Pearce Predhomme Pinot Gris Willamette Valley 2017
  • White Wine
  • Pinot Gris
  • Sustainable, Volcanic
  • Dry
  • Medium Bodied
  • 750ml
  • 13% alc./vol

Pearce Predhomme Pinot Gris Willamette Valley 2017

Oregon, U.S.
Regular price $21.95per bottle ($263.40per case)
12 bottles per case
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Only 49 items in stock!

Mineral & Zesty

A collaboration between Nicholas Pearce and Will Predhomme to create wines from their favourite regions. This Pinot Gris is made from vines planted in Willamette Valley AVA, Oregon.

Brilliant straw colour with youthful yet intense aromas of white peach, stone fruit, green apple and citrus. Bright acidity and freshness on the palate with a round mouthfeel but it stays surprisingly refreshing. Distinctly Oregonian; a clean, fresh style of Pinot Gris.

This Pinot Gris is zesty and fresh, and pairs amazingly with sushi, ceviche and even richer meals like fish and chips! It is also beautiful with white meats, such as chicken and turkey.

About the Winery

Pearce Family Wines

In the early 2000's Nicholas Pearce was exposed to the garagiste movement in Bordeaux and was particularly inspired by négociants like Jean Luc Thunevin (Saint Emilion), James Sichel (Margaux) and Nicolas Potel (Beaune) from Burgundy.

After returning home to Ontario and starting his own wine company, he has had a hand in making 10+ wines in two hemispheres, 3 countries and 5 different appellations since the 2013 vintage.

Pearce Predhomme

Pearce Predhomme is a collaboration of like-minded individuals from around the globe. Founded with a mission to build and import wines from our favourite appellations while offering an unequaled value/quality ratio for the sommeliers & wine buyers in Ontario. This is a project between Toronto Sommelier and entrepreneur Will Predhomme and Ontario wine importer Nicholas Pearce they have partnered with Radford Dale in South Africa and NorthWest Wine Co in Oregon to create these special cuvées.

Press Reviews

Wine Align

90 points - David Lawrason

This a spiffy, bright and pure Pinot Gris with a fine scent of nectarine, acacia and wet stone. It is medium weight, with gently refreshing acidity, balanced alcohol at a tidy 12.8% and very good flavour intensity and length. Not very complex or deep but very well made. Tasted Nov. 2018.