, and a hint of earthy minerality. On the palate it is juicy, focused and well balanced, with a crunchy acidity and some light drying tannins.\u003c\/p\u003e\n\u003cp\u003eEnjoy this \u003cem\u003evin de soif\u003c\/em\u003e with just about any dish. \u003c\/p\u003e","brand":"Agrícola de Vinos La Higuera","offers":[{"title":"Default Title","offer_id":39500431523998,"sku":"292796-1","price":263.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/DomainedeBelleneVmail2023Releases_2_74e14220-1a05-4beb-80c9-2ed1257884b9.png?v=1763668869"},{"product_id":"weingut-bianka-und-daniel-schmitt-nieder-florsheimer-spatburgunder-2022","title":"Weingut Bianka und Daniel Schmitt Nieder-Flörsheimer Spätburgunder 2023","description":"\u003cp\u003eBianka and Daniel took over the Weingut Schmitt in 2012 as the fourth generation to lead the winery. They are based in Wonnegau in the south Rheinhessen, centered in Flörsheim-Dalsheim. All of the vineyards are in Flörsheim-Dalsheim and neighbour villages Monsheim and Kriegsheim. Bianka and Daniel have been working their 16 hectares biodynamically for over a decade and are one of only 80 producers in Germany to be Demeter certified. \u003c\/p\u003e\n\u003cp\u003eThis lively Pinot Noir from Flörsheim-Dalsheim offers an enchanting bouquet that opens up beautifully with some aeration, revealing vibrant aromas of sour cherries and pomegranate intertwined with fragrant wild herbs and a hint of undergrowth. The palate is graced with velvety tannins and a delicate acidity that accentuates its slender body, creating an elegant balance and an inviting drinkability.\u003c\/p\u003e\n\u003cp\u003eThis wine, crafted from vines grown on rich loam, clay, and limestone marl, showcases the artisanal approach of Daniel and Bianka, who adhere to Demeter guidelines. The result is a stunning expression of terroir, reflecting both the richness of the soil and the dedication of its makers.\u003c\/p\u003e","brand":"Weingut Bianka und Daniel","offers":[{"title":"Default Title","offer_id":45947513864410,"sku":"259704-1","price":467.4,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/WeingutBiankaundDanielSchmittNieder-FlorsheimerSpatburgunder2022.png?v=1771343919"},{"product_id":"heinrich-blaufrankisch-2020","title":"Heinrich Blaufränkisch 2020","description":"\u003cp\u003eHeinrich Winery believes great wines express a true sense of place—something best achieved when vines thrive within a biologically diverse environment where soil vitality and natural symbiosis are preserved. Their ultimate aspiration is to let nature speak through their wines, guided by ethical and qualitative principles that shape every decision. \u003c\/p\u003e\n\u003cp\u003eThe Blaufränkisch from Heinrich is an elegant, biodynamic red shaped by the contrasting chalky and sandy terroirs of Lake Neusiedl. It shows juicy berry fruit layered with floral, herbal, and mineral notes, supported by refined tannins and lively acidity. Matured in neutral oak, it’s a balanced, versatile wine with depth, ideal for pairing with hearty, rustic dishes.\u003c\/p\u003e\n\u003cp\u003eTry this wine with braised beef, grilled vegetables, and spicy cheeses.\u003c\/p\u003e","brand":"Heinrich Weingut","offers":[{"title":"Default Title","offer_id":47718594281690,"sku":"280197-1","price":395.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/PunsetPre-order_4_ef6d744b-c815-464b-a7b4-327fae0ab44e.png?v=1774887796"},{"product_id":"domaine-de-pellehaut-pinot-noir-2024","title":"Domaine de Pellehaut Pinot Noir 2024","description":"\u003cp\u003eDomaine de Pellehaut, located in the hills of Gascony, is known for sustainable winemaking practices and utilizing native yeasts, with wines often aged in stainless steel to maintain fresh fruit character. \u003c\/p\u003e\n\u003cp\u003eThis wine presents aromas of strawberry, raspberry and cherry. It is light and delicate with soft tannins.\u003c\/p\u003e\n\u003cp\u003eTo be enjoyed as an aperitif, with white meat or a cheese platter.\u003c\/p\u003e","brand":"Maison Sichel Sarl","offers":[{"title":"Default Title","offer_id":47724800573658,"sku":"315936-1","price":299.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/PunsetPre-order_7_c89115b7-7826-4455-8e0c-1760887ce24b.png?v=1783014720"},{"product_id":"brassknocker-pinot-noir-2023","title":"Brassknocker Pinot Noir 2023","description":"\u003cp\u003eMcArthur Ridge is a Central Otago winery located in Alexandra, New Zealand, where vineyards are planted on ancient glacial moraine terraces known as Brassknocker soils. The estate is recognized for producing cool-climate Pinot Noir that reflects the rugged mountain environment, combining careful vineyard management with a winemaking philosophy focused on purity, balance, and regional expression. Their Brassknocker range represents the winery’s “village level” Pinot Noir, showcasing the distinctive terroir and freshness that have helped establish Central Otago as one of the world’s premier Pinot Noir regions.\u003c\/p\u003e\n\u003cp\u003eThe Brassknocker Central Otago Pinot Noir is richly aromatic and expressive, offering notes of ripe cherry, dark plum, red berries, floral tones, oak spice, and mocha. Crafted from separately harvested vineyard parcels, the wine undergoes cold soaking, wild and cultured yeast fermentation, extended skin contact, and partial ageing in seasoned French oak to build complexity while preserving freshness. On the palate it is supple and balanced, with fine tannins, vibrant acidity, and a long, polished finish that makes it approachable now while also suitable for further cellaring.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eTry pairing with lamb samosas, curries, or duck with plum sauce.\u003c\/p\u003e","brand":"Nicholas Pearce Wines Inc","offers":[{"title":"Default Title","offer_id":47845745721562,"sku":"292820-1","price":587.4,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/PunsetPre-order_17_4cd6bc5f-a2b8-439a-bcda-2fc81c1acde4.png?v=1778265796"},{"product_id":"heinrich-out-of-the-dark-blaufrankisch","title":"Heinrich 'Out of the Dark' Blaufränkisch 2023","description":"\u003cp\u003eHeinrich Winery believes great wines express a true sense of place—something best achieved when vines thrive within a biologically diverse environment where soil vitality and natural symbiosis are preserved. 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It shows juicy red fruit layered with warm spice and mineral notes, supported by refined tannins and crisp acidity. \u003c\/p\u003e\n\u003cp\u003eTry this wine with beef carpaccio or coq au vin.\u003c\/p\u003e","brand":"Heinrich Weingut","offers":[{"title":"Default Title","offer_id":47896283119834,"sku":"280148-1","price":269.7,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0420\/7922\/3966\/files\/PunsetPre-order_18_d0afb468-510a-45e9-b852-c06b3a9b72e8.png?v=1779211255"}],"url":"https:\/\/www.npwines.com\/collections\/chillable-reds\/varietal-syrah.oembed","provider":"Nicholas Pearce Wines Inc","version":"1.0","type":"link"}